Okuqukethwe
I-Bream ithatha inhlobonhlobo yezinto zokudlala kanye nezithako. Enye yezinto ezivame kakhulu inhlama. Isizathu esiyinhloko sokuthandwa kwayo ukukhululeka nokuhlukahluka kokulungiswa, amathuba okufaka izikhangayo. Ake sikhulume ngokuningiliziwe ukuthi ungayenza kanjani inhlama ye-bream nokuthi nini kungcono ukuyisebenzisa.
Isetshenziswa nini futhi kanjani i-nozzle
Inhlama ye-Bream isetshenziswa kangcono ehlobo, kusukela engxenyeni yesibili kaJuni kuya engxenyeni yokuqala ka-Agasti. Izinhlanzi zomndeni we-carp ngalesi sikhathi ziba yinto engavamile kakhulu kunasentwasahlobo noma ekwindla zhora. Bathatha isilo esisuka empethuni noma empethuni bengasathandi, basiphatha ngokuqapha. Kodwa imibhobho yemifino ayibangeli ukukhathazeka kubo futhi idliwa ngenjabulo.
Inhlama izibonakalise kahle ebusika.
Entwasahlobo nasekwindla, umlomo wombhobho awusebenzi kahle. Phakathi nalezi zinkathi zonyaka kungcono ukusebenzisa ukudla okudlayo kwezilwane.
Inhlama isetshenziswa uma ingekho indawo yokudoba:
- ukugeleza okukhulu;
- ezinye izinhlanzi ezinokuthula.
Esimweni sokuqala, ibhola lizomanziswa ngokushesha futhi liphume ku-huku. Futhi uma enye inhlanzi enokuthula idla eduze, izosusa i-nozzle, engeke ilinde umnambithi oyinhloko. Lokhu kwenzeka ikakhulukazi uma i-roach emnyama noma ephakathi nendawo igcinwa endaweni yokudoba - ukususwa kwenzeka njalo ngemizuzu engu-1-2.
Sebenzisa i-nozzle yokuhlola kaningi ku-:
- induku yokuntanta;
- umphakeli noma olunye uhlobo lwembongolo.
Ukuze ugcine ibhola lingcono, sebenzisa izingwegwe ezikhethekile ezinesiphakeli socingo esincane. Imelana ngempumelelo nokugeleza futhi izama ukususa ukuphatha, ukugcina ingxube ethambile ngaphakathi kwamasongo ensimbi.
Kukhona enye indlela yokugwema ukulahlekelwa umlomo wombhobho. Ibhola lenziwa kulo, elifana ne-carp boilie, bese liboshwe ku-hook emgqeni omncane wokudoba. Yiqiniso, izilinganiso ze-nozzle enjalo kufanele zihambisane nobukhulu bento yokudoba. Indlela efanayo ifaneleka kakhulu kumadonki noma izinduku ezintantayo, inqobo nje uma ihhuku ilele phansi.
Amaresiphi asebenzayo
Ngakho-ke uyenza kanjani inhlama yokudoba i-bream enhle? Ngezansi kukhona izindlela zokupheka ezimbalwa ezidumile ezisebenze kahle.
Classic
Inhlama yakudala yokudoba i-bream kulula ukuyilungisa. Ukuze wenze lokhu udinga:
- faka endishini yobukhulu obufanele 300 - 400 amagremu kafulawa kakolweni;
- uthele nge-150 ml yamanzi ahlanzekile;
- Hlanganisa izithako ngesandla sakho noma ngesipuni kuze kube bushelelezi.
ipea
Ukuze ulungise inhlama ye-pea uzodinga:
- ubilise i-peas engu-100-200 g;
- emva kokuphela kokupheka, yixove kahle;
- engeza ama-50 g we-herculean flakes kanye nenani elifanayo likafulawa;
- hlanganisa konke kahle;
- yakha ikhekhe engxubeni ewumphumela bese uyithosa kancane emafutheni we-sunflower.
