Ungakuqonda kanjani ukuthi inyama ejeliwe izomisa iqhwa

Lapho, lapho upheka inyama ye-jellied, imikhiqizo ithathwa kancane, noma asikho isikhathi esiningi sokupheka, kungcono ukuhlola kusengaphambili ukuthi inyama ye-jellied izoba yiqhwa noma cha. Ukuze wenze lokhu, ihora ngaphambi kokuphela kokubilisa inyama enojeli:

1. Thela umhluzi othile esitsheni esincane (mug) esincane - okungenani amasentimitha ambalwa.

2. Kupholile ngokubeka isitsha esinenyama ejeliwe emanzini e-ice.

3. Ifriji ngehora elilodwa.

4. Ngemuva kwehora, hlola isimo senyama ejeliwe. Uma iqandisiwe - kuhle, lapho-ke ungavala ukufudumeza ngaphansi kwepani elinenyama ejeliwe. Uma kungenjalo, yenza isephulelo ngeqiniso lokuthi inyama ejeliwe nayo ibiphekwa futhi uhlaziye ezinye izimpawu zangempela:

- ukungaguquguquki: inyama ejeliwe akufanele ibe ne-liquid oily, cishe njengamafutha yemifino.

- izingxenye ezinamafutha abilisiwe: empeleni, imilenze yengulube kufanele ibiliswe ngokuphelele emajoyintini, noma iyiphi inyama kufanele isuke ethanjeni ngaphandle komzamo.

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