Okuqukethwe
- Imiqulu yesitshalo seqanda ngesi-Italian
- Falafel emgodini nge ulethisi notamatisi
- Amasongo anyanisi
- Lavash a la khachapuri hlupha
- I-pate yesibindi ebhakwe ngamakhowe
- I-Pita enenkukhu, upelepele nobhekeni
- USuluguni ugoqa ngoshizi
- Puff mini ophaya
- Inkukhu roll nge-paprika
- Ikhekhe lokudla okulula notamatisi omisiwe, iminqumo nesipinashi
- I-Guacamole
- Ama-spring rolls nge-salmon
- Ibhisikidi neqanda, ushizi no-anyanisi
- Isaladi yemifino “Amaklabishi amathathu”
- Amasangweji entwasahlobo
- Amakhowe ngokugcwaliswa
- Izikhwama zesinkwa ezinesaladi
- Uphayi ophambili oneklabishi elincane
- I-beet mousse ebhaka
- Ukhukhamba olunosawoti omncane
- Amazambane amakhukhi noshizi nama-Provencal herbs
- Izindlebe ze-Puff pastry ne-parsley pesto sauce
- Ummbila obhakwe
- I-Garlic tortilla ene-mozzarella
- I-zucchini enamakha abhakiwe
- Ukholifulawa ku-batter
- Ama-salmon abhakiwe riet
- Ushizi ne-cottage shizi yamagoda
- I-Tortilla ene-tuna ngesitayela saseMedithera
- Amakhekhe okudla okulula nemifino
Ipikinikini yithuba elihle lokuphumula emqondweni nabangane nomndeni. Ukuze kungabi mnandi kuwo wonke umuntu, kepha futhi kumnandi, ibhodi yokuhlela ye- "Eating at Home" ilungiselele ukukhethwa okuningi kokudla okulula kanye nokudla okulula. Sizamile ukuqoqa izindlela ezahlukahlukene zokupheka endaweni eyodwa, ukuze wonke umuntu nakanjani athole okuthile abakuthandayo. Sithemba ukuthi usithokozisile!
Khetha imibono ngendlela oyithandayo, thola ugqozi nokuhlolwa.
Imiqulu yesitshalo seqanda ngesi-Italian
Sinikeza ukulungisa isidlo esaziwa ngokugcwaliswa ngamanothi aseMedithera. I-pasta egayiwe iba mnandi kakhulu kangangokuba kunzima ukumelana nesilingo sokuyidla ngokushesha!
Iresiphi eningiliziwe.
Falafel emgodini nge ulethisi notamatisi
IFalafel iyindlela enhle ehlukile kunaleyo yenyama, ungayiphaka ngososo owenziwe ngesisekelo se-tahini unamathisele ngejusi likalamula nezinongo.
Iresiphi eningiliziwe.
Amasongo anyanisi
Lesi sidlo silungele imibuthano yasekhaya enobungane, kanye nokuphuma edolobheni. Isitsha sizodliwa ngenjabulo ngisho nalabo abangabathandi ngempela u-anyanisi, ngoba amasongo avela amnandi kakhulu futhi aqhakazile.
Iresiphi eningiliziwe.
Lavash a la khachapuri hlupha
Uma uya epikinikini, qiniseka ukuthi uletha amashidi ambalwa wesinkwa se-pita kanye noshizi olula ogcwalisa isitsha. Isidlo esiqoqiwe sizohlakazeka khona manjalo!
Iresiphi eningiliziwe.
I-pate yesibindi ebhakwe ngamakhowe
I-pate yesibindi yethenda ilungele noma isiphi isinkwa noma isinkwa esisicaba. Thatha uhambe nayo uye emvelweni ukuze uthole ukudla okulula.
Iresiphi eningiliziwe.
I-Pita enenkukhu, upelepele nobhekeni
Uma kukhona inkukhu encane yomkhosi esele futhi ungazi ukuthi uzokwenzenjani ngayo, vula okusele kube yisidlwana esimangalisayo. I-mustard ne-paprika sauce ebhemayo izokwenza ukunambitheka kwesitsha kukhanye nakakhulu, futhi uviniga wewayini elibomvu uzongeza i-piquancy.
