ILisbon isingathe izolo umbukiso womcimbi we Uhlelo lwango-2019 lomhlahlandlela we-Michelin eSpain nasePortugal. Kulo nyaka, ezibaliwe ezi-3 amakheroni ufike eMarbella, ekomkhulu lompheki UDani Garcia. Ngale ndlela, izindawo zokudlela zaseSpain eziqhosha ngazo umklomelo ophakeme kakhulu ukhishiwe ngomhlahlandlela obomvu sebeyishumi nanye futhi, ngemuva kokuvalwa kweSant Pau ngo-Okthoba odlule.
Amakheli, amanani, ilukuluku kanye neziphakamiso ezikhethekile kakhulu ze-gastronomic. Namuhla ku ukuphela Sikunikeza yonke imininingwane mayelana ne-Olympus yokungenisa izihambi yaseSpain.
UDani García: uqala izinkanyezi ezi-3
Kuphi?
UDani Garcia
Ihhotela Puente Romano
IBulevar Príncipe Alfonso von Hohenlohe s / n
29602 - UMarbella
952 764 252
Price: Imenyu, € 160. Imenyu yokunambitha, € 75/195
Akhiwe ngaphakathi Marbella, ukuze kube ngqo kokunethezeka Ihhotela Puente Romano, UDani Garcia yiyona kuphela entsha Izinkanyezi ezi-3 zohlobo lwe-2019 kusukela kumhlahlandlela we-Michelin.
Iminqumo yamaNitro yakleliswa (Umpheki waseMarbella ungomunye wezingqalabutho ze-nitrogen eyi-liquid ekhishini), I-garlic emhlophe neplamu, i-Gazpacho eluhlaza enopelepele, i-clams, ikhukhamba nesithelo sothando, i-Caviar - isitshulu sase-Andalusian - ulimi. Lezi ngezinye zezitsha kumenyu yokunambitha yamanje kanye nomfanekiso othembekile we Ikhishi likaGarcia: ikhishi elidlulisa ukunambitheka kwe-Andalusia ngesihlungo se-avant-garde elicwengekileyo ukuze likhanye ngokwengeziwe. Isiqondiso esisha esibalulekile se abathandi bokudla okunethezeka ne-haute.
I-DiverXO: umphumela wokumangala
Ukuthenga kuphi
Kwehlukana
Iqoqo le-NH Eurobuilding
C/Padre Damián, 23
28036-iMadrid
915700766
Price: Imenyu yokunambitha € 250
Ngeke udle ezindaweni zokudlela eziphezulu ze-haute. Noma okungenani, awuzukudla nje. Izindawo zokudlela ezinhle zifana nenjabulo esheshayo esake saba kuyo. Lokhu kuyiqiniso ikakhulukazi endabeni ye- Kwehlukana, Ukusungulwa kweMadrid eholwa ngu UDavid Muñoz. Lapha ngisho nomhlobiso wezakhiwo, ngesandla sikaMuñoz ngokwakhe kanye ULazaro Rosa-Violán, isimemo sokuzivumela ukuthi uthathwe yizinto ezintsha nezidlulayo.
"Akunamkhawulo", yisiqubulo sompheki, esiboniswa kwesinye sezitsha zakhe. Njenge-lobster yaseNorway, i-lobster ephuma esiqwini yosa futhi yaphumula kumasoso amathathu: ibhotela elimnyama lika-garlic, i-XO kanye ne-Bordeaux ingxube (eyenziwe ngamakhanda ama-lobster). Noma i-Sea Bream, i-sea bream yahlanjululwa kubhontshisi asebekhulile baseJapan futhi yapheka isitayela se-Yakitori nge-chorizo sauce ebhemayo. I- ukuthokoza kwama-flavour, inqwaba yezithako, ukunqekuzisa ukudla kwase-Asia. Konke lokhu (nokuningi, okuningi, okuningi). I-DiverXO.
El Celler de Can Roca: phezulu emhlabeni
Kuphi?
Ingabe i-Roca winery
UCarrer de Can Sunyer, 48
17007-Girona
972222157
Price: Imenyu yokunambitha, € 180/205
El Ingabe i-Roca winery es enye yezindawo zokudlela ezihamba phambili eSpain nomhlaba, njengoba kubalwa inombolo 2 ohlwini olunamandla Izindawo zokudlela ezinhle ze-50 zezwe. Futhi enye yezinto ezifunwa kakhulu: kufanele ulinde cishe unyaka ukuze udle kwelinye lamatafula ayo.
La Igolide legolide ngobisi lwelayisi (okuphekwe, okuluhlaza kanye nangenxa), ubisi lwe-alimondi "tofu", ama-lychees afakwe emanzini anosawoti kanye nerayisi omnyama uviniga jelly kungenye yezitsha zale sizini. Kunjalo Kusuka ku-cocoa kuya kushokholethi, uphudingi onama-cocoa pulp, i-lychee, i-almond, i-guava ne-passion jellies namarayisi omisiwe, ama-plums no-Sherry, ane-sorbet noshokoledi okhrimu, i-brownie ne-caramelised cocoa grue. Siyakwamukela ku elinye lamathempeli e-gastronomy yomhlaba.
