Ukudla okungafanele kube yiqhwa
 

Ifriji iyindlela enhle yokulungiselela ukudla ebusika noma isonto lonke. Kepha akukhona konke ukudla okuzogcina ikhwalithi efanayo nokunambitheka - kunokudla okuningi okungafanele kube yiqhwa.

  • Amaqanda aluhlaza

Iqanda eliluhlaza lizoqhekeka emazingeni okushisa abandayo, ngoba umhlophe ne-yolk iyanda lapho iqandisiwe. Ukungcola kanye namagciwane kuzongena eqandeni lisuka kugobolondo elingcolile, futhi kuzoba yinkinga ukususa indawo efriziwe. Amaqanda kufanele afriziwe ngokuhlukanisa abamhlophe kwizikhupha bese bewasabalalisa ezitsheni. Faka usawoti omncane kwizikhupha.

  • Ushizi opholile

Noma yini eyenziwe ngokhilimu, kanye nemayonnaise namasosi, izokonakala uma iqandisiwe. Ubisi oluphelele kuphela, ukhilimu ophehliwe kanye noshizi wemvelo we-cottage obekezelela ukubanda kahle.

  • Imifino nezithelo ezinamandla

Ukudla okufana namakhukhamba, ama-radishes, ulethisi namakhabe kuqukethe amanzi amaningi. Futhi lapho kumisiwe, bazolahlekelwa yibo bonke ukunambitheka nokuthungwa - ngemuva kokubanda, kutholakala inqwaba engenamoya, edliwayo.

 
  • Amazambane aluhlaza

Amazambane aluhlaza azomnyama kusuka emazingeni okushisa aphansi kakhulu, ngakho-ke uwagcine endaweni epholile futhi emnyama ngaphandle kokuyiqanda. Kodwa amazambane aphekwe futhi ashiywe ngemuva kweholide angabanda ngokuphepha futhi afudunyezwe ezinsukwini ezilandelayo.

  • Ukudla okwenziwe ngothayela

Ukuqandisa kabusha kwanoma yikuphi ukudla akufanele kuvunyelwe. Phakathi ne-defrosting, amabhaktheriya angaphezulu kwemikhiqizo aphindaphinda ngenkuthalo. Ngemuva kokuqhwaza okuphindaphindiwe nokuncibilika kwamabhaktheriya, kuzoba nenani lerekhodi, futhi ukupheka ukudla okunjalo kuyingozi empilweni yakho, ikakhulukazi lezo ezingaphathwa ngokushisa.

  • Ukudla okungafakwanga kahle

Ekuqandeni, sebenzisa izikhwama ze-zip noma iziqukathi lapho isivalo sivaleke ngci. Ukudla okuvalwe kabi kuzokhazimula lapho kumisiwe, futhi cishe kuzokwenzeka kube nzima ukukudla. Futhi-ke, kunengozi eyengeziwe yokwanda kwamagciwane avela kokunye ukudla noma iziqukathi ezingazihlanzekile kangako ezingena ekudleni.

  • Izitsha ezishisayo

Ukudla osekuphekiwe kakade kufanele kupholiswe ekamelweni lokushisa ngaphambi kokuba kube yiqhwa. Lapho ukudla okushisayo kungena efrijini, noma nje kungena esiqandisini, izinga lokushisa lendawo ezungezile lizokwehla futhi kunengozi yokuphindaphindeka kwamagciwane kuyo yonke imikhiqizo esendaweni ngaleso sikhathi.

Ungakubeki ukudla okufana nokudla okusemathinini, imvuthu yesinkwa, isibonelo efrijini. Isitoreji sabo sesikhathi eside sinikezwa ngumenzi uqobo kanye nendlela yokucubungula kwabo.

shiya impendulo