Iresiphi eningiliziwe.
USuluguni ugoqa ngoshizi
Isidlo esinokugcwaliswa koshizi waseSerbia akufanelekile kuphela etafuleni lokudlela, lesi sidlo soshizi esinuka kamnandi sizolungela ipikinikini. Ngaphambi kokuya emvelweni, beka imiqulu esitsheni bese uyifaka esiqandisini ihora lonke.
Iresiphi eningiliziwe.
Puff mini ophaya
Ama-pie amancane we-puff pastry angalungiswa nganoma yikuphi ukugcwaliswa. Sinikeza iresiphi ngokususelwa kuzisusa zase-Italy: nge-mozzarella, isoso le-pesto notamatisi.
Iresiphi eningiliziwe.
Inkukhu roll nge-paprika
Enye indlela efanelekayo yesoseji. Iresiphi esheshayo, eyongayo futhi elula ye-chicken roll. Ungasebenzisa isifuba, kepha umqulu wamajusi utholakala kuyo yonke inyoni. Yenza ukudla okulula kusengaphambili, futhi nakanjani kuzokusiza uphume epikinikini.
Iresiphi eningiliziwe.
Ikhekhe lokudla okulula notamatisi omisiwe, iminqumo nesipinashi
Ukuvuselelwa kwesinkwa okungajwayelekile okungalungiselelwa itafula lemikhosi. Kuzohamba kahle nenhlanzi noma inyama ephekwe ku-grill.
Iresiphi eningiliziwe.
I-Guacamole
Isinongo semifino esiphundu - isoso likakotapeya laseMexico-lilungele ama-tortilla ommbila, ama-crackers nezinti zemifino.
Iresiphi eningiliziwe.
Ama-spring rolls nge-salmon
Phatha abangane bakho nge-snack ethandwayo yase-Asia. Ungakhohlwa ukufaka iphepha lelayisi emanzini ngaphambi kokusetshenziswa, ukuze lithambe futhi lithambeke.
Iresiphi eningiliziwe.
Ibhisikidi neqanda, ushizi no-anyanisi
Ngisho nompheki we-novice angakwazi ukubhekana nokulungiswa kwamabhisikidi. Inhlama yendawo yonke ihlanganiswe nanoma yikuphi ukugcwaliswa, kepha amaqanda abilisiwe ananyanisi abasha kanye namakhambi kuyindlela ehlobo kakhulu!
Iresiphi eningiliziwe.
Isaladi yemifino “Amaklabishi amathathu”
Isengezo esihle kakhulu ku-shish kebab yisaladi yemifino emisha. Esikhundleni se-duet evamile yamakhukhamba enamatamatisi, sincoma ukulungiselela isitsha seklabishi ngezaqathe kanye nophizi oluhlaza.
Iresiphi eningiliziwe.
Amasangweji entwasahlobo
Ama-sandwich akhanyayo azothokozisa abangane bakho nomndeni wakho ngokubukeka kwawo okungavamile. Ukuphathwa okunjalo kulula ukwenza ekhaya futhi uhambe nakho lapho uhamba noma ohambweni.
Iresiphi eningiliziwe.
Amakhowe ngokugcwaliswa
Ukuze ulungiselele amakhowe ngokugcwalisa, kungcono ukusebenzisa ama-champignon anezinhlamvu ezinkulu. Gcoba isinongo ngokhilimu omuncu namakhambi amasha.
Iresiphi eningiliziwe.
Izikhwama zesinkwa ezinesaladi
Izikhwama zesinkwa ngokusho kwale recipe zingagcwaliswa nganoma iyiphi isaladi oyithanda kakhulu. Ukucabanga!
Iresiphi eningiliziwe.