I-Aponiente: ngeso olwandle
Kuphi?
Ukuqokwa
C / Francisco Cossi Ochoa, s / n
Itheku laseSanta María, eCádiz
956 85 18 70
Price: Imenyu yokunambitha € 190/220
Isigayo samanzi esidala. Umpheki othole isiteketiso sokuthi “Umpheki wolwandle”. Cuisine ehambisanayo futhi emangazayo engena ngaphakathi futhi ikhombise ukunotha okukhulu kwephenti lasolwandle.
Kusukela ku-plankton kuya ekukhanyeni. Kunjalo-ke Ukuqokwa, indawo yokudlela eholwa ngu-Ángel León, e-El Puerto de Santa María. Okukodwa kwe izitsha zalesi sizini Ingulube Encelayo, inhlonipho ku-Cándido olwandle: isikhumba se-moray esinephethini esigcwele isisu se-stuary sea bass. Ubufakazi bokuthi ulwandle alusweli lutho. Ngisho nenyama.
U-Arzak: uhlale upholile
Kuphi?
I-Arzak
IC / Alcalde J. Elosegi Avenue, 273
20015 - San Sebastian
943 27 84 65
Price: Incwadi, ama-euro angama-190. Imenyu yokunambitha, € 230
I-Arzak uzuza izinto ezihlukahlukene ezinzima. Gcina 3 Izinkanyezi zeMicrosoft iminyaka engamashumi amathathu. Ngokungaphazanyiswa. Hlanganisa okwedlule nokwamanje endaweni efanayo (UJuan Mari no-Elena Arzak bayisizukulwane sesithathu nesesine somndeni ozinikele ekuphekeni). Zijwayeze ikhishi elenzelwe umkhiqizo wendawo, kodwa ubuciko, ngothando olukhulu futhi endaweni enhle kakhulu. Futhi ekugcineni uthole kukwenze uzizwe usekhaya, noma ngabe udla kwenye yezindawo zokudlela ezihamba phambili emhlabeni.
Izinkampani lokho UKokotxas egagasini lakheUkhukhunathi kanye ne-turmeric spiral egazingiwe i-hake kokotchas kanye "neparele" elimuncu kanye nesquid ngezinye zeziphakamiso zabo zakamuva. Esiteji sengqungquthela ye-gastronomy, U-Elena Arzak Wafundisa indlela yokudweba i-spiral esebenzisa isidlali serekhodi njengokungathi isitsha esivamile sasekhishini. Ngakho, igama lesi sidlo.
I-Quique Dacosta: ukuvela kwezinhlanzi ezinosawoti
Kuphi?
I-Quique Dacosta
I-El Poblet Urbanization, uCalle Rascassa, 1
03700 - iDénia (Alicante)
965 78 41 79
Price: Imenyu yokunambitha, € 210
Ukuziphendukela kwemvelo kanye nemvelaphi. Lawa amaphuzu amabili ayinhloko ekhishini le- I-Quique Dacosta, manje esiphenduka isimemezelo sezinhloso, njengoba imenyu yale sizini ibizwa kanjalo nje, i-Evolution kanye neMvelaphi.
Kulo nyaka, ama-protagonists ayinhloko wesiphakamiso se-gastronomic sale ndawo yokudlela ye-TOP okusawoti. Vele, kuhunyushwe kabusha kusuka kumbono wesikhathi samanje, onamandla futhi we-avant-garde. Usawoti kanye nesikhathi kuyindlela yokuletha ekukhanyeni ingqikithi yomkhiqizo ngamunye. Shintsha amapharamitha ukuze "okufanayo" kube kusha. Isiphakamiso esihlukile, enezimpande ezijulile emhlabathini (nasolwandle!) nekhanda emafwini.
UMartín Berasategui: isidlo sakusihlwa nezinkanyezi eziyi-10 zeMicrosoft
Kuphi?
UMartin Berasategui
C/Loidi Kalea, 4
20160-Lasarte-Oria
943 36 64 71
Price: Incwadi, ama-euro angama-180. Imenyu yokunambitha, € 260
Akubalwa, kepha ngokubuka yilokho UMartin Berasategui yazi imfihlo ongayithola indawo yokudlela ephelele. Okungenani, iphelele ngamazinga we-Michelin.
Lo mpheki wase-Basque akabukeki ngaphansi kwezinkanyezi ezi-3 endaweni yokudlela I-Lasarte, e-Barcelona, 1 ye U-Oria, futhi e-Barcelona, 1 ye I-Eme Be Garrote eSan Sebastián, 2 for MB eTenerife ne-3 yendlu kanina, ebizwa ngegama lakhe futhi itholakala eLasarte, e-Oria. I- Ukudla kwasolwandle okungantengantengi kanti izimila zasolwandle, iplankton kanye nezimfanzi ezibomvu kungenye yezitsha zesizini edlule yalo mpheki oqopha umlando.
