Ugcina kanjani ama-eggplants kahle futhi kuphi?

Isici esihlukile sama-eggplant ukwanda komswakama ku-pulp. Ngenxa yale nuance, ukuphila kwabo eshalofini ngokuqondile kuxhomeke kumswakama womoya nezimo zokushisa. Inhloso eyinhloko yokugcina isitshalo seqanda ukugcina i-juiciness ephezulu kanye nokusha kwemifino. Lapho uketshezi luhwamuka, luzoqala ukuwohloka ngokushesha.

Ama-nuances wesitoreji sama-eggplant:

• ukugcina ama-eggplant elangeni eliqondile noma endaweni ekhanyayo kakhulu akuvunyelwe (imifino ngeke nje iqale ukuwohloka ngokushesha, kodwa futhi, ngenxa yobungqayizivele bokubunjwa kwayo kanye nezinqubo zamakhemikhali, ingaba yingozi empilweni ngemuva kokuyidla);
• Izinhlobo zama-eggplant ezivuthwa sekwephuzile zijwayele ukugcinwa isikhathi eside kunezinye izinhlobo;
• ukuze kugcinwe isikhathi eside, ama-eggplant anezikhumba ezinwebeka kakhulu, ezibushelelezi nezingonakalisiwe kanye neziqu eziluhlaza zikhethiwe (ama-eggplant athambile noma imifino ethintekile yizifo ayikwazi ukugcinwa);
• ungagcina ama-eggplant esikhwameni sepulasitiki esivulekile endaweni emnyama nepholile noma esiqandisini;
• esikhundleni sesikhwama sepulasitiki, ungasebenzisa iphephandaba noma noma yiliphi iphepha (le ndlela ayisetshenziswanga kuphela lapho igcinwa esiqandisini, kodwa futhi uma kunemifino eminingi futhi kufanele ifakwe emabhokisini);
• uma ama-eggplant agcinwe emabhokisini, kunconywa ukuwafafaza ngesihlabathi somfula (isihlabathi sizobambezela ukuhwamuka komswakama, ngakho imifino izohlala inamanzi futhi isha isikhathi eside);
• akunconywa ukugeza ama-eggplant ngaphambi kwanoma iyiphi indlela yokugcina (ungasula ubuso bemifino nge-napkin uma kukhona ukungcola okuphawulekayo esikhumbeni);
• ngaphambi kokuqandisa, ama-eggplants kumele ahlanjululwe emanzini abilayo imizuzu eminingana (le nuance izosiza ukulondoloza ukwakheka kwemifino ngemuva kokuqedwa okwengeziwe);
• lapho ama-eggplant eqandisiwe, kunconywa ukuthi afakwe ezikhwameni zepulasitiki noma ifilimu yokudla, engabandakanyi ngisho nokuqoqwa komoya okuncane (akunconywa ukufriza ama-eggplant ezitsheni);
• ngomswakama womoya onganele, ama-eggplant alahlekelwa i-juiciness yawo, futhi ubuso bawo buba namashwa (umswakama ophezulu walolu hlobo lwemifino ngu-85-90%);
• esiqandisini, ama-eggplant kufanele agcinwe ngokwehlukana, angawavumeli ukuthi ahlangane neminye imifino noma izithelo (inqubo yokubola ingasheshisa ngenxa yokuxhumana okunjalo).

Ama-eggplant afafaza usawoti asetshenziswa nje kuphela njengendlela yokuwagcina ehlanzekile futhi enamanzi, kodwa futhi njengendlela yokuqeda ukufutheka. Usawoti kufanele usetshenziswe mkhulu ngangokunokwenzeka, futhi kunconywa ukuba uthele imifino eqoshiwe kuwo. Isikhumba singasuswa noma sishiywe sivuliwe.

Ungagcina ama-eggplant:

• kuvulandi;
• ku-pantry;
• egumbini elingaphansi noma elingaphansi;
• esiqandisini;
• efrijini;
• kunoma iyiphi indawo emnyama enezinga lokushisa elidingekayo kanye nomswakama.

Kangakanani futhi ngasiphi izinga lokushisa ukugcina ama-eggplant

Umswakama womoya ngesikhathi sokugcinwa kwama-eggplant kufanele ube ngokwesilinganiso esingu-80%. Ezimweni ezihlukene zokushisa, impilo yeshalofu yemifino ingahluka kakhulu. Ungagcina ama-eggplant endaweni epholile futhi emnyama noma esiqandisini. Ngezinye izikhathi ama-eggplants aqandisiwe, kodwa ngemva kokuncibilika, ukwakheka kwe-pulp yawo kushintsha kakhulu, ngakho-ke angasetshenziswa kuphela ekulungiseleleni izifundo zokuqala noma zesibili, ngaphandle kwamasaladi.

Isilinganiso lokushisa nempilo yeshalofu yama-eggplant:

• ama-eggplant afriziwe agcinwa izinyanga ezimbalwa;
• ekushiseni kwama-+2 degrees, ama-eggplant agcinwa isilinganiso senyanga eyodwa;
• emazingeni okushisa angama-+10 nangaphezulu, ama-eggplants angahlala emisha izinsuku ezimbalwa (izinsuku eziphezulu ezingu-5-6);
• emazingeni okushisa afinyelela ku-+7 degrees, ama-eggplant agcina ukusha kwawo kanye nejusi amasonto ambalwa kuphela lapho kuchitheka ngomlotha, isihlabathi noma sawdust.

Ungagcina isitshalo seqanda sisikiwe izinyanga ezimbalwa. Ama-Cubes noma amasongo emifino kufanele afakwe embizeni yengilazi, ufafaze ungqimba ngalunye ngosawoti oqinile. I-workpiece kufanele ifakwe esiqandisini, futhi ama-eggplant angakhishwa embizeni ngezingxenye. Imifino kufanele ifakwe emanzini ngaphambi kokusetshenziswa ukususa usawoti.