Ukuphekela izingane: izitsha eziyisikhombisa zokudla okulula okunomsoco ongahamba nakho

Ngokufika konyaka omusha wesikole, umbuzo wokudla okulula nokusheshayo wezingane ubaluleke kakhulu! Kodwa kukhona futhi amakilasi emakilabhini nasezigabeni zezemidlalo, ukuhamba ekwindla namapikiniki nekilasi kanye nohambo oluhlanganyelwe lokuya kumamnyuziyamu, amathiyetha namamuvi. Lezi zigigaba zithatha amandla amaningi! Ngakho-ke, omama abanakekelayo balungiselela zonke izinhlobo zezinto ezinhle zezingane. Imikhiqizo yaseCherkizovo ibasiza kule ndaba.

Amapancake ngemfihlo emnandi

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Ama-pancake okuzenzela ngokugcwalisa - injabulo eqinile. Ikakhulukazi uma ukwenza kusuka isoseji abilisiwe "Cherkizovsky Doctor". Ukuze uqale, uxove inhlama evamile ye-pancake kusuka ku-340 g kafulawa, u-600 ml wobisi olunamafutha aphansi, amaqanda ama-2, i-tsp 1 kashukela no-½ tsp kasawoti. Bese Fry pancake mncane nsundu emafutheni yemifino. Sika zibe yimichilo emide 200 g of umvimba abilisiwe, grate ushizi ocibilikile. Sibaxhuma ndawonye, ​​sibeke ukugcwaliswa okuncane ku-pancake ngayinye, sigoqe imiqulu ehlanzekile. Ukuze uthole ubuhle, ungawabopha ngezimpaphe zika-anyanisi eziluhlaza. Lezi zingane zama-pancake zizoba ne-snack ngenjabulo enkulu.

Isixuku senala emnandi

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

I-Sausage "Russian in Cherkizovsky" kanye ne-puff pastry eyenziwe ngomumo-yilokho okudingayo ukuze ulungiselele ukudla okulula. Khipha kancane ungqimba wenhlama bese uyisika ibe yimichilo ububanzi obungu-3 cm. Sika ama-sausage angu-500 g abe mncane, ngisho nemibuthano bese siwahlukanisa ngesigamu ngommese. Sibeka uhhafu wesoseji ngaphezulu kwesiqeshana senhlama, ukuze siphume phezulu. Qinisa lokhu kungenalutho, wakhe ihlumela lezimbali. Ngenhlama esele nesoseji, senza okufanayo. Fafaza ama-rosettes ngamafutha bese ubhake kuhhavini imizuzu eyi-10 ngo-180 ° C. Lokhu kudla okucacile kuzohlala kukusiza, uma singekho isikhathi sokuma esitofini.

Isinkwa ”Ibhasikiti laseSytnaya»

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Amasemishi oqobo angabaholi bokuthandwa yizingane. Into esemqoka ukuqhamuka nokugcwaliswa okumnandi kubo. Fry u-anyanisi ngama-cubes emafutheni, uthele isipinashi esincane esiqoshiwe futhi usivumele sixazulule. Engeza amaqanda 5, 40 g ushizi yashizi, usawoti kanye nezinongo ukunambitha. Sika izivalo zamabhanisi angu-6 bese ususa ngokucophelela imvuthuluka. Ibhokisi ngalinye elinjalo "ligcotshwe kancane ngamafutha futhi lifakwe ngaphakathi kwesiqephu sesoseji "i-Balykova e-Cherkizovsky". Siwafihla ngaphansi kokugcwalisa iqanda, ufafaze ushizi ogayiwe, simboze ngezivalo zesinkwa bese usibeka kuhhavini elushisayo ngaphambi kuka-180 ° C imizuzu engu-20-30. Futhi ukwenza amasemishi alungele ukuhamba nawe, bopha nge-foil.

