Ithiphu yosuku: sebenzisa ama-strawberry ukwenza mhlophe amazinyo akho
 

Leli jikijolo, ngenxa yokuqukethwe kwe-malic acid, linezinto zemvelo zokufiphaza.

Indlela yokwenza amazinyo abe mhlophe ekhaya ekhaya?

Mash 1-2 ama-strawberries, gcoba ngobumnene phezu kwamazinyo bese ushiya imizuzu emi-5. Bese uthatha uhhafu wesipuni sesipuni se-baking soda, uhlanganise namanzi amancane kuze kube yilapho unamathisele ukwakheka, bese uxubha amazinyo akho.

Kubalulekile ukwazi!

 

Ungacindezeli kakhulu amazinyo akho ngebhulashi, shayela amazinyo akho ngokucophelela nge-baking soda - lo mkhiqizo, uma usetshenziswe kakhulu, unomphumela olimazayo ku-koqweqwe lwamazinyo.

Bese ugeza umlomo wakho ngamanzi afudumele bese uqeda ngokuxubha kwakho okujwayelekile komuthi wokuxubha. Sebenzisa le ndlela yokwenza amazinyo abe mhlophe kanye njalo ezinsukwini ezingu-7-10.

Kukhona indlela elula nesheshayo yokwenza izinyo libe mhlophe. Kwanele ukuthatha i-sitrobheli eyodwa, usike phakathi, bese ugcoba ngobumnene ingxenye phezu kwamazinyo bese ushiya imizuzu engu-5-10. Bese uxubha amazinyo akho ngomuthi wokuxubha. Le ndlela yokwenza mhlophe akufanele isetshenziswe izikhathi ezingaphezu kwezimbili ngeviki.

shiya impendulo