Okuqukethwe
Ukuze ubambe ngempumelelo ibhodlela, udinga ukukhetha indawo efanele - indawo yokuqala. Uma uphumelela, ngakho-ke akungabazeki ukuthi ukubamba ngeke kudingeke ukulinda isikhathi eside.
Isiteji sokuqala - indawo
Okufanelekile, lokhu kuzoba umgudu. Uma kuba yinde futhi kuncane, kungcono. Umsinga obuthakathaka ungumngane wethu omkhulu. Lungiselela kusengaphambili lokho ongase ungakutholi okokuqala.
Isigaba sesibili - ukudla okunempilo
Kulezi zinhloso, kusetshenziswa i-rudd encane. Inhlanzi ibanjwe ngodebe noma ngaphansi kwephiko lomhlana.
Isigaba sesithathu - ibhodlela
Azikho nhlobo izinkinga. Ubukhulu bayo buncike kusayizi we-bait ephilayo, ngakho-ke, ungasebenzisa kokubili ilitha nebhodlela lepulasitiki lamalitha amathathu. Eqinisweni, isimiso sokudoba ngebhodlela asifani kakhulu nemibuthano yepulasitiki eyaziwa wonke umuntu. Kuhamba kanjani? Ubophela isiyengo esibukhoma. Bese ukala ibanga emugqeni osuka kuhuku uye ekujuleni onentshisekelo kukho, vula umugqa nge-elastic bese uyibopha. Udinga ukubeka ibhodlela libheke phezulu, noma nge-engeli - uthele amanzi kulo. Indawo izolungiswa ngevolumu. Enkambweni yokudoba, inhlanzi eboshwe yenza i-jerk ebukhali, okuholela ekutheni umugqa wokudoba uphule i-elastic, uqala ukukhululeka, ngenxa yalokho ukuthambekela kwebhodlela kushintsha. Kuhlala kuphela ukubhukuda eduze nokusika ngesikhathi.
Ukwenza ibhodlela le-pike
Ukwenza ibhodlela lokudoba i-pike kulula kakhulu. Noma yimuphi umuntu ongakaze abhekane nokukhiqizwa kwemishini nemishini yokudoba uzobhekana nalo msebenzi. Ubunzima balo mklamo busendaweni ethile ezingeni elithi "Izandla ezinekhono kakhulu" ku-TV. Ngakho-ke, akukho lutho olunzima ekuhlanganiseni into efanayo ekhaya, noma khona lapho. Ukuthatha usayizi ofanele (ngokusekelwe ebukhulu bezinhlanzi zokudoba bukhoma) iziqukathi zepulasitiki, sivunguza cishe amamitha amane entambo yenayiloni eqinile.
Khona-ke uzodinga ukuyibopha ngokuphephile kusivalo. Ngenxa yalokhu, akusetshenziswanga ifindo kuphela, kodwa futhi ne-band elastic. Elinye ibhande lokunwebeka lizodinga ukulungiswa, futhi i-hook kathathu iboshelwe entanjeni. I-sinker iboshwe ngaphambi kwehhuku noma ngemuva kwe-tackle. Ukudoba ibhodlela nakho kuhle ngoba udoba ngaphandle kwenduku nhlobo, uze ekhaya ubambe, futhi isikhathi eside ubuke ukumangala kwalabo abaseduze kwakho, abazobe bedidekile ngokuthi ubambe kanjani i-pike nokuthi yini oyibambe. . Kodwa ngezinye izikhathi, izinhlanzi ezinkulu zibanjwa ebhodleleni.
Ukwenza ibhodlela elimnandi - Ividiyo
Ibhodlela le-snack. Ukudoba amabhodlela ogwini. I-PIKE.