Ungatshala nini izaqathe ngo-2022 ngokwekhalenda lenyanga
I-carrot isitshalo esimelana nokubanda, ngakho imbewu ingahlwanyelwa ekuqaleni kuka-April, ngokushesha nje lapho inhlabathi incibilika. Akufanele ukubambezeleka, ngoba imbewu idinga umswakama, futhi ngokuvamile ekuqaleni kukaMeyi inhlabathi yomile kakhulu

Izinsuku ezithandekayo zokutshala izithombo ekhaya noma ku-greenhouse

Imbewu yekarothi imila ekushiseni kuka-3-4 °C, izithombo zimelana kalula nesithwathwa ezifika ku -3-4 °C (1).

Izaqathe azikhuliswa ngezithombo - akukho phuzu, ngoba kunesikhathi sokuvuthwa ehlobo, ngisho nasesimweni sezulu esipholile. Ku-greenhouse, naye akufanele athathe indawo. Kumele ihlwanyelwe ngokushesha emibhedeni.

Izinsuku ezithandekayo zokutshala izithombo endaweni evulekile

Emhlabathini ovulekile, izaqathe zingahlwanyelwa ngokwemibandela emithathu.

Eyokuqala, eyinhloko - ngasekupheleni kuka-April - ekuqaleni kukaMeyi.

Ihlandla lesibili lisukela kuMeyi 15 kuya kuJuni 5 (1). Lesi sikhathi sifanelekile ezinhlobonhlobo zesizini zamaphakathi ezihloselwe ukugcinwa. Kukholelwa ukuthi izaqathe ezihlwanyelwe ekuqaleni kwehlobo zigcinwa kangcono endaweni engaphansi noma esiqandisini.

Ithemu yesithathu ingaphambi kobusika, ekupheleni kukaMfumfu – ekuqaleni kukaLwezi (1). Lokhu kulula kakhulu, njengoba kunomsebenzi omncane ekwindla. Ngaphezu kwalokho, ebusika, imbewu izoqiniswa, ilahle amafutha abalulekile avimbela ukuvela kwezithombo. Ngenxa yalokho, entwasahlobo, izaqathe zivuka ekuseni futhi ngokuthula. Kodwa lapho uhlwanyela ebusika, izinga lokuhlwanyela kufanele lenyuke izikhathi ezingu-1,5 futhi lifakwe enhlabathini ngokujula kancane - ngo-2 - 3 cm (2). Ngemuva kokuhlwanyela, imibhede kufanele imbozwe nge-humus noma i-peat eyomile ngongqimba luka-3 cm (3).

Izinsuku ezithandekayo zokuhlwanyela ngokwekhalenda lenyanga: 21 – 22, 25 – 26, 30 April, 1 – 15 May, 1 – 12 June, 21 – 24, 26, 29 – 30 October, 7, 12 – 13 November.

Unganquma kanjani izinsuku zokufika endaweni yangakini

Umbandela oyinhloko isimo sezulu. Kwenzeka ukuthi kakade ekuqaleni kuka-Ephreli kuyafudumala bese izaqathi zingahlwanyelwa ngaphambili, phakathi nendawo, noma ngisho no-10. Entwasahlobo ende, lapho iqhwa lilele emibhedeni isikhathi eside, umhlaba ubanda futhi unomswakama kakhulu, kungcono ukuhlehlisa ukuhlwanyela kuze kube sekuqaleni kukaMeyi.

Ukuze uthembeke, kungcono ukukala izinga lokushisa lomhlabathi. Imbewu iqala ukumila ezingeni lokushisa elingu-3 – 4 °C, kodwa izoqhuma kancane – izinsuku eziyi-16 – 18 (4). Emazingeni okushisa omhlaba angama-20 ° C, azohluma ezinsukwini eziyi-8 kuye kweziyi-10.

Ungasebenzisa futhi izimpawu zabantu ukuhlwanyela. Okhokho bethu babevame ukugxila ekuqhakazeni kwe-coltsfoot futhi babalwa kusukela kulolu suku. Izaqathi zahlwanyelwa ngosuku lwama-23. Futhi nalo anyanisi, beet, turnips, parsley, dill, uphizi, radishes.

Amathiphu okunakekela izithombo ze-carrot

Ngemuva kokuba izaqathe zihluma, kubalulekile ukuhluma ngesikhathi - ukhula lungakwazi "ukuvala" izitshalo ezincane.

