Ngingu-vermicelli

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula elilandelayo libala okuqukethwe izakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ku 100 amagremu kwengxenye edliwayo.
UmsocoInomboloUmthetho **% kokujwayelekile ngo-100 g% kokujwayelekile ku-100 kcal100% kokujwayelekile
IkhaloriI-331 kcalI-1684 kcal19.7%6%509 g
Amaprotheni0.1 g76 g0.1%76000 g
Amafutha0.1 g56 g0.2%0.1%56000 g
carbohydrate78.42 g219 g35.8%10.8%279 g
I-fibre yezokudla3.9 g20 g19.5%5.9%513 g
Water11.9 g2273 g0.5%0.2%19101 g
Ash5.58 g~
Vitamins
Uvithamini a, RAE2 ama-µgI-900 mcg0.2%0.1%45000 g
i-beta CaroteneI-0.022 mgI-5 mg0.4%0.1%22727 g
Uvithamini B4, cholineI-177 mgI-500 mg35.4%10.7%282 g
Uvithamini E, i-alpha tocopherol, TEI-0.51 mgI-15 mg3.4%1%2941 g
Uvithamini K, i-phylloquinone3.8 ama-µgI-120 mcg3.2%1%3158 g
AmaMacronutrients
I-Potassium, uKI-3 mgI-2500 mg0.1%83333 g
ICalcium, CaI-55 mgI-1000 mg5.5%1.7%1818
I-Magnesium, MgI-2 mgI-400 mg0.5%0.2%20000 g
I-Sodium, NaI-4 mgI-1300 mg0.3%0.1%32500 g
Isibabule, SI-1 mgI-1000 mg0.1%100000 g
IPhosphorus, uPI-20 mgI-800 mg2.5%0.8%4000 g
Minerals
Insimbi, FeI-1.81 mgI-18 mg10.1%3.1%994 g
Ithusi, Cu1916 ama-µgI-1000 mcg191.6%57.9%52 g
Selenium, Uma27 ama-µgI-55 mcg49.1%14.8%204 g
Zinc, ZnI-4.24 mgI-12 mg35.3%10.7%283 g
Ama-carbohydrate agayekayo
I-Mono ne-disaccharides (ushukela)17.44 gubuningi be-100 g
Ama-acids anelisiwe
I-Nasadenie fatty acids0.014 gubuningi be-18.7 g
16: 0 I-Palmitic0.012 g~
18: 0 Stearic0.002 g~
Ama-acid e-monounsaturated0.013 giminithi engu-16.8 g0.1%
18: 1 I-Oleic (omega-9)0.013 g~
Amafutha e-Polyunsaturated acids0.041 gkusuka ku-11.2-20.6 g0.4%0.1%
18: 2 Linoleic0.038 g~
18: 3 Linolenic0.004 g~
Ama-acids ama-Omega-30.004 gkusuka ku-0.9 kuya ku-3.7 g0.4%0.1%
Ama-acids ama-Omega-60.038 gkusuka ku-4.7 kuya ku-16.8 g0.8%0.2%

Inani lamandla lingu-331 kcal.

  • indebe = 140 amagremu (463.4 kcal)
Ngingu-noodle icebile ngamavithamini namaminerali anjenge: choline ne-35.4%, ithusi - kuya ku-191.6%, iSelenium yayingu-49.1%, i-zinc - 35,3%
  • choline iyingxenye ye-lecithin ebamba iqhaza ekwandeni nasekuguqulweni komzimba kwe-phospholipids esibindini, ingumthombo wamaqembu wamahhala we-methyl, isebenza njenge-lipotropic factor.
  • Copper iyingxenye yama-enzyme anomsebenzi we-redox futhi ibandakanyeka ekusetshenzisweni komzimba kwensimbi, ivuselela ukumuncwa kwamaprotheni nama-carbohydrate. Okubandakanyeka ezinqubweni zezicubu zomzimba womuntu ezine-oxygen. Ukushoda kubonakaliswa ngokwakheka okungahambi kahle kohlelo lwezinhliziyo nemithambo yegazi nokukhula kwamathambo kwezicubu ezixhumanayo ze-dysplasia.
  • selenium - isici esibalulekile sohlelo lokuzivikela lwe-antioxidant lomzimba womuntu, olunemiphumela yokuzivikela emzimbeni, iyabandakanyeka ekulawulweni kwesenzo samahomoni wegilo. Ukushoda kuholela kwisifo seKashin-Bek (i-osteoarthritis enokukhubazeka okuningi kwamalunga, umgogodla kanye nemikhawulo), isifo iKesan (i-endemic cardiomyopathy), ifa le-thrombasthenia.
  • Zinc ifakiwe kuma-enzyme angaphezu kwama-300 abandakanyeka ezinkambisweni zokuhlanganiswa kanye nokuwohloka kwama-carbohydrate, amaprotheni, amafutha, ama-nucleic acid kanye nasekulawulweni kokuvezwa kwezakhi zofuzo eziningana. Ukudla okunganele kuholela ekushoneni kwegazi, ukungasebenzi kahle komzimba kwesibili, ukuqina kwesibindi, ukungasebenzi ngokocansi, ukuba khona kokungalungi kombungu. Ucwaningo lwakamuva luveze ikhono lemithamo ephezulu ye-zinc yokwephula ukumuncwa kwethusi futhi ngaleyo ndlela libe negalelo ekuthuthukiseni i-anemia.

Uhlu oluphelele lwemikhiqizo ewusizo ongayibona kuhlelo lokusebenza.

    Omaka: ikhalori 331 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali kunama-Soy noodle awusizo, ama-calories, izakhamzimba nezindawo eziwusizo zikaSoy vermicelli

    shiya impendulo