Ukudoba i-Pike ngokulinganisela

Ukubamba i-pike ku-balancer ebusika kungenye yezindlela ezithakazelisa kakhulu futhi eziphumelelayo zokubamba umhlaseli wamazinyo. Uma kuqhathaniswa nokudoba ezindaweni ezikhipha umoya (ukubheja), ukudoba okunjalo kudlala kakhulu - umdobi uhamba ezungeza ichibi ngaso sonke isikhathi, ubhoboza izimbobo eziningi, ushintsha izintambo, futhi usebenzisa izindlela ezihlukahlukene zokuposa.

Yini i-balancer

I-balancer isiyengo sokwenziwa esisetshenziselwa ukudoba ebusika kwezinhlobo zezinhlanzi ezidla ezinye.

Ngaphandle, kuwukulingisa okungokoqobo kwenhlanzi encane. Izingxenye zayo eziyinhloko yilezi:

• ukuhola umzimba wokugijima;
• amahhuku amabili angawodwa athengiswe emzimbeni ekhanda nasemsila;
• ukumiswa kwe-dorsal - i-loop encane futhi esetshenziselwa ukubopha i-leash clasp;
• i-tee ephathekayo ekumisweni kwesisu;
• ipulasitiki umsila stabilizer

Amanye amamodeli awanayo i-stabilizer yomsila wepulasitiki. Kunalokho, i-twister encane enombala ogqamile noma unqenqema lwezimpaphe, intambo yoboya obubomvu, ifakwa ngemuva kwehuku elilodwa.

Ukubhekana nokudoba ama-pike ebusika ku-balancer

Ukudoba ama-pike ku-balancer kwenziwa ngokusebenzisa i-tackle ehlanganisa:

• induku yasebusika ekhanyayo futhi eqinile ye-carbon fiber engu-40-60 cm ubude namasongo okufinyelela angu-4-5 esiswebhu, isibambo sikakhokho esinethezekile kanye nesihlalo se-screw reel;
• i-inertialess reel size 1500-2000 enama-bearings angu-3-4, i-clutch yangaphambili ne-knob ekhululekile;
• I-15-20 imitha isitokwe sentambo yokudoba eqinile ye-monofilament enengxenye engu-0,22-0,27 mm;
• Intambo yensimbi engu-10-15 cm emincane eyenziwe ngentambo yesiginci sethusi, i-tungsten noma intambo yensimbi eguquguqukayo.

I-Nodding ayisetshenziselwa igiya elisetshenziselwa i-pike ku-balancer: ukunyakaza kwe-bait esindayo nenkulu ngesikhathi sokujikijela, kanye nokulunywa ngisho ne-pike encane, kudluliselwa kahle ngomugqa omncane wokudoba kanye nesiswebhu senduku ye-carbon-fiber. esandleni. Futhi, ukulunywa ngokuvamile kungabonakala ngokugoba kwephuzu elincanyana nelibucayi lenduku.

Ukukhetha indawo nesikhathi sokudoba

Impumelelo yokubamba i-pike kule bait, ngaphezu kokubhekana nokuhlomisa kahle, iphinde inqunywe nokukhetha okulungile kwendawo kanye nesikhathi sokudoba.

Ngeqhwa lokuqala

Eqhweni lokuqala, ama-pike abanjwe endaweni esogwini ngokujula okungajulile (kusuka ku-0,3-0,5 kuya ku-1,5-2,0 amamitha) kanye nenqwaba yezitshalo ezingakaboli - umhlanga, umhlanga. Izihlahla ezikhukhulayo, izihlahla ezilele ekujuleni okungashoni, amagatsha amakhulu namagatsha nakho kuzothembisa kakhulu.

Ngalesi sikhathi, i-pike ibanjwe kahle phakathi namahora asemini.

Ebusika obufile

Maphakathi nobusika (ngoJanuwari-ekuqaleni kukaFebhuwari, naseSiberia - kuze kube maphakathi no-March), njengoba iqhwa liyakhula, i-pike kancane kancane i-slide isuka ezindaweni ezingasogwini ukuya ezindaweni ezijulile. Bayibamba ngalesi sikhathi emaphethelweni emfucumfucu ecijile, emigodini ejulile, imisele yemisele yokufinyelela, ezindaweni lapho umfudlana, umfula, intwasahlobo igelezela echibini. Lezi zindawo zikhanga izinhlanzi ezincane nezilwane ezidla ezinye, njengoba zingenakho okuqukethwe okuphansi kwe-oxygen ebalulekile.

Emfuleni omkhulu, ngaphezu kwesiteshi esikhulu, ama-pike abanjwe kahle ngalesi sikhathi emigodini yasebusika yama-bays namachibi ama-oxbow.

Emachibini amancane nasemachibini, i-pike ngalesi sikhathi iya ezindaweni ezijulile ezinombuso ongcono we-oxygen.

Umsebenzi wokudla we-pike ebusika obufile uphansi - umhlaseli uzingela amahora ambalwa kuphela (ekuseni noma ngaphambi kokuhlwa). Isikhathi esisele, ume ekujuleni okukhulu futhi ugaye inyamazane egwinyiwe. Ezinsukwini zemvula ezinomoya ovunguzayo, imvula enamandla, isithwathwa esinamandla, noshintsho olusheshayo lomfutho womoya osemkhathini, umhlaseli angase ayeke ukuzingela ngokuphelele.

Eqhweni lokugcina

Ekupheleni kwenkathi yokudoba yasebusika, umhlaseli uqala ukulungiselela ukuzala - nakuba i-zhor emfushane, kodwa ebamba kakhulu, engaphambi kokuzala iqala. Ngalesi sikhathi, i-pike, ilandela imihlambi yezinhlanzi ezincane, ishiya imigodi, imisele ejulile, ama-whirlpools futhi iphinde igijimele endaweni yogwini. Bayibamba eqhweni lokugcina lapho kuhlangana khona imifudlana, imifula, izifudlana zamanzi ancibilika echibini, ezindaweni ezingashoni ezineqhwa elincibilikile laqala ukubhidlika, eduze nemihosha.

