Izithako Isinkwa kvass
| abaqaphi be-rye | 4000.0 (igremu) |
| ushukela | 3000.0 (igremu) |
| nemvubelo | 150.0 (igremu) |
| amanzi | 120000.0 (igremu) |
'Ungapheka ngaphandle kweminti. Ama-crackers athosiwe kahle achotshozwa abe usayizi wezinhlayiyana ezi-5-6 mm bese ethelwa emfudlaneni omncane ngokunyakaza okuqhubekayo emanzini, ngaphambili abilisiwe futhi apholiswa afinyelela ku-80 ° C. Ngama-4 kg wabaqaphi, kuthathwa amalitha angama-70 amanzi. Ama-crackers athululelwa emanzini ashiywe amahora angu-1-1,5 ukuze afakwe endaweni efudumele, ewavuselela ngezikhathi ezithile. I-wort ebangelwayo ikhishwa, futhi ama-crackers aphinde athululwe ngamanzi (50 l) futhi aphinde afakwe amahora angu-1-1,5, bese i-wort ikhishwa. Ku-wort etholwe ngenxa ye-infusion yokuqala neyesibili, engeza ushukela, i-spearmint, imvubelo, ehlanjululwe ngenani elincane le-wort. Ukushisa kwe-wort ngesikhathi sokwethulwa kwemvubelo kufanele kulethwe ku-23 -25 ° C futhi kugcinwe phakathi nayo yonke inqubo yokuvutshelwa - amahora angu-8-12. Ngemuva kokuvutshelwa, i-kvass iyahlungwa futhi ipholile. Ubuchwepheshe bokwenza i-kvass kusuka ku-kvass yesinkwa esomile buyafana.
Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.
| Umsoco | Ubuningi | Okujwayelekile ** | % kokujwayelekile ku-100 g | % kokujwayelekile ku-100 kcal | 100% ejwayelekile |
| Inani lekhalori | I-27 kCal | I-1684 kCal | 1.6% | 5.9% | 6237 g |
| Amaprotheni | 0.2 g | 76 g | 0.3% | 1.1% | 38000 g |
| carbohydrate | 5.2 g | 219 g | 2.4% | 8.9% | 4212 g |
| Utshwala (i-ethyl alcohol) | 0.6 g | ~ | |||
| ama-asidi wemvelo | 0.03 g | ~ | |||
| I-fiber ejwayelekile | 0.1 g | 20 g | 0.5% | 1.9% | 20000 g |
| Water | 93.4 g | 2273 g | 4.1% | 15.2% | 2434 g |
| Ash | 0.2 g | ~ | |||
| Vitamins | |||||
| Uvithamini B1, thiamine | I-0.04 mg | I-1.5 mg | 2.7% | 10% | 3750 g |
| Uvithamini B2, riboflavin | I-0.05 mg | I-1.8 mg | 2.8% | 10.4% | 3600 g |
| Uvithamini E, i-alpha tocopherol, TE | I-0.2 mg | I-15 mg | 1.3% | 4.8% | 7500 g |
| Uvithamini PP, NE | I-0.283 mg | I-20 mg | 1.4% | 5.2% | 7067 g |
| niacin | I-0.7 mg | ~ | |||
| Landelela Izinto | |||||
| I-Aluminium, Al | 47.7 µg | ~ | |||
| U-Olovo, Sn | 1.1 µg | ~ | |||
| IStrontium, uSr. | 6.4 µg | ~ | |||
| Titan, wena | 1.4 µg | ~ | |||
| I-Zirconium, Zr | 0.8 µg | ~ | |||
| Ama-carbohydrate agayekayo | |||||
| Isitashi nama-dextrins | 0.2 g | ~ | |||
| I-Mono- ne-disaccharides (ushukela) | 5 g | ubuningi be-100 г |
Inani lamandla lingu-27 kcal.
- I-399 kCal
- I-109 kCal
- I-0 kCal