Iresiphi yeSoy curd. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako Ijusi curd

ufulawa kakolweni, ibanga lokuqala 4.0 (ingilazi yokusanhlamvu)
iqanda lenkukhu 2.0 (ucezu)
ushukela 1.5 (ingilazi yokusanhlamvu)
i-soda 1.0 (isipuni)
i-margarine 200.0 (igremu)
i-cottage shizi enesibindi 9% 500.0 (igremu)
ufulawa usawoti 10.0 (igremu)
Indlela yokulungiselela

Enhlama: izingilazi ezi-4 zikafulawa, iqanda eli-1, ingilazi elingu-1 likashukela, isipuni esingu-1 sesoda (ibanga lokudla), amagremu angama-200 imajarini. Ukugcwalisa: 2 amaphakethe we-cottage shizi, iqanda eli-1, usawoti kanye noshukela ukunambitha. Uxove inhlama, mayiyihlale ngenkathi kulungiselelwa ukugcwaliswa. Bese uyigoqa ibe ungqimba ngosayizi ongaba ngu-3 mm, usike imibuthano kusoso. Faka i-cottage shizi embuthanweni ngamunye, uyigoqe ngesigamu, njenge-cheburek, bese ucindezela imiphetho. Bhaka kuhhavini kuze kube nsundu ngegolide.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-260.8 kCalI-1684 kCal15.5%5.9%646 g
Amaprotheni9.4 g76 g12.4%4.8%809 g
Amafutha9.8 g56 g17.5%6.7%571 g
carbohydrate35.9 g219 g16.4%6.3%610 g
ama-asidi wemvelo31.1 g~
I-fiber ejwayelekile0.9 g20 g4.5%1.7%2222 g
Water32.5 g2273 g1.4%0.5%6994 g
Ash0.7 g~
Vitamins
Uvithamini A, RE60 µg900 µg6.7%2.6%1500 g
I-RetinolI-0.06 mg~
Uvithamini B1, thiamineI-0.07 mgI-1.5 mg4.7%1.8%2143 g
Uvithamini B2, riboflavinI-0.1 mgI-1.8 mg5.6%2.1%1800 g
Uvithamini B4, cholineI-35.8 mgI-500 mg7.2%2.8%1397 g
Uvithamini B5, i-pantothenicI-0.2 mgI-5 mg4%1.5%2500 g
Uvithamini B6, pyridoxineI-0.07 mgI-2 mg3.5%1.3%2857 g
Uvithamini B9, folate9.5 µg400 µg2.4%0.9%4211 g
Uvithamini B12, cobalamin0.03 µg3 µg1%0.4%10000 g
Uvithamini C, ascorbicI-0.08 mgI-90 mg0.1%112500 g
Uvithamini D, calciferol0.1 µg10 µg1%0.4%10000 g
Uvithamini E, i-alpha tocopherol, TEI-2.8 mgI-15 mg18.7%7.2%536 g
Uvithamini H, biotin2.1 µg50 µg4.2%1.6%2381 g
Uvithamini PP, NEI-2.2604 mgI-20 mg11.3%4.3%885 g
niacinI-0.7 mg~
AmaMacronutrients
I-Potassium, uKI-86.4 mgI-2500 mg3.5%1.3%2894 g
ICalcium, CaI-61.2 mgI-1000 mg6.1%2.3%1634 g
I-Silicon, SiI-0.7 mgI-30 mg2.3%0.9%4286 g
I-Magnesium, MgI-18.4 mgI-400 mg4.6%1.8%2174 g
I-Sodium, NaI-37.4 mgI-1300 mg2.9%1.1%3476 g
Isibabule, SI-32.2 mgI-1000 mg3.2%1.2%3106 g
IPhosphorus, uPI-101.7 mgI-800 mg12.7%4.9%787 g
Iklorini, ClI-490.3 mgI-2300 mg21.3%8.2%469 g
Landelela Izinto
I-Aluminium, Al302.4 µg~
Bohr, B.18.3 µg~
UVanadium, V24.8 µg~
Insimbi, FeI-0.9 mgI-18 mg5%1.9%2000 g
Iodine, mina1.3 µg150 µg0.9%0.3%11538 g
ICobalt, Co1.4 µg10 µg14%5.4%714 g
I-Manganese, MnI-0.2815 mgI-2 mg14.1%5.4%710 g
Ithusi, Cu52.2 µg1000 µg5.2%2%1916 g
IMolybdenum, Mo.5.2 µg70 µg7.4%2.8%1346 g
UNickel, uNi2.3 µg~
U-Olovo, Sn1.9 µg~
Titan, wena4.5 µg~
I-fluorine, uF3.6 µg4000 µg0.1%111111 g
I-Chrome, Cr1 µg50 µg2%0.8%5000 g
Zinc, ZnI-0.3272 mgI-12 mg2.7%1%3667 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins14.6 g~
I-Mono- ne-disaccharides (ushukela)1.3 gubuningi be-100 г
AmaSterols
CholesterolI-45.1 mgubukhulu obungama-300 mg

Inani lamandla lingu-260,8 kcal.

Ijusi le-curd ucebile ngamavithamini namaminerali njenge: vitamin E - 18,7%, uvithamini PP - 11,3%, i-phosphorus - 12,7%, i-chlorine - 21,3%, i-cobalt - 14%, i-manganese - 14,1%
  • Vitamin E inezakhiwo zokulwa ne-antioxidant, edingekayo ekusebenzeni kwama-gonads, imisipha yenhliziyo, iyisiqinisi somhlaba wonke sezingqamuzana zeseli. Ngokushoda kukavithamini E, i-hemolysis yama-erythrocyte nokuphazamiseka kwemithambo yegazi kuyabonakala.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu kanye nohlelo lwezinzwa.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • I-chlorine kuyadingeka ekwakhiweni nasekuvikeleni i-hydrochloric acid emzimbeni.
  • Cobalt iyingxenye kavithamini B12. Yenza kusebenze ama-enzyme we-fatty acid metabolism kanye ne-folic acid metabolism.
  • I-Manganese iqhaza ekwakhekeni kwamathambo nezicubu ezixhuma, kuyingxenye yama-enzyme abandakanyeka ekuguqulweni komzimba kwama-amino acid, ama-carbohydrate, ama-catecholamine; kubalulekile ukuhlanganiswa kwama-cholesterol nama-nucleotide. Ukusetshenziswa okunganele kuhambisana nokwehla kokukhula, iziyaluyalu ohlelweni lokuzala, ukwanda kobucayi bethambo, ukuphazamiseka kwe-carbohydrate kanye ne-lipid metabolism.
 
Okuqukethwe kwekhalori KANYE NOKWENZEKA KWAMAKHAYA NGOKUPHAKATHI KWAMA-RECIPE INGREDIENTS Ijusi eline-100 g
  • I-329 kCal
  • I-157 kCal
  • I-399 kCal
  • I-0 kCal
  • I-743 kCal
  • I-169 kCal
  • I-0 kCal
Omaka: Ukupheka kanjani, okuqukethwe ikhalori 260,8 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, yini amavithamini, amaminerali, indlela yokupheka Ijusi curd, iresiphi, amakhalori, izakhamzimba

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