Uviniga, njengezinto eziningi eziqanjiwe ezihlakaniphile. Kutholwe ngengozi. Ezikhathini eziningi, eminyakeni eyizinkulungwane edlule, abenzi bewayini bakhohlwa umgqomo owodwa wewayini, futhi lapho bethola ukulahlekelwa, bamangala ukunambitheka - kusukela ekuxhumaneni isikhathi eside ne-oxygen, iwayini laphenduka laba muncu. Namuhla uviniga awenziwanga kuphela ngewayini, kodwa ungasebenzisa noma yiziphi izinhlobo ekhishini lakho.
Ithebula Uviniga
Lona uhlobo oludumile kakhulu lweviniga, njengoba lungabizi futhi lusetshenziswa kabanzi kokubili ukupheka kanye nezinhloso zendlu. Uviniga wetafula wenziwa nge-ethyl alcohol, ekhishwa i-acetic acid bacteria. Khona-ke uviniga uyahlanzwa futhi ufakwe i-pasteurized. Ungasebenzisa uviniga wetafula ukuze uhambise konke ukudla futhi wenze amasoso.
Uviniga we-Apple
Lolu hlobo lukaviniga lwenziwa ngejusi ye-apula cider kusetshenziswa uju, ushukela namanzi. Lo viniga uthambile kakhulu kunoviniga wetafula, unokunambitheka kwe-apula kanye nephunga elimnandi. Ngakho-ke, lo viniga uvame ukusetshenziselwa ukulungiswa kwamasaladi nama-marinades. I-apula cider uviniga nayo iyathandwa emithini yesintu.
Iviniga elibomvu lewayini
Lo viniga wenziwa ngewayini elibomvu ngokuvutshelwa emgqonyeni we-oki, ngakho uviniga wewayini obomvu unephunga elimnandi lezinkuni. Ukugqoka amasaladi, ukwenza amasoso asekelwe kuwo - ungabonisa umcabango wakho!
Iviniga elimhlophe lewayini
Lo viniga ufakwe i-asidi ewayinini elimhlophe ngendlela echazwe ngenhla, kusetshenziselwa ukuvutshelwa kwensimbi kuphela. Uviniga omhlophe unambitheka kakhudlwana, ngakho-ke ungengezwa ngokuphephile esobho, amasoso nama-marinades.
Ilayisi uviniga
Nokho, uviniga werayisi onambitheka kamnandi, unombono wokuqala okhohlisayo. "Inolaka" futhi yenziwe ngerayisi elivutshiwe noma iwayini lelayisi. Kuhle ukuthulula inyama ngeviniga yelayisi - izoba thambile kakhulu.
Uviniga wemithombo
Lo viniga wenziwa nge-malt kabhiya, wort. Inambitheka kamnandi futhi inephunga elimnandi elinezithelo. Ngenxa yezindleko zayo eziphakeme, uviniga we-malt awudumile ezweni lakithi, kodwa phesheya uvame ukusetshenziselwa ukuqoqa nokupheka.
USherry uviniga
Ibuye ibe uviniga wewayini, kodwa ingeyezinhlobo okuthiwa zihloniphekile, njengoba uviniga we-sherry unokunambitheka okucebile kanye nephunga elimnandi. Lokhu kubangelwa kokubili ukunambitheka kwe-sherry ngokwayo kanye nemiphongolo ye-oki lapho uviniga usukhulile. Uviniga we-Sherry usetshenziselwa ikakhulukazi isobho, izifundo eziyinhloko kanye nokugqoka.
Uviniga webhalsamu
Indawo okwazalelwa kuyo uviniga obhalsamu yi-Italy. Ilungiswa kusuka isiraphu yejusi yamagilebhisi abilisiwe, ethelwa ezinhlotsheni ezi-3 zemiphongolo - emincane, ephakathi nenkulu. Ngemuva kwesikhathi sokuqala sokuchayeka, ingxenye yeviniga evela emgqonyeni omncane ithululelwa emabhodleleni ukuze ithengiswe, futhi inani elilahlekile lengezwe kusukela phakathi kuya kwencane. Benza okufanayo noviniga ovela emgqonyeni omkhulu - uthululelwa endaweni ephakathi. Isiraphu entsha yengezwe enkulu. Lapho uviniga ukhula, ukunambitheka kwawo kumnandi futhi kucebile, intengo ikhuphuka. Uviniga obhalsamu usetshenziselwa ukugqoka amasaladi, amasobho, izitsha ezishisayo, amasoso nanjengomhlobiso.