Okuqukethwe
Iqala kuqala ohlwini lwama-acids atholakala kumajikijolo nezithelo eziningi. Naphezu kwegama layo, lidlala indima enkulu ekhonsathini ene-asidi hhayi ulamula kuphela, ulamula kanye namawolintshi, kodwa futhi nezinye izithelo namajikijolo amaningi. I-citric, malic kanye ne-quinic acid zifinyelela ku-90% we-asidi kuma-peaches nama-apricot.
Namuhla, i-citric acid, kanye ne-glycerin, ushukela, i-acetone nezinye izinto, iphakathi kwemikhiqizo ebizwa e-European Union. izimpahla eziningi - zikhiqizwa ukuhlangabezana nezidingo zemakethe yomhlaba futhi ngobuningi obukhulu.
I-E330, E331 ne-E333 - ngaphansi kwamagama anjalo namuhla ungayithola emikhiqizweni eminingi yokudla.
Umlando omncane
Ngokokuqala ngqa i-citric acid yatholakala ngo-1784 usokhemisi waseSweden nosokhemisi uKarl Scheele kusuka kulamula ongakavuthwa.
I-citric acid ezweni lethu yaqala ukukhiqizwa ngokwemboni ngo-1913. Ngoba lokhu kwasetshenziswa calcium citrate.
Yabe isiqala impi yezwe, futhi amabhizinisi, elahlekelwe isisekelo sezinto zawo ezingavuthiwe, aphoqeleka ukuba avale. Eminyakeni yamashumi amathathu eminyaka yekhulu elidlule, kwaphinde kwenziwa imizamo yokuqalisa kabusha ukukhiqizwa kwe-citric acid ngokuyikhipha ezitshalweni, kanye nangokubilisa ushukela.
Ukudla okunothile kwe-citric acid:
Izici ezijwayelekile ze-citric acid
I-Citric acid iyi-asidi yezinga lokudla. Imithombo eyinhloko ye-citric acid, njengamanye ama-acids okudla, yizinto zokusetshenziswa zemifino kanye nemikhiqizo yokucubungula kwayo.
Ngokwemvelo, i-citric acid itholakala ezitshalweni, izithelo ezahlukahlukene, amajusi. Ukunambitheka kwezithelo namajikijolo kuvame ukwenziwa ngokuhlanganiswa kwe-citric acid enoshukela namakhemikhali anamakha.
I-citric acid, kanye nosawoti wayo - ama-citrate, yizona ezilawula kakhulu i-asidi yokudla. Isenzo se-citric acid nosawoti waso kusekelwe emandleni abo okuhlafuna izinsimbi.
I-asidi enambitheka emnandi, elula; esetshenziselwa ukwenziwa koshizi osetshenzisiwe, imayonnaise, izinhlanzi ezisemathinini, kanye ne-confectionery nama-margarine.
Ngaphezulu kwamathani ayisigidi we-citric acid akhiqizwa minyaka yonke ngokuvutshelwa.
Imfuneko yansuku zonke ye-citric acid
Ikomidi lochwepheshe abavela kuFood and Agriculture Organisation leWorld Health Organisation selisungule isilinganiso esamukelekayo sansuku zonke se-citric acid kubantu: ama-milligram angama-66-120 ngekhilogremu lesisindo somzimba.
I-citric acid akufanele ididaniswe ne-ascorbic acid, eyi-vitamin C.
Isidingo se-citric acid siyanda:
- ngomsebenzi owandisiwe womzimba;
- lapho umzimba ungaphansi kwethonya lezici zangaphandle ezimbi kakhulu;
- ngokubonakaliswa kwemiphumela yengcindezi.
Isidingo se-citric acid siyancipha:
- ekuphumuleni;
- nge-asidi eyandayo yejusi lesisu;
- ngokuguguleka koqweqwe lwawo.
Ukugaya i-citric acid
I-citric acid imuncwa kahle ngumzimba wethu, yingakho ithole ukuthandwa okukhulu emhlabeni wonke.
Izakhiwo eziwusizo ze-citric acid nomphumela wayo emzimbeni
Le asidi inenzuzo kubantu abanezinkinga zezinso. Ibambezela ukwakheka kwamatshe futhi ichithe amatshe amancane. Inezinto zokuvikela; ukuphakama kokuqukethwe emchameni, umzimba uvikeleka kangcono ekwakhiweni kwamatshe amasha ezinso.
Le asidi ithatha indawo ekhethekile kunqubo yokwenziwa komzimba. Kungumkhiqizo obaluleke kakhulu ophakathi nokunikeza umzimba amandla. Le asidi itholakala ezicutshini zemisipha, umchamo, igazi, amathambo, amazinyo, izinwele nobisi.
Ukusebenzisana nezinye izinto
Le asidi ineqhaza ekumuncweni okungcono kwezinye izinto. Isibonelo, i-potassium, i-calcium ne-sodium.
Izimpawu zokushoda kwe-citric acid
Isifiso sokudla okuthile okune-asidi emzimbeni sikhombisa ukungabi khona kwe-asidi emzimbeni, kufaka phakathi i-citric acid. Ngokushoda isikhathi eside kwama-organic organic, imvelo yangaphakathi yomzimba iba ne-alkalized.
Izimpawu ze-citric acid eyeqile
Ukweqisa kwe-citric acid kuholela ekwandeni kokuqukethwe kwe-calcium ions egazini. Ukweqiwa kwe-citric acid kungadala ukusha kulwelwesi lomlomo nolwelwesi lwesisu, futhi lokhu kungaholela ezinhlungwini, ekukhwehleleni nasekuhlanzeni.
Ukusetshenziswa ngokweqile kwe-citric acid kungalimaza koqweqwe lwawo lwamazinyo nolwelwesi lwesisu.
Izici ezithinta okuqukethwe kwe-citric acid emzimbeni
I-citric acid ingena emzimbeni wethu nokudla. Ayikhiqizwa ngokuzimela emzimbeni womuntu.
I-citric acid yobuhle nempilo
Le asidi inomphumela wokuphulukisa ekhanda, inciphisa ama-pores akhulisiwe ngokweqile. Kuyasiza ukufaka i-citric acid emanzini ampayipi ukuyithambisa ngaphambi kokugeza ikhanda lakho. Kuyinto enhle kakhulu esikhundleni sezinwele. Kufanele kusetshenziswe isilinganiso esilandelayo: isipuni esisodwa se-citric acid kwilitha elilodwa lamanzi. Izinwele zizothamba futhi zikhanye, kuzoba lula ukuzikama.