Izimiso ezi-6 "zokudla kwase-Italy"
- Ukudla “kusetshenziswa” izinsuku eziyisithupha ngesonto, kanti usuku lwesikhombisa usuku lokuphumula.
- Umkhiqizo noma isitsha ngasinye sinikezwa inani elithile lamaphoyinti.
- Ngokungafani nokunye ukudla okufanayo, ukushaya amagoli akwenziwa nsuku zonke, kepha kwenziwa njalo ngesonto. Lokhu kukuvumela ukuthi uhlanganise kalula ukudla kwakho empilweni yangempela: ngale ndlela ungamukela izimemo zamaholide ngokuthula kwengqondo. Ukuze ungene enanini elihleliwe ngasekupheleni kwesonto, kwanele ukusebenzisa amaphuzu ambalwa ngosuku olulandelayo ngemuva kokudlulela okunjalo kunangezolo.
- Ukwehlisa isisindo, udinga ukusebenzisa amaphuzu angama-240 kuya kwangama-300 ngeviki. Ukulawula isisindo sakho ezingeni elifinyelelwe, kuvunyelwe amaphuzu angama-360 ngesonto.
- Kule ndlela yokudla, u-0 + 0 = 1. Ngamanye amagama, uma udla ukudla okubili "nenani" lamaphoyinti ayi-0, uthola iphuzu eli-1 njengomphumela.
- Amakhekhe amnandi awavunyelwe kulokhu kudla. Kepha imayonnaise - ngiyacela.
Umhlahlandlela wamaphoyinti wokudla kwase-Italy
Product | Ubuningi | amaphuzu |
Isibindi senkomo | 100 g | 6 |
Ubuchopho be-veal (abilisiwe) | 100 g | 1 |
Ubuchopho be-Veal (okuthosiwe) | 100 g | 12 |
UJerky ham | 100 g | 1 |
Amasoseji | 100 g | 1 |
Isoseji ebilisiwe | 100 g | 0 |
caviar | 100 g | 1 |
Inhlanzi ebhemayo | 100 g | 0 |
I-pizza yenyama | 100 g | 30 |
AmaShizi | 100 g | 1 |
I-Tuna ekheniwe ku-Oyili | 100 g | 1 |
Amasardadi aqoshiwe | 100 g | 1 |
U-Olivie | 100 g | 19 |
Umhluzi wenkomo | 100 g | 0 |
cannelloni | ngamunye | 8 |
I-spaghetti eneqanda | 60 g | 8 |
Irayisi elibilisiwe | 50 g | 9 |
Isobho semifino | 1 ipuleti | 11 |
ILasagna | 100 g | 20 |
Inkomo (ebilisiwe, isitshulu noma eyosiwe) | 100 g | 0 |
I-Stew | 100 g | 8 |
Inkukhu (eshubile noma eyosiwe) | 1/6 ingxenye yenkukhu | 0 |
I-Cod | 100 g | 0 |
Ingulube (eyosiwe) | 100 g | 1 |
I-Omelet | kusuka emaqanda ama-2 | 1 |
Omelet nge ushizi | kusuka emaqanda ama-2 | 3 |
Inhlanzi ethosiwe | 200 g | 12 |
Hambisa ukubuyekeza | 100 g | 16 |
goulash | 100 g | 1 |
amazambane athosiwe | 115 g | 1 |
Anyanisi (okuluhlaza) | 150 g | 3 |
I-broccoli | 125 g | 3 |
Amakhowe (aluhlaza) | 125 g | 3 |
Peas (okuphekwe) | 50 g | 3 |
isithombo | 250 g | 3 |
Isipinashi (okuphekwe) | 125 g | 3 |
Isitshalo seqanda (okuphekwe) | 170 g | 4 |
Amazambane (kubhakwe) | 50 g | 5 |
Ubhontshisi wezintambo | 100 g | 8 |
Isililo | 50 g | 10 |
Ukukhiqizwa kobisi
I-Kefir | 100 g | 2 |
Ushizi opholile | 50 g | 2 |
weparmesan | 100 g | 2 |
I-yogurt | 200 g | 7 |
Izithelo, izithelo ezomisiwe namantongomane
Funduk | 100 g | 3 |
I-Melon | 100 g | 4 |
okusamathunduluka | 100 g | 6 |
Amakhiwane amasha | ngamunye | 7 |
Amakhiwane omisiwe | ngamunye | 15 |
Uphayinaphu | Isici se-1 | 9 |
Amantongomane athosiwe | 80 g | 9 |
Amagilebhisi | 125 g | 9 |
I-Mandarin | ngamunye | 10 |
Apple | ngamunye | 10 |
Ikhabe | Isici se-1 | 11 |
omisiwe | 25 g | 13 |
iwolintshi | ngamunye | 17 |
Idethi yezithelo | 25 g | 18 |
Ibhanana | ngamunye | 23 |
Ama-condiments, owoyela nososo
Amafutha omifino | I-1 ingilazi | 0 |
Fat | 250 g | 0 |
uviniga | 1 leminyaka. l. | 1 |
Ugaliki | Ama-denticles ama-2 | 1 |
Ibhotela | 250 g | 1 |
imayonnaise | 60 g | 1 |
Imargarini futhi iyasakazeka | 250 g | 1 |
Utamatisi usoso | 60 g | 1 |
Iziphuzo notshwala
Ikhofi elingenashukela) | Izinkinobho ze-3 | 0 |
ICappuccino (awukho ushukela) | Ikhamera ye-1 | 2 |
Itiye elingenashukela) | Izinkinobho ze-2 | 0 |
Iwayini elomile | 1 ingilazi yewayini | 1 |
Iwayini elikhazimulayo ne-champagne | 1 ingilazi yewayini | 12 |
ijusi yewolintshi | I-1 ingilazi | 4 |
Ijusi lamagilebhisi | I-1 ingilazi | 4 |
Ijusi yetamatisi | I-1 ingilazi | 6 |
Ubhiya | 1/4 l | 6 |
Ubisi | 1/2 l | 13 |
Itiye elinoshokholethi | Ikhamera ye-1 | 26 |
Ama-liqueurs amnandi | I-1 ingilazi | 21 |
I-vodka | I-1 ingilazi | 1 |
I-cognac | I-1 ingilazi | 1 |
I-Whisky | I-1 ingilazi | 1 |
Isinkwa
Isinkwa sonke sengqolowa | 1 piece | 5 |
Isinkwa se-Rye | 1 piece | 8 |
Isinkwa sikakolweni | 25 g | 11 |
U-Flour kakulweni | 50 g | 17 |
Amabhisikidi angenamvubelo | 25 g | 18 |
Uphudingi namaswidi
I-Sherbet | 40 g | 6 |
jam | 30 g | 11 |
Ushokoledi wobisi | 25 g | 12 |
Uju | 30 g | 17 |
Amaswidi kaCaramel | 25 g | 18 |
I-Apple pie | 50 g | 19 |
I-Nut pie | 50 g | 23 |
Amapancake | 5 pc | 30 |