Mncane, kepha ukude

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Cishe zonke izingane ziyahlanya nge-pizza. Futhi ifaneleka ngempela indima ye-snack enenhliziyo. Xuba 600 g kafulawa, 1½ tsp imvubelo eyomile, ingcosana kasawoti kanye noshukela. Thela ku-2 wezipuni zamafutha omnqumo, 200 ml wamanzi afudumele, uxove futhi uxove inhlama. Ihlukanise ibe izikwele eziyisi-6 futhi, uhlehle kancane emaphethelweni, gcoba ngasinye ngeketchup. Sika ama-cubes 150 g wesoseji "Ipulazi", 150 g wamakhowe, u-anyanisi o-½ notamatisi wonke. Chop 10 pitted iminqumo ibe izindandatho. Hlanganisa zonke izithako, usakaze phezu kwenhlama, ufafaze ushizi ogayiwe kanye ne-basil bese ubhaka imizuzu engu-10-12 ku-210 ° C. Ubumnandi obunjalo ngeke buphumelele.

Phaya inkampani enobungani

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Ama-pie enziwe ekhaya ane-filling ahlala ehambisana ne-bang. Hlanganisa i-1/2 tsp ye-baking soda, ushukela nosawoti nge-150 ml ye-kefir, engeza i-100 g yebhotela, i-300 g kafulawa bese uxova inhlama. Siyihlukanisa ibe izingqimba ezimbili ze-oblong. On eyodwa ubeke tindilinga enosawoti of zucchini. Hlukanisa ngokungahleliwe u-50 g wesoseji ye-Muscovy, i-100 g ye-gouda ushizi, ama-sprigs angu-3-4 we-parsley ne-coriander, ama-clove amabili kagalikhi. Ngemuva kokuxuba zonke izithako, usakaze ku-zucchini, umboze ngesendlalelo sesibili senhlama bese ucindezela imiphetho. Sibhoboza ikhekhe ezindaweni eziningana, siligcobe ngeqanda bese silibeka kuhhavini ku-2 ° C imizuzu engu-170. Lokhu kuphatha kahle ingane kungase kubelane nabangane.

Ama-pancake enhloso ekhethekile

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Ama-pancake emifino anenhliziyo enesoseji aqinisekile ukuthi azoheha ama-gourmets amancane. Grate izaqathe ezi-3 eziphakathi nendawo namazambane ama-4 ahlutshiwe, khama lonke uketshezi kahle. Engeza amaqanda ama-2, u-150 ml wobisi olunamafutha aphansi, i-170 g kafulawa bese uxova isisekelo sama-pancake. Engeza u-200 g we-sausage "Servelat boyarski", usike ngaphambili ube ama-cubes, ama-clove e-garlic ochotshoziwe angu-3, ​​i-1 tbsp marjoram, ingcosana ye-cumin nosawoti ukunambitha. Yenza ama-tortilla ayindilinga epanini lokuthosa ngamafutha ashisiwe bese uwathosa nhlangothi zombili kuze kube nsundu osagolide. Ngisho nasefomini elibandayo, ama-pancake anjalo amnandi azoba okungenani lapho.

Emagagasi wokuzulazula okumnandi

Ukuphekela Izingane: Izidlo Eziyisikhombisa Zokudla Okumnandi Ongazithatha Nawe

Kusuka kumazambane namasoseji, ungenza esinye isiphuzo esithakazelisayo. Ubilise kuze kube isigamu-okuphekwe 3 amazambane, uthathe phakathi futhi ususe maphakathi, okwenza izikebhe. Pheka ama-300 g wekholifulawa emanzini anosawoti imizuzu engu-7-8 bese uhlukanisa ama-inflorescences. Sika ama-cubes 300 g we-sausage "Doctor's Cherkizovsky". Sika kahle noma yimaphi amakhambi amasha. Hlanganisa zonke izithako, usawoti ukunambitha, ugcwalise ukhilimu omuncu bese ugcwalisa izikebhe ezinamafutha. Siwathumela kuhhavini ku-180 ° C kuze kube yilapho amazambane eselungile. Imizuzu emi-5 ngaphambi kokuphela, ufafaze ukugcwaliswa ngoshizi ogayiwe. Uma ubhaka lesi siphuzo phezu kwamalahle epikinikini, sizoba mnandi nakakhulu.

Ukudla okulula kwezingane kuyindlela enhle yokwenza izinto zokupheka zokupheka. Imikhiqizo ye-Cherkizovo izoba umthombo ongapheli wogqozi kuwe. Phela, uhla lwayo lubonakala ngokukhethwa okubanzi kanye ne-palette ecebile yama-flavour.

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