Okuqukethwe
Iyiphi indlela engcono kakhulu yokusebenzisa usuku lwamahhala lwasehlobo? Iya epikinikini nomndeni wonke. Kusuka enhliziyweni kuya ekuzijabuliseni nezingane, bese unaba ngotshani obuluhlaza obuthambile emisebeni yelanga likaJulayi… Yini enye oyidingayo ukuze uthole injabulo? Ngaphezu kwalokho, sinesikhathi esikhethekile sobumnandi obunjalo - Usuku Lomndeni, Uthando Nokwethembeka. Kusele ukuthola ukuthi yini okufanele idliwe emvelweni. Senza imenyu yepikinikini kanye nochwepheshe be-TM "Maguro".
I-salmon enenjabulo evelivethi
Ama-bruschettas anezikhala ezihlukile athandwa yizingane nabantu abadala. Sinikeza inketho elula yehlobo-bruschetta nge-salmon pate TM "Maguro". Yenziwe nge-salmon yemvelo ephinki, ehlala emanzini asenyakatho oLwandlekazi iPacific. Le nhlanzi idume ngokunambitheka kwayo okucwengileko nokutholakala okuqinile kwama-omega-acids abalulekile. I-Pate evela kuyo ihambisana kahle nemifino nezithelo.
Izithako:
- i-salmon pate TM "Maguro" - 1 imbiza
- okusanhlamvu - 5-6 tincetu
- ukhilimu ushizi-100 g
- ukwatapheya - 1 pc.
- kalamula - 2-3 tincetu
- usawoti, upelepele omnyama - ukunambitha
- amafutha omnqumo-1-2 tsp.
- amaqabunga e-arugula no-anyanisi onsomi-wokuphaka
Fafaza izingcezu zesinkwa ngamafutha omnqumo, onsundu epanini lokuthosa elomile nhlangothi zombili. Lokhu kungenziwa ku-grill. Sihlanza i-avocado esikhwameni, sisuse itshe, sixovule uginindela ku-puree. Faka ukhilimu ushizi, ujusi kalamula, usawoti kanye nopelepele ukunambitha. Shaya kahle i-mousse nge-whisk kuze kutholakale ukufana okufanayo.
Gcoba izingcezu zesinkwa ezomisiwe nge-avocado mousse. Sabalalisa i-salmon pate TM "Maguro" ngaphezulu. Sihlobisa ama-bruschettas ngamasongo ka-anyanisi onsomi ngamaqabunga e-arugula - futhi ungaphatha wonke umuntu oqoqe endaweni yokugcoba.
I-Quesadilla enomthambeka wolwandle
I-Quesadilla ibonakala idalelwe ipikinikini ngokukhethekile. Kwenziwa kube lula ngangokunokwenzeka - thatha amaqebelengwane enziwe ngomumo we-tortilla bese ugoqa konke okufiswa yinhliziyo yakho. Isibonelo, i-tuna fillet yemvelo TM "Maguro". Le nhlanzi inesisindo esincane, kepha ngasikhathi sinye ithenda nenyama enamanzi. Ukunambitheka kwe-tuna kufana nesiphambano esiphakathi kwenkukhu nenyama yenkonyana.
Izithako:
- amaqebelengwane e-tortilla - ama-4 ama-PC.
- i-tuna yemvelo TM "Maguro" engilazini - 200 g
- utamatisi omusha - ama-2 ama-PC.
- iminqumo ekhonjiwe-70 g
- iqanda - ama-3 ama-PC.
- ushizi onzima - 50 g
- imayonnaise - 2 tbsp. l.
- i-tabasco sauce-ukunambitha
- u-anyanisi oluhlaza-3-4 izimpaphe
- usawoti, upelepele omnyama - ukunambitha
Sikhipha i-tuna fillet TM "Maguro" embizeni, siyomise kuketshezi olweqile, siyisike ibe izingcezu ezincanyana. Ngendlela efanayo, sinquma utamatisi. Sipheka amaqanda abilisiwe, siwaxebule kugobolondo bese siwasika zibe ama-cubes amancane. Sika iminqumo ngamasongo, usike izimpaphe ze-anyanisi, ugaye ushizi ku-grater.
