Ukwenza imisebenzi eminingi nokwenza imisebenzi eminingi ngasikhathi sinye kuyinto ejwayelekile ngejubane lamanje lempilo. Kwesinye isikhathi, yiqiniso, lokhu kuholela eqinisweni lokuthi enye yezinto ingashaywa indiva, isibonelo, isidlo esilungiswe esitofini sizothatha futhi sishe. Vele, ukuphela kwento engenziwa kulesi simo ukumane uphonsa isitsha kudoti. Kepha, uma isimo singesibi kangako, khona-ke kungahle kube nezinketho.
Isobho eshile
Uma ubupheka isobho elijiyile bese lisha, cisha umlilo ngokushesha okukhulu bese uthela isobho kwesinye isitsha. Cishe, akekho ozokwazi ngisho nokuthi kukhona okungahambi kahle ngesobho.
Kusha ubisi
Ubisi oluvuthayo kufanele futhi lufakwe ngokushesha kwesinye isitsha, futhi ukunciphisa iphunga elishayo, kufanele lihlungwe ngokushesha nge-cheesecloth kaningana. Ungafaka futhi usawoti omncane.
Kushile inyama nezitsha okukuwo
Susa izingcezu zenyama ezitsheni ngokushesha okukhulu bese usika izingqimba ezishile. Beka inyama endishini ehlanzekile enomhluzi, engeza isigaxa sebhotela, utamatisi usoso, izinongo no-anyanisi.
Irayisi elishile
Njengomthetho, irayisi lisha kuphela kusuka phansi, kepha iphunga lokushiswa ligcwele yonke into. Ukuyiqeda, thela irayisi elinjalo kwesinye isitsha bese ufaka uqweqwe lwesinkwa esimhlophe kuso, umboze ngesivalo. Ngemuva kwemizuzu engama-30, isinkwa singasuswa, nelayisi lingasetshenziswa njengoba kuhlosiwe.
I-custard eshile
Thela i-custard kwesinye isitsha bese ufaka i-lemon zest, i-cocoa noma ushokoledi kuso.
Amakhekhe ashile
Uma ingonakalanga ngokuphelele, vele usike ingxenye eshisiwe ngommese. Hlobisa ukusikeka nge-icing, ukhilimu noma ushukela oluyimpuphu.
Iphalishi lobisi elishisiwe
Dlulisela iphalishi kwenye ipani ngokushesha okukhulu futhi, engeza ubisi, upheke kuze kube yithenda, uvuselele njalo.
Futhi khumbula - uma usheshe wabona ukuthi isitsha sishisiwe, kuzoba lula ukusigcina!