Ikhalori lokuqukethwe iTrout, zonke izinhlobo. Ukwakhiwa kwamakhemikhali nenani lokudla okunempilo.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-148 kCalI-1684 kCal8.8%5.9%1138 g
Amaprotheni20.77 g76 g27.3%18.4%366 g
Amafutha6.61 g56 g11.8%8%847 g
Water71.42 g2273 g3.1%2.1%3183 g
Ash1.17 g~
Vitamins
Uvithamini A, RE17 µg900 µg1.9%1.3%5294 g
I-RetinolI-0.017 mg~
Uvithamini B1, thiamineI-0.35 mgI-1.5 mg23.3%15.7%429 g
Uvithamini B2, riboflavinI-0.33 mgI-1.8 mg18.3%12.4%545 g
Uvithamini B4, cholineI-65 mgI-500 mg13%8.8%769 g
Uvithamini B5, i-pantothenicI-1.94 mgI-5 mg38.8%26.2%258 g
Uvithamini B6, pyridoxineI-0.2 mgI-2 mg10%6.8%1000 g
Uvithamini B9, folate13 µg400 µg3.3%2.2%3077 g
Uvithamini B12, cobalamin7.79 µg3 µg259.7%175.5%39 g
Uvithamini C, ascorbicI-0.5 mgI-90 mg0.6%0.4%18000 g
Uvithamini D, calciferol3.9 µg10 µg39%26.4%256 g
Uvithamini D3, cholecalciferol3.9 µg~
Uvithamini E, i-alpha tocopherol, TEI-0.2 mgI-15 mg1.3%0.9%7500 g
Uvithamini K, i-phylloquinone0.1 µg120 µg0.1%0.1%120000 g
Uvithamini PP, NEI-4.5 mgI-20 mg22.5%15.2%444 g
AmaMacronutrients
I-Potassium, uKI-361 mgI-2500 mg14.4%9.7%693 g
ICalcium, CaI-43 mgI-1000 mg4.3%2.9%2326 g
I-Magnesium, MgI-22 mgI-400 mg5.5%3.7%1818 g
I-Sodium, NaI-52 mgI-1300 mg4%2.7%2500 g
Isibabule, SI-207.7 mgI-1000 mg20.8%14.1%481 g
IPhosphorus, uPI-245 mgI-800 mg30.6%20.7%327 g
Landelela Izinto
Insimbi, FeI-1.5 mgI-18 mg8.3%5.6%1200 g
I-Manganese, MnI-0.851 mgI-2 mg42.6%28.8%235 g
Ithusi, Cu188 µg1000 µg18.8%12.7%532 g
Selenium, Uma12.6 µg55 µg22.9%15.5%437 g
Zinc, ZnI-0.66 mgI-12 mg5.5%3.7%1818 g
Ama-Amino Acids abalulekile
I-Arginine *1.243 g~
i-valine1.07 g~
Umlando *0.611 g~
Isoleucine0.957 g~
i-leucine1.688 g~
lysine1.907 g~
i-methionine0.615 g~
i-threonine0.911 g~
sdudlamin0.233 g~
phenylalanine0.811 g~
Ama-amino acid angashintshwa
i-anine1.256 g~
I-aspartic acid2.127 g~
glycine0.997 g~
I-Glutamic acid3.1 g~
Amaprotheni0.734 g~
i-serine0.847 g~
i-tyrosine0.701 g~
I-Cysteine0.223 g~
AmaSterols
CholesterolI-58 mgubukhulu obungama-300 mg
Ama-acids anelisiwe
Ama-acids anelisiwe1.149 gubuningi be-18.7 г
14: 0 I-Myristic0.185 g~
16: 0 I-Palmitic0.815 g~
18: 0 UStearin0.148 g~
Ama-acid e-monounsaturated3.254 giminithi 16.8 г19.4%13.1%
16: 1 I-Palmitoleic0.701 g~
18: 1 u-Olein (omega-9)1.44 g~
20: 1 IsiGadoleic (omega-9)0.28 g~
22: 1 I-Erucova (omega-9)0.83 g~
Amafutha e-Polyunsaturated acids1.499 gkusuka ku-11.2 kuya ku-20.613.4%9.1%
18:2 Linoleic0.175 g~
18: 3 Ezomzimba0.155 g~
18: 4 IStyoride Omega-30.064 g~
20: 4 I-Arachidonic0.189 g~
20: 5 I-Eicosapentaenoic (EPA), i-Omega-30.202 g~
Ama-acids ama-Omega-31.132 gkusuka ku-0.9 kuya ku-3.7100%67.6%
22: 5 I-Docosapentaenoic (DPC), i-Omega-30.183 g~
22: 6 iDocosahexaenoic (DHA), i-Omega-30.528 g~
Ama-acids ama-Omega-60.364 gkusuka ku-4.7 kuya ku-16.87.7%5.2%
 

Inani lamandla lingu-148 kcal.