Ungasebenzisa ufulawa we-pea. Akudingekile ukubiliswa - vele ucwilise inani elidingekayo emanzini, ulethe ukuvumelana okufunayo. Uma kungenjalo, i-algorithm yokupheka ayifani.
Ukupheka, kungcono ukuthatha ama-peas ayingxenye - i-steam ngokushesha kakhulu.
Ukudoba imbongolo noma i-feeder, kungcono ukulungiselela inguqulo ehluke kancane yenhlama ye-pea. Ukuze uthole i-nozzle enjalo udinga:
- hlanganisa ufulawa we-pea noma uphizi oshubile ngenani elifanayo likafulawa kakolweni;
- faka ingxube esikhwameni sepulasitiki bese uyibopha ngokuqinile;
- pheka konke kahle esitsheni imizuzu engama-30-40.
Inhlama elungiselelwe ngale ndlela ine-density ephakeme. Cishe ayigezwanga ku-feeder noma kuhhuku, iba manzi kakhulu, ayintshontshwa “yizinto ezincane”.
Ku-nozzle ye-pea kuyoba kuhle ukubamba hhayi kuphela i-bream ne-bream, kodwa futhi:
- i-carp;
- i-carp;
- i-crucian carp;
- i-tench.
Zonke lezi zinhlanzi zikhetha kakhulu kuye.
Kusuka kumazambane
I-Potato Batter yokudoba i-bream inketho ethandwayo yokudoba ehlobo. Nakhu okudingayo ukuze uyilungiselele kahle:
- ubilise amazambane ngeyunifomu;
- uma isilungile, ikhasi bese ugaya ku-grater emihle noma ephakathi;
- hlanganisa amazambane ngenani elifanayo likafulawa kakolweni;
- yakha isigaxa esiminyene kusuka engxubeni ewumphumela bese uyipheka imizuzu engu-20-30.
Uma ufisa, ungakwazi ukwengeza imvuthuluka yesinkwa esimhlophe engxenyeni. I-bait ayithandi nje kuphela i-bream, kodwa futhi i-carp, i-carp. Ibuye ithathwe ngokuzithandela ezinye izinhlanzi "ezimhlophe".
"Umoya"
Inhlama "Yomoya" ingenye i-nozzle esebenzayo ye-bream. Ngaphezu kwakho konke, uthanda i-scavenger encane. Ezinye izinhlanzi "ezimhlophe" nazo ziyahlangana: roach, rudd, silver bream. Umnyama omkhulu uthanda ukudla isiyelo “somoya”.
Lungisa inhlama enjalo kanje:
- izikhupha zamaqanda zibekwe ku-200 amagremu wekhekhe le-sunflower;
- hlanganisa yonke into kuze kube ukufana okulinganayo, faka esikhwameni sepulasitiki bese ubopha ngokuqinile;
- ubilise ingxube ngqo esitsheni imizuzu emi-5.
Ukupheka, ungasebenzisa ezinye izithako - ummbila kanye ne-semolina. Kulokhu, akudingi ukubiliswa - ingxube ishubile ngaphandle kwayo.
Ukudoba ebusika
Inhlama yokubamba i-bream ebusika icishe ifane nenguqulo yasehlobo yakudala. Yiqiniso, iyengeza:
- 2-3 wezipuni ubisi oluyimpuphu;
- imvubelo yokubhaka.
Uma ufisa, inani elincane le-semolina lingafakwa enanini lezithako. Zonke izinhlanzi ezimhlophe zithanda ukudobha isiyelo esinjalo ebusika, futhi ekupheleni kwesizini ngisho ne-perch ithatha.
Izithasiselo ezengeziwe
Ngaphandle kwezithako eziyinhloko, udinga ukwengeza ezengeziwe enhlama. Okuyinhloko usawoti kanye noshukela. Kufanele kube okwanele kubo kule ngxube ukuze kubonakale kumnandi futhi kunosawoti ku-angle ngokwakhe. Uma ungafaki lezi zingxenye, izinhlanzi zizothatha i-nozzle ibe yimbi kakhulu.
