I-Honeysuckle - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

Incazelo

I-Honeysuckle (i-Lonicera) uhlobo lohlobo lomndeni we-honeysuckle. Ihlanganisa izinhlobo ezibalelwa ku-200 ezahlukahlukene, ezimelwe yizilwanyana ezinwabuzelayo, ezikhuphukayo nezimile. Lesi sitshalo sathola igama laso lesiLatin ukuhlonipha usosayensi waseJalimane u-Adam Lonitzer, kanti uK.

Ngaphansi kwezimo zemvelo, i-honeysuckle itholakala eNyakatho Nenkabazwe, kepha izinhlobo eziningi zitholakala eHimalaya naseMpumalanga Asia. Namuhla, i-honeysuckle yensimu ivame ukutshalwa ezingadini, ezingadlala indima yesitshalo sokuhlobisa futhi zikhiqize amajikijolo amnandi kakhulu futhi anempilo ngasikhathi sinye, futhi i-honeysuckle egobile, njengomthetho, yayisetshenziselwa ukwenza ingadi mpo.

Izithelo ezincane ezimnyama eziluhlaza okwesibhakabhaka ezimhlophe zijwayele bonke abathandi bamajikijolo ehlobo. I-Honeysuckle yigama lesiLatini leLonícera futhi iyinhlobo yohlu oluqondile, ekhuphuka izihlahlana njengomvini noma izihlahlana ezinwabuzelayo zomndeni wakwaHoneysuckle.

Izinhlobo ze-Honeysuckle nezinhlobo

Ngokwezibalo ezahlukahlukene, kunezinhlobo ze-honeysuckle ezisuka ku-200 kuye ku-250, kepha zimbalwa zazo ezidliwayo. Lapho ukhetha amajikijolo ahlukahlukene, udinga ukunaka izici ezahlukahlukene eziboniswe encazelweni.

Iphuzu elibalulekile yizinga lesivuno. Ezinhlobonhlobo ezithela kakhulu, ifinyelela kuma-5 kg ​​amajikijolo avela esihlahleni esiphansi no-8 kg kusuka enkulu.

I-Honeysuckle - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

Usayizi wamajikijolo nawo ubaluleke kakhulu. Amajikijolo amakhulu kunawo wonke, anesisindo esifinyelela ku-2 g, ane-Provintsialka, i-Commonwealth, i-moraine, i-amphora, i-Long-fruited, i-Fire Opal, izinhlobo ze-Kunashirskaya.

Ukunakekelwa kufanele kuthathwe ukuqinisekisa ukuthi izinhlobonhlobo azifafazi, ngaphandle kwalokho inani elikhulu lamajikijolo lizophelela emhlabathini. Izinhlobo eziphumelele kakhulu ngokusho kwalesi sikhombisi yiViola, Morena, Altair, Provintsialka nezinye.

I-Berry flavour iyindlela ebaluleke kakhulu yokukhetha okuhlukahlukene. Izinhlobo eziningi zasendle ze-honeysuckle zinokunambitheka okumunyu okuhlala emlonyeni isikhathi eside. Ukunambitheka komunyu kwagcinwa ezinhlotsheni eziningi ezifuywa e-Altai, kepha iyanyamalala ngemuva kokwelashwa kokushisa kwamajikijolo. Izinhlobo ze-Altair, i-Nightingale, i-Violet, iMilingo, i-Leningrad giant, i-Volkhova zinambitheka i-dessert.

Kunezinhlobonhlobo nezikhathi zokuvuthwa. Izinhlobo zokuqala eziphakathi nendawo zifaka i-Altair, i-Violet, i-Viola, ne-Long-fruited. Izinhlobo zeKunashirskaya zihlukaniswa ngezikhathi zokuvuthwa sekwephuze kakhulu.

Kunconywa ukuthi ube nezinhlobonhlobo zezihlahla ze-honeysuckle esakhiweni segadi, ngaphandle kwalokho inqubo yokuvotela impova ngeke yenzeke.

Izici ze-Honeysuckle ezuzisayo

I-Honeysuckle - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

I-Honeysuckle iberry elibalulekile eliqukethe izakhi zomzimba eziningi ezidingwa ngumzimba ekuqaleni kwentwasahlobo nonyaka wonke.

