Iresiphi yekhukhamba eqoshiwe. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako Ukhukhamba

ikhukhamba 5000.0 (igremu)
dill 75.0 (igremu)
impande ye-horseradish 15.0 (igremu)
impande ye-horseradish 15.0 (igremu)
anyanisi kagalikhi 10.0 igremu (ukucubungula okubandayo)
upelepele oshisayo 3.0 igremu (ukucubungula okubandayo)
i-currant emnyama 25.0 igremu (ukucubungula okubandayo)
cherry25.0 igremu (ukucubungula okubandayo)
amanzi2000.0 igremu (ukucubungula okubandayo)
usawoti wetafula 60.0 igremu (ukucubungula okubandayo)
Indlela yokulungiselela

Amakhukhamba afakwe emanzini anosawoti afaka kahle kakhulu izitsha zezinhlanzi, kanye nezitsha zemifino kanye netafula le-carbohydrate. Ngokukha i-pickling, kungcono ukhethe ukhukhamba omncane, oqinile. Akunconywa ukugcina amakhukhamba akhiwe ngaphambi kwenxusa. Uma izimo zikuphoqa ukuthi ubambezele inxusa lekhukhamba isikhashana, zifake emanzini abandayo. I-Brine: ngamalitha ama-2 wamanzi 60-70 g kasawoti wetafula. Hlunga ukhukhamba, hlambulula. Hlanza imifino uthathe izicucu. Ezansi komgqomo, faka cishe uhhafu wamakhambi nezinongo, bese ufaka ukhukhamba emigqeni kuze kube uhhafu womgqomo, ubeke enye ingxenye yesithathu yamakhambi kuwo, uphinde ukhukhamba ngemigqa bese ufaka amakhambi nezinongo ezisele phezulu. Vala i-keg egcwalisiwe bese uthela i-brine emgodini wolimi-ne-groove. Ungashiya umgqomo uvulekile, khona-ke udinga ukumboza ukhukhamba ngendwangu ehlanzekile, ubeke imibuthano yokhuni nokucindezela okuncane okuvela ematsheni aqinile ukuze ukhukhamba ungantanta ngemuva kokuwathela nge-brine. Izinsuku zokuqala ezintathu umgqomo wamakhukhamba ugcinwa kahle ekamelweni lokushisa, bese ufakwa emiphongolweni.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-11.2 kCalI-1684 kCal0.7%6.3%15036 g
Amaprotheni0.6 g76 g0.8%7.1%12667 g
Amafutha0.08 g56 g0.1%0.9%70000 g
carbohydrate2.2 g219 g1%8.9%9955 g
ama-asidi wemvelo34 g~
I-fiber ejwayelekile1.4 g20 g7%62.5%1429 g
Water95.2 g2273 g4.2%37.5%2388 g
Ash0.4 g~
Vitamins
Uvithamini A, RE50 µg900 µg5.6%50%1800 g
I-RetinolI-0.05 mg~
Uvithamini B1, thiamineI-0.02 mgI-1.5 mg1.3%11.6%7500 g
Uvithamini B2, riboflavinI-0.03 mgI-1.8 mg1.7%15.2%6000 g
Uvithamini B5, i-pantothenicI-0.2 mgI-5 mg4%35.7%2500 g
Uvithamini B6, pyridoxineI-0.03 mgI-2 mg1.5%13.4%6667 g
Uvithamini B9, folate3 µg400 µg0.8%7.1%13333 g
Uvithamini C, ascorbicI-8.5 mgI-90 mg9.4%83.9%1059 g
Uvithamini E, i-alpha tocopherol, TEI-0.07 mgI-15 mg0.5%4.5%21429 g
Uvithamini H, biotin0.6 µg50 µg1.2%10.7%8333 g
Uvithamini PP, NEI-0.1996 mgI-20 mg1%8.9%10020 g
niacinI-0.1 mg~
AmaMacronutrients
I-Potassium, uKI-101.9 mgI-2500 mg4.1%36.6%2453 g
ICalcium, CaI-21.3 mgI-1000 mg2.1%18.8%4695 g
I-Magnesium, MgI-10.4 mgI-400 mg2.6%23.2%3846 g
I-Sodium, NaI-9.4 mgI-1300 mg0.7%6.3%13830 g
Isibabule, SI-1.6 mgI-1000 mg0.2%1.8%62500 g
IPhosphorus, uPI-29.8 mgI-800 mg3.7%33%2685 g
Iklorini, ClI-540.1 mgI-2300 mg23.5%209.8%426 g
Landelela Izinto
I-Aluminium, Al288.6 µg~
Bohr, B.0.6 µg~
UVanadium, V0.08 µg~
Insimbi, FeI-0.7 mgI-18 mg3.9%34.8%2571 g
Iodine, mina2.1 µg150 µg1.4%12.5%7143 g
ICobalt, Co0.8 µg10 µg8%71.4%1250 g
I-Manganese, MnI-0.1262 mgI-2 mg6.3%56.3%1585 g
Ithusi, Cu71.2 µg1000 µg7.1%63.4%1404 g
IMolybdenum, Mo.1.8 µg70 µg2.6%23.2%3889 g
UNickel, uNi0.05 µg~
I-Rubidium, Rb0.2 µg~
I-fluorine, uF11.6 µg4000 µg0.3%2.7%34483 g
I-Chrome, Cr4.1 µg50 µg8.2%73.2%1220 g
Zinc, ZnI-0.1538 mgI-12 mg1.3%11.6%7802 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins0.1 g~
I-Mono- ne-disaccharides (ushukela)1.8 gubuningi be-100 г

Inani lamandla lingu-11,2 kcal.

Ukhukhamba onosawoti ucebile ngamavithamini namaminerali njenge: chlorine - 23,5%
  • I-chlorine kuyadingeka ekwakhiweni nasekuvikeleni i-hydrochloric acid emzimbeni.
 
Okuqukethwe kwekhalori NOKWENZEKA KWAMAKHAYA NGOKUPHAKATHI KOKUPHUZA Amakhukhamba afakwe emanzini anosawoti NGAWO 100 g
  • I-14 kCal
  • I-40 kCal
  • I-59 kCal
  • I-59 kCal
  • I-149 kCal
  • I-40 kCal
  • I-44 kCal
  • I-52 kCal
  • I-0 kCal
  • I-0 kCal
Omaka: Ukupheka

shiya impendulo