Izingulube - amakhalori, nezakhamzimba

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini, namaminerali) ngamagremu ayi-100 engxenye edliwayo.
UmsocoInomboloOkujwayelekile **% kokujwayelekile ngo-100 g% we-100 kcal ejwayelekile100% kokujwayelekile
IkhaloriI-122 kcalI-1684 kcal7.2%5.9%1380
Amaprotheni21.51 g76 g28.3%23.2%353 g
Amafutha3.33 g56 g5.9%4.8%1682 g
Water72.54 g2273 g3.2%2.6%3133 g
Ash0.97 g~
Vitamins
Uvithamini B1, thiamineI-0.39 mgI-1.5 mg26%21.3%385 g
Uvithamini B2, RiboflavinI-0.11 mgI-1.8 mg6.1%5%1636 g
Uvithamini PPI-4 mgI-20 mg20%16.4%500 g
AmaMacronutrients
ICalcium, CaI-12 mgI-1000 mg1.2%1%8333 g
Isibabule, SI-215.1 mgI-1000 mg21.5%17.6%465 g
IPhosphorus, uPI-120 mgI-800 mg15%12.3%667 g
Landela izinto
Selenium, Uma9.8 ama-µgI-55 mcg17.8%14.6%561 g
Ama-amino acid abalulekile
I-Arginine *1.493 g~
Valine1.153 g~
Umlando *1.091 g~
Isoleucine1.039 g~
Leucine1.748 g~
lysine2.12 g~
methionine0.53 g~
threonine1.012 g~
I-Tryptophan0.289 g~
phenylalanine0.86 g~
I-Amino acid
Alanine1.273 g~
I-aspartic acid1.996 g~
Glycine0.981 g~
I-Glutamic acid3.341 g~
Amaprotheni0.816 g~
noSerine0.884 g~
TyrosineKubonakala ku-0.767 g~
I-Cysteine0.279 g~
Ama-acids anelisiwe
I-Nasadenie fatty acids0.99 gubuningi be-18.7 g
14: 0 I-Myristic0.04 g~
16: 0 I-Palmitic0.58 g~
18: 0 Stearic0.33 g~
Ama-acid e-monounsaturated1.3 giminithi engu-16.8 g7.7%6.3%
16: 1 I-Palmitoleic0.17 g~
18: 1 I-Oleic (omega-9)1.13 g~
Amafutha e-Polyunsaturated acids0.48 gkusuka ku-11.2 kuya ku-20.6 g4.3%3.5%
18: 2 Linoleic0.38 g~
18: 3 Linolenic0.02 g~
20: 4 I-Arachidonic0.08 g~
Ama-acids ama-Omega-30.02 gkusuka ku-0.9 kuya ku-3.7 g2.2%1.8%
Ama-acids ama-Omega-60.46 gkusuka ku-4.7 kuya ku-16.8 g9.8%8%

Inani lamandla lingu-122 kcal.

  • oz = 28.35 g (34.6 kcal)
  • lb = 453.6 g (553.4 kcal)
Ingulube icebile ngamavithamini namaminerali anjengovithamini B1 - 26%, uvithamini PP - 20%, i-phosphorus 15%, ne-selenium ngo-17.8%
  • Vitamin B1 iyingxenye yama-enzyme abaluleke kakhulu we-carbohydrate namandla we-metabolism, inika umzimba amandla nezinto zepulasitiki, kanye ne-metabolism yama-amino acid enamagatsha. Ukuntuleka kwale vithamini kuholela ekuphazamisekeni okukhulu kwesimiso sezinzwa, ukugaya kanye nenhliziyo.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu, nohlelo lwezinzwa.
  • phosphorus ubamba iqhaza ezinhlelweni eziningi zomzimba, kufaka phakathi amandla we-metabolism, ulawula ibhalansi ye-acid-alkaline, inani lama-phospholipids, ama-nucleotide, nama-nucleic acid, adingekayo ukuze kube namathambo namazinyo amancane. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • selenium - isici esibalulekile sohlelo lokuzivikela lwe-antioxidant lomzimba womuntu, esinemiphumela yokuzivikela emzimbeni, siyabandakanyeka ekulawulweni kwesenzo samahomoni wegilo. Ukushoda kuholela kwisifo seKashin-Bek (i-osteoarthritis enokukhubazeka okuningi okuhlangene, umgogodla kanye nemikhawulo), iKesan (i-cardiomyopathy endemic), ifa le-thrombasthenia.
Omaka: ikhalori 122 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali, ukuthi ilusizo kanjani iBoar, amakhalori, izakhi zomzimba, izakhiwo eziwusizo zeNgulube yasendle

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