Pizza iresiphi no-anyanisi noshizi. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako I-Pizza enanyanisi noshizi

ufulawa kakolweni, ibanga lokuqala 2.0 (ingilazi yokusanhlamvu)
ibhotela 200.0 (igremu)
ukhilimu 200.0 (igremu)
u-anyanini 7.0 (ucezu)
utamatisi 3.0 (ucezu)
ushizi onzima 200.0 (igremu)
ufulawa usawoti 1.0 (isipuni)
umhlabathi omnyama omnyama 0.5 (isipuni)
i-parsley 5.0 (isipuni)
isikhuphasha senkukhu 1.0 (ucezu)
Indlela yokulungiselela

Uxove inhlama kusuka kufulawa, ibhotela no-ukhilimu omuncu, uyihlukanise ibe izingxenye ezintathu ezilinganayo, ugoqe ingxenye ngayinye ngendlela yombuthano, ufake iphepha lokubhaka, ugcobe imibuthano nge-yolk yeqanda lenkukhu, ubeke irowu yetamatisi elibomvu maphakathi nelinye lawo, usawoti, hlela uzungeze ngesimo izingcezu ze-anyanisi ezi-oval, ezithosiwe kancane ezinhlangothini zombili, bese ugoqa "umgexo" wemibuthano yetamatisi obomvu, onqenqemeni wenze uchungechunge lweshizi oluqinile olomile amashubhu. Gaya ushizi bese ufafaza i-pizza. Bhaka ku-230-240 degrees Celsius kuze kube yithenda. Lapho kubhakwa, amaqebelengwane eshizi aqinile ancibilika kancane bese enza umphetho omuhle wentambo. Khonza ushisayo ngekhofi noma ngetiye. I-pizza ingalungiswa ngokuhlukile - ngesimo sikanxande (ngosayizi webhidi lokubhaka). Lapho ukhonza, sika izingcezu zanoma yisiphi isimo.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-198.9 kCalI-1684 kCal11.8%5.9%847 g
Amaprotheni5.2 g76 g6.8%3.4%1462 g
Amafutha15.4 g56 g27.5%13.8%364 g
carbohydrate10.4 g219 g4.7%2.4%2106 g
ama-asidi wemvelo28.7 g~
I-fiber ejwayelekile1.8 g20 g9%4.5%1111 g
Water43.2 g2273 g1.9%1%5262 g
Ash0.6 g~
Vitamins
Uvithamini A, RE300 µg900 µg33.3%16.7%300 g
I-RetinolI-0.3 mg~
Uvithamini B1, thiamineI-0.05 mgI-1.5 mg3.3%1.7%3000 g
Uvithamini B2, riboflavinI-0.08 mgI-1.8 mg4.4%2.2%2250 g
Uvithamini B4, cholineI-29.3 mgI-500 mg5.9%3%1706 g
Uvithamini B5, i-pantothenicI-0.2 mgI-5 mg4%2%2500 g
Uvithamini B6, pyridoxineI-0.09 mgI-2 mg4.5%2.3%2222 g
Uvithamini B9, folate12.1 µg400 µg3%1.5%3306 g
Uvithamini B12, cobalamin0.2 µg3 µg6.7%3.4%1500 g
Uvithamini C, ascorbicI-5.2 mgI-90 mg5.8%2.9%1731 g
Uvithamini D, calciferol0.1 µg10 µg1%0.5%10000 g
Uvithamini E, i-alpha tocopherol, TEI-0.8 mgI-15 mg5.3%2.7%1875 g
Uvithamini H, biotin1.6 µg50 µg3.2%1.6%3125 g
Uvithamini PP, NEI-1.2632 mgI-20 mg6.3%3.2%1583 g
niacinI-0.4 mg~
AmaMacronutrients
I-Potassium, uKI-129.5 mgI-2500 mg5.2%2.6%1931 g
ICalcium, CaI-131.4 mgI-1000 mg13.1%6.6%761 g
I-Silicon, SiI-0.3 mgI-30 mg1%0.5%10000 g
I-Magnesium, MgI-17.9 mgI-400 mg4.5%2.3%2235 g
I-Sodium, NaI-102 mgI-1300 mg7.8%3.9%1275 g
Isibabule, SI-28.6 mgI-1000 mg2.9%1.5%3497 g
IPhosphorus, uPI-96 mgI-800 mg12%6%833 g
Iklorini, ClI-464.8 mgI-2300 mg20.2%10.2%495 g
Landelela Izinto
I-Aluminium, Al234 µg~
Bohr, B.69 µg~
UVanadium, V11.5 µg~
Insimbi, FeI-0.8 mgI-18 mg4.4%2.2%2250 g
Iodine, mina2 µg150 µg1.3%0.7%7500 g
ICobalt, Co2.5 µg10 µg25%12.6%400 g
I-Manganese, MnI-0.2127 mgI-2 mg10.6%5.3%940 g
Ithusi, Cu66.5 µg1000 µg6.7%3.4%1504 g
IMolybdenum, Mo.4.1 µg70 µg5.9%3%1707 g
UNickel, uNi3.3 µg~
U-Olovo, Sn0.9 µg~
I-Rubidium, Rb129.3 µg~
Selenium, Uma0.03 µg55 µg0.1%0.1%183333 g
Titan, wena2.1 µg~
I-fluorine, uF11.1 µg4000 µg0.3%0.2%36036 g
I-Chrome, Cr1.5 µg50 µg3%1.5%3333 g
Zinc, ZnI-0.8098 mgI-12 mg6.7%3.4%1482 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins6.8 g~
I-Mono- ne-disaccharides (ushukela)2.3 gubuningi be-100 г

Inani lamandla lingu-198,9 kcal.

I-pizza enanyanisi noshizi ucebile amavithamini namaminerali njenge: vitamin A - 33,3%, calcium - 13,1%, phosphorus - 12%, chlorine - 20,2%, cobalt - 25%
  • Vitamin A ibhekele ukukhula okujwayelekile, umsebenzi wokuzala, impilo yesikhumba neyamehlo, nokugcina ukuzivikela komzimba.
  • Calcium ingxenye eyinhloko yamathambo ethu, isebenza njengomlawuli wesistimu yezinzwa, ibamba iqhaza ekusikeni kwemisipha. Ukushoda kwe-calcium kuholela ekwenziweni kwe-demineralization yomgogodla, amathambo we-pelvic kanye nemikhawulo engezansi, kwandisa ingozi ye-osteoporosis.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • I-chlorine kuyadingeka ekwakhiweni nasekuvikeleni i-hydrochloric acid emzimbeni.
  • Cobalt iyingxenye kavithamini B12. Yenza kusebenze ama-enzyme we-fatty acid metabolism kanye ne-folic acid metabolism.
 
Okuqukethwe kwekhalori KANYE NOKWENZIWA KOKWENZIWA KWEZithako ZOKUPHUZA I-pizza eno-anyanisi noshizi NGAMAKHOLI angu-100 g
  • I-329 kCal
  • I-661 kCal
  • I-162 kCal
  • I-41 kCal
  • I-24 kCal
  • I-364 kCal
  • I-0 kCal
  • I-255 kCal
  • I-49 kCal
  • I-354 kCal
Omaka: Ukupheka kanjani, okuqukethwe ikhalori 198,9 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, yini amavithamini, amaminerali, indlela yokupheka I-pizza enanyanisi noshizi, iresiphi, amakhalori, izakhi

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