Hlanganisa imayonnaise ne-tabasco sauce, inkathi ngosawoti kanye nopelepele omnyama, gcoba isosi ye-tortilla. Engxenyeni eyodwa sisabalalisa izingcezu ze-tuna, utamatisi neminqumo. Fafaza yonke into ngoshizi no-anyanisi oluhlaza, umboze ngengxenye yesibili ye-tortilla, cindezela kancane ngeminwe yakho bese uthosa nhlangothi zombili kuze kube nsundu ngegolide.
IBurger enezinzuzo zezempilo
Ama-burger amnandi epikinikini yomndeni angabi yinyama kuphela, kodwa futhi nenhlanzi. Udinga nje ukubalungiselela ama-cutlets woqobo avela ku-tilapia fillet TM "Maguro" wabo. Le nhlanzi icebile ngamaprotheni asezingeni eliphakeme, atholakala kalula futhi acishe amunceke ngokuphelele. Kunamathambo ambalwa embindini wawo, ngakho-ke inyama egayiwe ivela ithambe kakhulu.
Izithako:
- itilapia fillet TM ”Maguro - - 800 g
- anyanisi - 1 ikhanda
- amaqanda - ama-2 ama-PC.
- uwoyela wemifino - ukuthosa
- izinkwa zezinkwa - 5 tbsp. l.
- usawoti, upelepele omnyama - ukunambitha
- amahlamvu ka ulethisi - ukukhonza
- imiqulu eyindilinga yokusanhlamvu-3-4 ama-PC.
I-Sauce:
- ikhukhamba elisha - 1 pc.
- ugarlic-1-2 clove
- i-yogurt yesi-greek - 100 g
- ulamula - 1 pc.
- i-mint entsha, usawoti, upelepele omnyama - ukunambitha
I-Defrost tilapia fillet TM "Maguro" ekamelweni lokushisa, hlambulula emanzini, yomile ngamathawula wephepha. Sika intambo ngommese omncane ngangokunokwenzeka. Sika u-anyanisi ube usigaxa omncane, uwuhlanganise nenhlanzi egayiwe, uwashaye amaqanda, uwufake usawoti nopelepele omnyama. Thela isinkwa bese uxovula inyama egayiwe. Sakha ama-cutlets bese siwathosa epanini lokuthosa ngamafutha kuze kube nsundu ngegolide.
Ukunambitheka kwama-cutlets ezinhlanzi kuzogcizelela isosi ye-zajiki. Ukhukhamba we-Grate, u-garlic kanye ne-lemon elikhuhluziwe ku-grater enhle. Hlanganisa konke nge-yogurt yama-Greek, usawoti kanye nopelepele ukunambitha, engeza amaqabunga e-mint aqoshiwe. Sika imiqulu eyindilinga phakathi. Mboza uhhafu ongezansi ngeqabunga leletisi, ufake i-cutlet yezinhlanzi, uthele usoso, umboze ngelinye iqabunga lethisi nengxenye engenhla yebhan. Ngaphambi kokuphaka, bamba ama-burger ezinhlanzi ku-grill okwesikhashana - kuzophuma kube mnandi kakhulu.
Amagugu olwandle ngaphansi koqweqwe lwesinkwa
I-baguette egcwele emalahleni iyisidlwana esiphundu esizokhanga wonke umndeni. Ukugqamisa kwayo kuzoba iMagadan shrimp TM "Maguro". Inyama yazo ethambile enamanzi inambitha emnandi enamanothi amnandi. Ukukujabulela, kwanele ukuncibilikisa imfanzi ekamelweni lokushisa, ukuyibamba emanzini anosawoti isikhashana nokuxebula amagobolondo. Ama-shrimps asevele ephekiwe futhi ashaqiswe yiqhwa. Lokhu kusiza kakhulu ukulungiselela.
Izithako:
- I-baguette encane - ama-2 ama-PC.
- imfanzi TM "Maguro" Magadan - 500 g
- mozzarella - 200 g
- Utamatisi we-cherry - ama-6-8 ama-PC.