I-Akelarre: i-haute cuisine enezindawo zokuhlala zikanokusho
Kuphi?
isivumelwano
Umzila we-C / Padre Orkolaga, 56
20008 - San Sebastian
943 31 12 09
Price: Imenyu yokunambitha, € 230
Ukufakwa kwe-Green Broth, i-Scampi ne-Monkfish ebhemayo, i-Sea Bass "UMAMI", ama-Prawns nama-Pomace Fire Pods ne-Sea Roe kanye Ingwane ye-Mimetic, i-octopus eyosiwe embozwe ngo-inki isoso, ehlangana nesitsha. Ngakho-ke, igama layo lokufuna ukwazi. Ingabe ezinye zezitsha lokho kunganambitheka njengamanje ku isivumelwano, indawo yokudlela yompheki UPedro Subijana.
Kukhona futhi imenyu yokunambitha egxile kokudala kwale ndawo yokudlela edume kakhulu. Nehhotela likanokusho elinokubukwa kolwandle kanye ne-Spa. Okunethezeka okuyisikwele.
I-Azurmendi: esinye isici sokunethezeka
Kuphi?
azurmendi
Umakhelwane waseLegina s / n
48195 - Larrabetzu (Bizkaia)
94 455 83 59
Price: Imenyu yokunambitha, € 220
azurmendi Itholakala emaphandleni, cishe ngamakhilomitha ayi-19 ukusuka eBilbao, ohlangothini lwegquma elinywe ngezivini zomdabu. Isakhiwo esifakwe ngengilazi sikuvumela ukuthi uthokozele ukwakheka kwezwe nokulunga ophahleni kunengadi yemifino evulekile kanti enye ku-greenhouse. Yize lezi zingadi zenzelwe kakhulu ukubukisa ngomsebenzi wabakhiqizi bendawo kunokuzimela, lapha zitshalwa endaweni imodeli yezimali esimeme (Amanzi emvula ayi-100% asetshenziselwa ukunisela) imifino, izimbali ezidliwayo nezitshalo ezinamakha.
El Mullet ngezinsizakalo ezintathu ingenye yeziphakamiso zakamuva zale ndawo yokudlela: isidlo siqukethe i-fritter eyenziwe ngengaphakathi le-mullet, i-mullet ngokwayo ephekwe phezu komlilo kanye ne-mullet ethosiwe ehambisana nesitshulu sikakolweni nopelepele, amazambane kanye ne-parsley.
I-ABaC: IBarcelona iyakhanya
Kuphi?
ABAC
U-Del Tibidabo, 1
08022 - IBarcelona
933 19 66 00
Price: Amamenyu wokunambitha, € 180/210
ABAC kungenye indawo yokudlela esezingeni eliphakeme enegadi yayo. Itholakala ngemuva emagcekeni futhi inamakhambi anephunga elimnandi, imifino yonyaka, njengamaqathi amancane nama-radishes, kanye nama-clover nezimbali. Konke ukunethezeka uma kunjalo, njengakulesi simo, idolobha elifana neBarcelona.
I-Cactus enelime, i-tequila namaqabunga aluhlaza, i-Gilda de mar, i-Vela enama-truffle namakhambi aseMedithera kanye ne-oyster eluhlaza okwesibhakabhaka namazambane ama-violet athosiwe nqabela ama-oysters omisiwe ezinye zezinketho ezinhle kwimenyu.
I-Lasarte
Kuphi?
I-Lasarte
Isikhumbuzo Sehhotela
C / Mallorca, 259
08008 - IBarcelona
93 445 32 42
Price: Incwadi, ama-euro ayi-150. Imenyu yokunambitha: 205/235 €
Ngaphansi kophawu lwesisindo esinzima njenge UMartin Berasategui nomyalo we-Italian che UPaolo Casagrande, umpheki wakho, I-Lasarte Iphethe ukuhlukaniswa okuphezulu kakhulu okunikezwe ngumhlahlandlela weMichelin iminyaka emibili.
Kule ndawo yokudlela, etholakala ngokunethezeka Isikhumbuzo SehhotelaKu-Paseo de Gracia, phakathi kwezinye iziphakamiso eziningi, singanambitha, isidlo se-ravioli se-wagyu ne-eel ecwebezelisiwe, ukhilimu we-iodized, i-raifort ne-caviar. Imayelana ipuleti elihlanganisa izithako eziningana Ethandwa kakhulu e-Lasarte cuisine efana ne-ravioli ne-eel evela e-Ebro delta, ehambisana ne-Kabayaki sauce, isoso ye-oyster, i-horseradish ne-caviar. Ukuthinta okubalulekile kokunethezeka.
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