I-fish hodgepodge iyisitsha esishisayo esilungiselelwe ngesisekelo somhluzi wezinhlanzi ocebile, lapho imifino ehlukahlukene yengezwa khona. Ukunambitheka kwe-hodgepodge kuvela kucebile kakhulu kunesobho lezinhlanzi ezilula, kodwa imikhiqizo emnandi kakhulu iyadingeka ekulungiseleleni kwayo.
Isobho le-hod hodododge: iresiphi enesithombe nevidiyo
Ukulungisa umhluzi, uzodinga: - 0,5 kg yezinhlanzi zezinhlobonhlobo (zombili ulwandle nomfula kufanelekile); - 1 anyanisi osayizi ophakathi nendawo; - 1 isanqante impande; - izimpande ze-parsley; - bay leaf, peppercorns, usawoti ukunambitha.
I-fish hodgepodge ihlukile kunesobho lenhlanzi noma isobho lenhlanzi, kufaka phakathi iqiniso lokuthi ngokulungiselela kwayo ungathatha izinhlobo eziningi zezinhlanzi ezingezizo nje kuphela, kodwa nezinhlanzi ezifriziwe
Ukuze ulungise i-hodgepodge emhluzweni, udinga: - i-fillet engu-0,5 kg yezinhlobo ezinhle zezinhlanzi ezibomvu (ungasebenzisa i-trout, i-salmon, i-sturgeon); - 1 ikhanda lika-anyanisi; - 30 g webhotela (uwoyela wemifino nawo ungasetshenziswa, kepha amafutha ezilwane anika umhluzi ukunotha okukhethekile); - 2 ukhukhamba; - 100 g ama-olives aqoshiwe; - 1 isipuni. l. ufulawa; - 200 g wamazambane; - usawoti, upelepele omnyama; - iparsley.
Uma inhlanzi yonke ithathwa i-hodgepodge, ngaphambi kokuyibilisa, kufanele ihlukaniswe ibe yimicu, ngoba akulunganga ukuhlukanisa uginindela namathambo esobho elenziwe ngomumo
Izinhlanzi zomhluzi kufanele zihlanzwe futhi zigaywe, zibiliswe ngamalitha amabili amanzi kanye namaqabunga e-bay, usawoti, upelepele, u-anyanisi, izaqathe nezimpande, ungakhohlwa ukususa igwebu eligqamile. Imizuzu engu-30 ngemva kokubilisa, umhluzi kufanele uhlungwe nge-cheesecloth, futhi inhlanzi nemifino esetshenziselwa ukuyipheka, ibekwe eceleni. Azisadingeki kule recipe.
Ngesikhathi esifanayo, udinga ukulungisa i-sauce. Sika u-anyanisi amasongo ayigamu bese uthosa ibhotela. Ngemuva kokuguqula igolide, uthele izipuni ezimbalwa zomhluzi osulungisiwe epanini, ubilise, engeza ufulawa bese ubilisa kuze kube yilapho kwenziwa usosi omkhulu. Ukuvikela ufulawa ungashi, kufanele unyakaziswe.
Emhluzweni osele, udinga ukubeka izinhlayiya zezinhlanzi, amazambane, oqoshiwe ngemigoqo, utshani bamakhukhamba afakwe emanzini anosawoti, ufake umlilo. Lapho i-hodgepodge yezinhlanzi ibilisiwe ikota yehora, faka iminqumo, iparsley no-anyanisi othosiwe ngofulawa lapho. Ngemuva kwalokho, udinga ukuletha isobho emathunjini, unciphise ukushisa bese uyicisha ngemuva kwemizuzu embalwa.
Umgomo oyinhloko wokulungela kwe-hodgepodge ukuthamba kwamazambane, ngoba inhlanzi ebomvu, isikiwe yaba izingcezu ezincane, ipheke ngokushesha okukhulu. I-hodgepodge ingasetshenziswa etafuleni, ihlotshiswe ngezingxenye ezinama-lemon wedges nama-shrimps amakhulu, abilisiwe kanye nezinhlanzi ukuze athole umhluzi. Ijusi likalamula lenezela ubumuncu esitsheni, liqhakambisa inhlanzi nezinye izithako.