Uphayi ophambili oneklabishi elincane
Iphayi elenziwa ekhaya elineklabishi elincane lizoba lihle kakhulu emvelweni netiye elishisayo.
Iresiphi eningiliziwe.
I-beet mousse ebhaka
Kulula ukulungiselela, kepha kusakazeka kwasekuqaleni ngo-beetroot obhakiwe, i-cottage shizi, amakhambi nama-walnuts.
Iresiphi eningiliziwe.
Ukhukhamba olunosawoti omncane
Iresiphi esheshayo yamakhukhamba anosawoti omncane ephakeji. Uzodinga amaqabunga e-currant, i-dill, i-horseradish negalikhi. Ungayiphakela etafuleni ngamahora ama-3!
Iresiphi eningiliziwe.
Khetha indlela yokusika ngokubona kwakho: izikwele, ama-rhombus, imibuthano. Uma ukhipha inhlama kakhulu, amakhukhi azovela abe mnandi kakhulu. Noma yimuphi ushizi uzokwenza.
Iresiphi eningiliziwe.
Izindlebe ze-Puff pastry ne-parsley pesto sauce
Isikhalazo se-puff pastry ngaphandle kwemvubelo enamantongomane ephayini kanye ne-pesto sauce izoklolodela isifiso sokudla. Amaqebelengwane anjalo asengalungiswa njengomuthi wetiye kulabo abangawathandi amaswidi.
Iresiphi eningiliziwe.
Ummbila obhakwe
Ummbila uvame ukuphekwa, kepha uma ubhakwa ngamafutha omnqumo ne-paprika, izikhwebu ziba mnandi kakhulu.
Iresiphi eningiliziwe.
I-Garlic tortilla ene-mozzarella
I-tortilla eyenziwe ekhaya enephunga elimnandi negalikhi, i-mozzarella namakhambi kuzosiza amasaladi ngemifino emisha, inkukhu ethosiwe noma inyama eyosiwe.
Iresiphi eningiliziwe.
I-zucchini enamakha abhakiwe
Imifino ebhakiwe ihlale imnandi! Sethula indlela elula futhi esheshayo yokupheka i-zucchini nge-parmesan, amakhambi nogalikhi omisiwe.
Iresiphi eningiliziwe.
Ukholifulawa ku-batter
Ngokwemvelo, ngenkathi ulinde inyama ukuthi iphekwe, kuzoba mnandi kakhulu ukuba nesidlwana esine-cauliflower e-crispy ku-batter emanzini anekhabhoni.
Iresiphi eningiliziwe.
Ama-salmon abhakiwe riet
URiet uyigugu lokudla kwaseFrance. Ihlukile kupate ngoba ayinakho ukufana okushelelayo okubushelelezi, kepha ukuthungwa okuluhlaza okotshani.
Iresiphi eningiliziwe.
Ushizi ne-cottage shizi yamagoda
Bobabili abadala nezingane bazokujabulela ukudla izinti ezinjalo ze-pigtail ngenjabulo. Phaka esikhundleni sesinkwa esijwayelekile.
Iresiphi eningiliziwe.
I-Tortilla ene-tuna ngesitayela saseMedithera
Ama-tortilla ane-tuna ekheniwe, iminqumo, u-anyanisi obomvu notamatisi kuvela ukuthi anamanzi ngaphandle kwesosi eyengeziwe. Engeza imifino uma ufisa.
Iresiphi eningiliziwe.
Amakhekhe okudla okulula nemifino
Lezi ophaya bezingane ezinhle zingama-godsend epikinikini emvelweni. Izinhlobo ezahlukahlukene zemifino zihlanganiswe ngokuphelele ekugcwaliseni, futhi ushizi kakhilimu nge-parmesan unikeza ukubhaka ukunambitheka okubucayi futhi okumnandi.
Iresiphi eningiliziwe.
Sibonga bonke ababhali ngezindlela zabo zokupheka namathiphu amahle kakhulu. Isimo sezulu masibe libalele, futhi ukuphatha epikinikini ngokuqinisekile kuzoba mnandi!