Amnandi kangakanani lawa athosiwe, kodwa sonke siyayazi imiphumela yokusetshenziswa kwawo njalo. Asidingi izinkinga zesisu kanye nesisindo esiningi, futhi asifuni ngempela ukuyeka lesi sidlo. Sinesiphakamiso, ake sihlanganise kancane nge-recipe futhi senze amazambane angabi namakhalori aphezulu, uwapheke kuhhavini, hhayi okuthosiwe okujulile!
- Shisisa ihhavini ukuya kuma-degree angu-250;
– Hlaba amazambane uwasike abe yimichilo, uwafake endishini;
– Faka usawoti amazambane, engeza izinongo zakho ozithandayo nezinongo, uhlanganise kahle;
– Vala ishidi lokubhaka ngephepha lokubhaka, wendlala amazambane endaweni encane;
– Bhaka kuze kube nsundu osagolide.