- i-basil entsha - ama-5-6 sprigs
- usawoti, upelepele omnyama - ukunambitha
- amanzi - 2 amalitha
- ulamula - ucezu olu-1
- i-dill - ama-sprigs ama-3-4
- ushizi onzima-70 g
Okwe-sauce:
- ibhotela - 50 g
- ubisi - 170 ml
- ufulawa - 1 tbsp. l. nge-slide
- i-garlic - i-1 clove
- usawoti, upelepele omnyama - ukunambitha
- nutmeg - esicongweni sommese
Okokuqala, ake senze isoso. Thela ufulawa epanini elomile lokuthosa, ipaseruem kuze kube ukhilimu. Ncibilikisa ibhotela bese uqeda ufulawa okulo. Thela ubisi bese uletha ngamathumba ngobumnene. Silokhu sinyakazisa nge-spatula, simisa isosi ize ibe mkhulu. Ekugcineni, sibeka usawoti nezinongo.
Manje letha amanzi emathunjini, usawoti kanye nopelepele, ubeke idill, ubilise umzuzu. Thela imfanzi TM "Maguro" emanzini ashisayo, yima imizuzu eyi-10-15. Ngemuva kwalokho siyiphonsa ku-colander, siyipholise, siyicwebe kusuka kumagobolondo, siyifafaze ngejusi likalamula. Sika i-mozzarella notamatisi ube izingcezu, usike i-basil, uhlanganise nezimfanzi, inkathi ne-sauce.
Sisika ama-baguette ngobude, sisuse ngokucophelela imvuthu ukwenza izikebhe. Sibagcwalisa ngokugcwalisa, sifafaze ushizi ogayiwe ngaphezulu bese siwenza nsundu emalahleni ukuze ancibilike kancane.
I-steak enhle ngaphandle kwengxabano engadingekile
Ungayifaki kanjani emndenini wakho inhlanzi ebomvu enamakha amnandi ku-grill, uma unethuba elinjalo? I-Maguro salmon steaks iyindlela enhle yokuthola isenzakalo esinjalo. Ngenxa yeqhwa elihle kakhulu leqhwa, balondoloze ukuthungwa okubucayi nezimfanelo zokunambitheka ezihlukile. I-marinade eyinkimbinkimbi kakhulu ingonakalisa yonke into. Amafutha omnqumo amancane, usawoti kanye nopelepele - yilokho okudingayo. Kepha ngososi wezinhlanzi, ungaphupha.
Izithako:
- isalmon steak TM ”Maguro - - 500 g
- amafutha omnqumo - 2 tbsp.
- ijusi kalamula - 2 tsp.
- usawoti wolwandle, upelepele omhlophe-0.5 tsp ngamunye.
- sesame emhlophe-yokukhonza
Okwe-sauce:
- amafutha omnqumo-50 ml
- ijusi kalamula - 4 tbsp. l.
- i-parsley, i-coriander, i-dill - ama-5-6 ama-sprigs ngamunye
- upelepele - 1 pod
- ugarlic-2-3 clove
- usawoti, upelepele omnyama-ingcosana ngesikhathi
Okokuqala, sizokwenza isoso eluhlaza ukuze igcwale iphunga nokunambitheka. Sika wonke amakhambi nogalikhi. Sihlwola upelepele osuka ezinhlamvwini nokwahlukanisa, usike ngamasongo amancane. Hlanganisa zonke izithako odakeni, usawoti kanye nopelepele, uxove kahle. Okulandelayo, uthele amafutha omnqumo bese uxolela futhi.
Ama-salmon steaks we-TM "Maguro" ancibilikisiwe, agezwe futhi omiswe. Bakuthinte ngosawoti nopelepele, ufafaze ujusi kalamula namafutha omnqumo, shiya ukuhamba olwandle imizuzu eyi-10-15. Bese uwafake ku-grill ezinhlangothini zombili kuze kube nsundu yegolide. Khonza ama-steaks aqediwe nge-sauce eluhlaza okubabayo, efafazwe ngezinhlamvu zesame.
Nazi izitsha ezilula futhi ezimnandi ongazilungiselela ipikinikini yomndeni. Uzothola izithako eziyinhloko kulayini womkhiqizo we-TM "Maguro". Lezi izinhlanzi zemvelo nezinhlanzi zasolwandle ezisezingeni eliphakeme. Izinto zokusetshenziswa zaso zithengwa ngqo ezifundeni zokukhiqiza bese zilethwa ezweni lethu, kugcinwa ukunambitheka kwasekuqaleni nezakhiwo eziwusizo. Konke kwenzelwa ukuthi ungajabulisa umndeni wakho ngezitsha ezimnandi zokupheka kwakho.