Abakhangayo nabo babekwe enhlama, okuthi, ngephunga labo elinamandla, bahehe into yokudoba futhi bavuse isifiso sakhe sokudla. Ngokuyisisekelo, izitshalo ezahlukahlukene ezikhishwe noma izitshalo ngokwazo zisebenza endimeni yazo. Nakhu okusetshenziswa kakhulu.
UVanillin
Okukhangayo okudume kakhulu. Ukusetshenziswa okusesilinganisweni kwalesi sidakamizwa kwenza ukuluma kushube kakhulu, kuhehe zonke izinhlobo zezinhlanzi ezimhlophe “ezinokuthula” (kanye nezilwane ezidla ezinye ze-carp ngezinye izikhathi). Awudingi ukufaka i-vanillin eningi engxubeni - inani elincane lempushana esihlokweni sommese lanele.
I-Cinnamon
Futhi iheha into yokudoba. Njengasesimeni esedlule, inani elincane lesinongo lisetshenziselwa ukulungisa i-nozzle noma i-bait.
cocoa
2-3 wezipuni zale powder nge-0,5-1 kg yengxube izoqinisekisa ukunakwa okukhulu kwezinhlanzi ze-cyprinid ekuphatheni okunikezwa zona.
Dill
Ukwengeza i-dill eyomile noma eqoshiwe esitshalweni nakho kungaheha okuhlosiwe. I-extract evela esitshalweni ivame ukusetshenziswa.
ukukhishwa kwe-anise
Amaconsi e-anise asetshenziswa lapho kuxutshwa ama-baits nama-baits. Zingathengwa kunoma yisiphi isitolo sokudoba. Kubuye kusetshenziswe utshani obuqotshiwe.
I-Korandr
I-seasoning yaseGeorgia yendabuko ayishiyi abangenandaba ngisho nezinhlanzi - kuma-carps amaningi kwandisa isifiso sokudla.
Ngayinye yezithako ezibaliwe ingasetshenziswa ekulungiseni inhlama. Ingxenye yabo engxubeni iboniswa cishe - ngokusebenza ikhethwa ngokusemthethweni. Ukwenza lokhu, bathatha ingxenye yokuhlolwa, bangeze okukhangayo okuncane, batshale futhi babheke umphumela. Ngakho-ke, ngokuhlola, setha inani elidingekayo.
Kubalulekile ukuthi ungaweqisi. Uma kunezithako ezengeziwe kakhulu ku-bait, kungase kusabise izinhlanzi.
Akufanelekile ukusebenzisa izikhanga ezimbalwa ngesikhathi esisodwa. Lokhu, nakho, kungabangela umphumela ophambene nalowo ofisayo.
Ama-synthetic compounds nawo asetshenziswa njengezinto eziheha ukunaka kwento yokudoba. Njengomthetho, lawa angama-amino acid ahlukahlukene asheshisa izinqubo ze-metabolic emzimbeni wezinhlanzi futhi andise isifiso sayo sokudla. Zingathengwa ezitolo zokudoba ngokwehlukana noma njengengxenye yezingxube ezikhethekile.
Ukufingqa
Ehlobo nasebusika, imifino yemifino iphumelela kakhulu ekubambeni i-bream nezinye izinhlanzi ze-carp. Okulula kakhulu ukwenza inhlama. Ziningi izindlela zokupheka zale nozzle. Eyakudala ihlanganisa ukuxuba ufulawa kakolweni namanzi. Abanye basebenzisa uphizi, ikhekhe, i-semolina njengezithako. Ngokuphawulekayo kwandisa ukusebenza kahle kwenhlama ngokungeza ushukela, usawoti kanye nezikhangayo.