Ngezikhathi ezikhethekile, kuyadingeka ukuthi ephaketheni lakho ube nentambo ende yenayiloni enosinki komunye umkhawulo kanye neluphu ngakolunye. Ngemva kokuwela eqhweni, iluphu ifakwa esihlakaleni sesinye sezandla, bese umthwalo onentambo uphonswe kumlingani oseduze noma umdobi oseduze. Futhi, isitolo esihle noma abahlengi bemvelo abenziwe ekhaya ngeke babe yi-superfluous ngalesi sikhathi.

Ukukhetha ukudla

Lapho ukhetha i-balancer yokudoba i-pike, cabangela izici ezinjalo zalesi siheho njengosayizi, umbala.

Kusayizi

Ukuze ubambe i-pike ephakathi nendawo enkulu, ama-baits alolu hlobo asetshenziswa kusuka ku-7 kuya ku-12 cm ubude. Lapho udoba emanzini angashoni, kusetshenziswa izinhlanzi eziholayo ezingama-5-6,5 cm ubude. Ama-bait amancane angama-2,5-4 cm ubude awasetshenziswa lapho ebamba ngisho nama-pike amancane - athathwa kakhulu nge-perch ecasulayo ephakathi nendawo encane.

Ngombala

Eqhweni lokuqala nelokugcina, ama-pike abanjwa kangcono kuma-balancers apendwe ngemibala yemvelo. Ebusika, umhlaseli ubanjwa kangcono ezidlelweni ezinemibala egqamile ye-asidi. Uma uhlela ukudoba kusihlwa noma ngosuku oluguqubele, sebenzisa izicupho ezinombala we-fluorescent. Izinhlanzi ezinjalo eziholayo nazo zivame ukusetshenziswa lapho ubamba i-zander emigodini ejulile yomfula kanye nama-whirlpools.

Indlela yokudoba

Ngemva kokuthola ukuthi iyiphi i-balancer engcono ukuyisebenzisa ku-pike ngesikhathi esithile sokuqandisa, ungaqala ukufunda indlela yokubamba isilwane esizingelayo kulesi siheho.

I-wiring elula yalesi siheho imi kanje:

1. I-bait yehliselwa emgodini oboshiwe futhi umthunzi kancane ngodaka.
2. Lapho nje i-bait isifinyelele phansi, iphakanyiswa ngaphezu kwayo ngo-3-5 cm.
3. Gobisa ingalo ngokucijile esihlakaleni noma esibalweni, yenza ukushwiba okufushane - kuyilapho ibha yebhalansi ishesha ukuya phezulu.
4. Ngemuva kwegagasi, i-bait ivunyelwe ukwehla ngokushelelayo endaweni yokuqala. Lapho ehla, i-balancer yenza ukunyakaza okushanela kukholamu yamanzi, ngaleyo ndlela ihehe isilwane esizingelayo esikude kakhulu nomgodi. Isikhathi salesi sigaba sokuthunyelwa sisuka ku-2-3 kuya ku-5-7 imizuzwana.
5. Ngokushesha nje lapho i-bait ihlela endaweni yokuqala, ukujikijela okusha (ukuphonsa) kwenziwa.

Ama-balancers aphezulu angu-5 we-pike

Isilinganiso sabalinganisi abadume kakhulu siholwa amamodeli alandelayo:

• I-RAPALA JIGGING RAP W07;
• Nils Master Nisa 50;
• I-Scrana ICE FOX 55мм;
• KUUSAMO Ibhalansi 50mm;
• Lucky John Pro Series «Mebaru» 67 мм.

Amathiphu awusizo

• Mayelana nokuthi iyiphi i-balancer yokubamba i-pike ebusika endaweni engaziwa, ungafunda kubadobi bendawo, okuthi, ngokukhulumisana okuhloniphekile nabo, ngokuqinisekile bazokwabelana nozakwabo izimfihlo ezithile ekukhetheni umbala nosayizi we-balancer.
• Isitolo se-inthanethi saseShayina esidume kakhulu i-aliexpress yindawo lapho cishe akunakwenzeka ukuthenga ibhalansi enhle futhi esebenzayo. Inani elikhulu lama-analogue we-rapal nezinye izicupho ezinophawu ezithengiswa lapho ngokuvamile zinomsebenzi ompofu, ukudlala kabi. Okuwukuphela kwento ama-bait aseShayina awina ngayo kunawokuqala inani lawo eliphansi.
• Ukubuyekezwa kwangempela kwemodeli ethile yalesi siheho kungafundwa kuphela esithangamini sokudoba esikhethekile.
• Lapho befuna i-pike, abasebenzisi nje kuphela i-echo sounder, kodwa futhi ikhamera ekhethekile yezithombe ezingaphansi kwamanzi, okuvumela ukuthi uthole isithombe esicacile sakho konke okwenzeka ngaphansi kwamanzi. Ngokungeziwe kuvidiyo, le khamera ikuvumela ukuthi uthathe izithombe zekhwalithi ephezulu kakhulu nezicacile.
• Ekuqaleni, izinti ezincane zokudoba zasebusika ezine-reel eyakhelwe ngaphakathi zisetshenziselwa ukudoba lesi silo. Kuzo, oqalayo angagcwalisa isandla sakhe futhi aqeqeshe amakhono okufaka izintambo ezifanele ukuze athenge izinduku ezibizayo nezibucayi esikhathini esizayo.