Okuqukethwe
Ukupheka i-Cabbie Claw kuthatha amahora angu-1,5, ukubilisa kuthatha imizuzu engama-40.
Fever more Scottish
Imikhiqizo
I-fillet ye-cod - 450 g
Amazambane - 5 nezilimo eziyizigaxa naphakathi
Iqanda - ucezu olu-1
Ubisi - 1,5 izinkomishi
Ufulawa - 2 wezipuni
Ibhotela - 4 wezipuni
Amanzi - 2 amalitha
I-horseradish egayiwe - 2 wezipuni
I-parsley entsha - i-sprig engu-1
I-parsley eyomile - isipuni esingu-1
I-Paprika, i-pepper - esiqongweni sethisipuni
Usawoti - amathisipuni ama-2
Indlela Yokupheka I-Scottish Cod (Cabbie Claw)
1. Geza amagremu angu-450 we-cod fillet ngamanzi abandayo, uthathe izingxenye.
2. Faka inyama yenhlanzi epanini, engeza amathisipuni amabili we-horseradish egayiwe, i-sprig ye-parsley ne-2 ithisipuni kasawoti; thela ilitha elilodwa lamanzi bese ubeka esitofini.
3. Bilisa, unciphise ukushisa bese ubilisa ama-cod fillets imizuzu engu-20.
4. Ekupheleni kwesikhathi, khipha umhluzi esitsheni esihlukile, ingxenye yomhluzi izosetshenziswa ku-sauce.
5. Hlanza ama-tuber amazambane ama-5, womile nge-napkin, ikhasi.
6. Sika amazambane abe yizicucu eziningana, ubeke epanini elihlukile, engeza ilitha lamanzi eli-1, isipuni esingu-1 sikasawoti bese ubeka umlilo.
7. Bilisa amanzi bese upheka amazambane imizuzu engu-20.
8. Ngemuva kokuthi amazambane alungile, khipha umhluzi, engeza ingilazi engu-1 engaphelele yobisi, izipuni ezimbili zebhotela bese uxuba kahle.
9. Geza iqanda eli-1, ubeke esitsheni esihlukile, engeza amanzi bese upheka imizuzu eyi-10.
10. Pholisa iqanda ngamanzi abandayo, ikhasi bese uthatha ama-cubes.
11. Beka amazambane aqoshiwe epuleti elikhulu elijulile ngendlela yokuthi i-crater yakhelwe phakathi, lapho ungabeka khona inyama yenhlanzi.
12. Esitsheni, kumazambane, faka i-fish fillet ebilisiwe bese uyibeka eceleni.
13. Epanini elihlukile, ncibilikisa izipuni ezi-2 zebhotela, engeza izipuni ezimbili zefulawa bese uqhubeka nokushisa okuphansi imizuzu engu-2, uvuselela njalo.
14 Bese uthela ubisi olusele nezinkomishi eziyi-1,5 zomhluzi wezinhlanzi epanini.
15. Pheka okuqukethwe epanini kuze kuvele isoso eliwugqinsi.
16. Thela iqanda eliqoshiwe, isipuni esingu-1 se-parsley, i-pepper, i-paprika esitsheni esine-sauce bese uxuba.
17. Faka i-sauce elungiselelwe ngamazambane agayiwe kanye nezibopho ze-cod ezibekwe ngoqwembe.
Amaqiniso amnandi
- Iresiphi ikuvumela ukuthi upheke i-Cabbie Claw kusuka ku-haddock noma i-blue whiting.
- Izinhlanzi ezintsha kuphela ezivunyelwe i-Cabbie Claw. I-ayisikhilimu ngeke inikeze iphunga elinjalo nokucebile kumhluzi we-sauce kanye nokucebile kokunambitheka kwesitsha.
– Ungakwazi ukwengeza ingcosana yentongomane esondweni leCabbie Claw.