Ngaphezu kwalokho, kubalulekile ukunisela ngesikhathi. Izaqathi azithandi ukuchelela njalo - kulokhu, izimpande zikhula zingenambitheki, zinamanzi, zithinteka kakhulu yizifo futhi azigcinwa kahle. Uma lina noma kupholile ngaphandle, lidinga ukuniselwa. Ekushiseni - kuyadingeka, kodwa kuyaqabukela: isikhathi esingu-1 emasontweni ama-2, ama-4 - 5 amalitha ku-1 sq.

Lapho izithombo sezinamaqabunga eqiniso angu-1 - 2, kufanele zincishiswe, kusale ibanga elingu-1,5 - 2 cm phakathi kwezitshalo. Okwesibili izaqathi zincishiswa lapho kuvela amaqabunga eqiniso angama-3 - 4. Lesi sikhathi phakathi kwezitshalo shiya u-5 - 6 cm.

Imibuzo nezimpendulo ezidumile

Sikhulume ngokukhula izaqathi nge isazi sezolimo namahlathi uSvetlana Mikhailova.

Kungani imbewu yekarothi ingaqhumi kahle?

Inkinga ukuthi aqukethe amafutha abalulekile avimbela ukuhluma. Yingakho izaqathe zivame ukutuswa ukuba zitshalwe ngaphambi kobusika - ebusika zibhujiswa ngaphansi kwethonya lokushisa eliphansi futhi zigezwe ngamanzi ancibilikile.

 

Kodwa ungakwazi ukusheshisa ukuhluma kwembewu uma ucwilisa imizuzu engu-30 ku-hydrogen peroxide - amaconsi ambalwa ku-1 ingilazi yamanzi.

Ngemuva kwaziphi izitshalo kungcono ukutshala izaqathi?

Izaqathe ezinhle kakhulu ezandulele iklabishi, amazambane okuqala, ukhukhamba, u-anyanisi, amakhabe - amakhabe, amakhabe, amathanga.

Ngemva kwalokho izitshalo abakwazi ukutshala izaqathi?

Awukwazi ukutshala izaqathe ngemuva kwezaqathe kanye neparsley - ngaphandle kwalokho, izifo zizonqwabelana emhlabathini futhi izitshalo zezimpande zizohlaselwa izinambuzane. Kunconywa futhi ukuhlwanyela izaqathe emibhedeni lapho iklabishi sekwephuzile ikhule khona.

Kungenzeka yini ukutshala izaqathe ezindaweni ezixubile?

Ungahlwanyela ulethisi nesithombo phakathi kwemigqa yezaqathi - zizoba nesikhathi sokuthela ngaphambi kokuba iziqongo zivalwe. Futhi izaqathe ngokwazo zingahlwanyelwa izitshalo ezinama-aisles abanzi - ukhukhamba neklabishi.

Kungenzeka yini ukutshala izaqathe ezikhishwe ngesikhathi sokunciphisa?

Lona umsebenzi onzima, kodwa ongokoqobo. Ukuze wenze lokhu, udinga ukwenza umbhede omusha futhi wenze izimbobo kuwo ngokujula kuka-8 - 10 cm ngenduku ebangeni elingama-5 cm ukusuka komunye nomunye. Emgodini ngamunye, tshala isanqante esishulwe sijule kancane kunalokho esakhula. Bese ufafaza izitshalo ngenhlabathi eyomile bese udonsa izaqathi ngobumnene ezingeni langaphambilini ukuze impande iqonde.

Imithombo ye

  1. Fisenko AN, Serpukhovitina KA, Stolyarov AI Garden. Incwadi // Rostov-on-Don, Rostov University Press, 1994 - 416 p.
  2. Iqembu lababhali, u-ed. I-Polyanskoy AM ne-Chulkova EI Amathiphu kubalimi // Minsk, Harvest, 1970 - 208 p.
  3. I-Romanov VV, i-Ganichkina OA, i-Akimov AA, i-Uvarov EV Engadini nasengadini // Yaroslavl, indlu yokushicilela incwadi e-Upper Volga, 1989 - 288 p.
  4. Yakubovskaya LD, Yakubovsky VN, Rozhkova LN ABC yezakhamuzi zasehlobo // Minsk, OOO "Orakul", OOO Lazurak, IPKA "Publicity", 1994 - 415 p.

shiya impendulo