  • Amavithamini A, C, amaqembu B, P
  • Ama-organic acid
  • Fructose
  • I-glucose
  • Landela izinto: i-magnesium, i-potassium, i-sodium, ithusi, iodine, i-silicon, i-manganese, i-zinc, i-aluminium, i-barium
  • I-Pectin
  • Ama-Tannins

Impahla ebaluleke kunazo zonke yamajikijolo e-honeysuckle ukuvimbela isikhumba.

I-Honeysuckle iqukethe inani elirekhodiwe likavithamini C. Ngokuya ngokuqukethwe, leli berry lilingana nolamula ne-kiwi. Lokhu kuholela emiphumeleni yayo emihle kakhulu yokuvikela esimweni semikhuhlane. Izinto ezizuzisayo eziqukethwe amajikijolo ziqinisa amasosha omzimba futhi zivumele ukuthi imelane nemikhuhlane. Ngaphezu kwalokho, i-honeysuckle inconywa i-anemia, isifiso sokudla esingesihle, isifo senhliziyo, kanye nengozi ye-atherosclerosis.

I-Honeysuckle iyi-diuretic eyaziwayo, ngakho-ke isetshenziselwa i-edema. Ukusetshenziswa njalo kwamajikijolo ekudleni kunconyelwa ukukhathala, ngokomzimba nangokwengqondo. Amandla we-honeysuckle okuba nomthelela omuhle kumgudu wamathumbu kanye nohlelo lokugaya ukudla likuvumela ukuthi ubuyise futhi uthuthukise inqubo yokugaya ukudla.

I-Honeysuckle - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

Namuhla sekufakazelwe ukuthi ukufakwa njalo kwe-honeysuckle ekudleni ukuvikela umdlavuza. Izinto eziqukethwe amajikijolo zifaka isandla ekulweni nama-cell neoplasms, okuyimbangela yomdlavuza.

Izazi zokudla okunomsoco nezazi zokudla okunempilo zikhuluma nge-honeysuckle njengejikijolo eliwusizo kakhulu lokukhuluphala. Okuqukethwe kwekhalori kwesithelo kuncane, kepha lokhu akuphazamisi ezintweni ezinomsoco zamajikijolo. Izinsuku zokuzila ku-honeysuckle zingenye yezimnandi kakhulu futhi zilula ngenxa yokunambitheka kokuqala kwejikijolo.

Lesi sitshalo sisetshenziselwa ne-cosmetology yasekhaya nemithi yesintu, akusetshenziswa amajikijolo lapha kuphela, kodwa nazo zonke ezinye izingxenye ze-honeysuckle (amagatsha, amaqabunga). Amajikijolo anika isikhumba ukubukeka okunempilo nokukhazimulayo. Ngaphezu kwalokho, ukuminyaniswa kwamahlumela ama-honeysuckle namaqabunga kusetshenziselwa ezinye izinhloso eziningi:

  • Ukwelashwa kwe-rheumatism, umalaleveva, umfutho wegazi ophezulu, i-anemia.
  • Ukuhlanza iso.
  • Ukugeza umlomo.
  • Njenge-ejenti ye-analgesic ne-antipyretic.
  • Njenge-anti-inflammatory agent, isinqandakuvunda.
  • Ukuhlanza izinwele.

Nambitha izimfanelo

Uhlobo ngalunye lwe-honeysuckle lunokunambitheka kwalo koqobo. Ngokuvamile, ukunambitheka kwalawa majikijolo kuqhathaniswa nama-blueberries nama-blueberries, kodwa-ke, ezinye izinhlobo zine-aftertaste ekhanyayo nejabulisayo emnandi. Kepha ukunambitheka kwamajikijolo ezinhlobonhlobo ezifanayo kungahluka kuye ngobudala be-shrub nezimo zokukhula kwayo.

I-Honeysuckle - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

Izicelo zokupheka ze-Honeysuckle

I-honeysuckle edliwayo inokunambitheka okungajwayelekile, ngakho-ke isetshenziswa kalula ekuphekeni. Indlela engcono yokuyidla iwukudla i-berry fresh noma usebenzise i-honeysuckle entsha njengengxenye ye-dessert. Noma kunjalo, kunezinye izindlela zokusebenzisa i-honeysuckle.

Ngenxa yokuqukethwe kwama-pectin, izithelo ze-shrub zisetshenziselwa ukwenza ujamu, i-jelly, i-jelly. Ama-Honeysuckle compotes, amawayini namajusi ane-tart, ukunambitheka okuqabulayo. Uma ufuna ukulondoloza amajikijolo ebusika, angomiswa noma aqandiswe.

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