  • 3 oz = 85 g (125.8 kcal)
  • umugqa = 79 g (116.9 kCal)
Trout, zonke izinhlobo ucebile amavithamini namaminerali afana ne: vithamini B1 - 23,3%, uvithamini B2 - 18,3%, choline - 13%, uvithamini B5 - 38,8%, uvithamini B12 - 259,7%, uvithamini D - 39% , i-vitamin PP - 22,5%, i-potassium - 14,4%, i-phosphorus - 30,6%, i-manganese - 42,6%, ithusi - 18,8%, i-selenium - 22,9%
  • Vitamin B1 kuyingxenye yama-enzyme abaluleke kakhulu we-carbohydrate namandla we-metabolism, okunikeza umzimba amandla nezinto zepulasitiki, kanye nokwakheka komzimba kwama-amino acid we-branched-chain. Ukuntuleka kwaleli vithamini kuholela ekuphazamisekeni okukhulu kwezinhlelo zezinzwa, zokugaya ukudla nezinhliziyo.
  • Vitamin B2 ibamba iqhaza ekuphenduleni kwe-redox, ithuthukisa ukuzwela kombala kwe-analyzer ebonakalayo nokulungiswa okumnyama. Ukudla okunganele kwe-vitamin B2 kuhambisana nokwephula isimo sesikhumba, ulwelwesi lwamafinyila, ukukhanya okungahambi kahle nokubona kwantambama.
  • Mixed iyingxenye ye-lecithin, ibamba iqhaza ekwandeni nasekuguqulweni kwemvelo kwe-phospholipids esibindi, ingumthombo wamaqembu wamahhala we-methyl, isebenza njenge-lipotropic factor.
  • Vitamin B5 iqhaza amaprotheni, fat, carbohydrate umzimba, cholesterol umzimba, zamagama amaningi ama-hormone, i-hemoglobin, ikhuthaza ukumuncwa amino acid kanye noshukela emathunjini, isekela umsebenzi we-adrenal cortex. Ukuntuleka kwe-pantothenic acid kungaholela ekulimaleni kwesikhumba kanye nolwelwesi lwamafinyila.
  • Vitamin B12 idlala indima ebalulekile ekuguqulweni komzimba nasekuguqulweni kwama-amino acid. I-Folate ne-vitamin B12 ngamavithamini ahlobene futhi ayabandakanyeka ekwakhekeni kwegazi. Ukuntuleka kukavithamini B12 kuholela ekwandeni kokushoda okuyingxenye noma kwesibili kwe-folate, kanye ne-anemia, leukopenia, thrombocytopenia.
  • Vitamin D igcina i-homeostasis ye-calcium ne-phosphorus, yenza izinqubo zamathambo amaminerali. Ukuntuleka kukavithamini D kuholela ekuthini umzimba ungasebenzi kahle we-calcium ne-phosphorus emathanjeni, kukhuphule ukwehliswa kwamathambo ngamathambo, okuholela engcupheni yokwanda kwamathambo.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu kanye nohlelo lwezinzwa.
  • i-potassium i-ion eyinhloko ye-intracellular ebamba iqhaza ekulawuleni ibhalansi yamanzi, i-acid ne-electrolyte, ibamba iqhaza ezinkambisweni zemizwa yezinzwa, ukulawulwa kwengcindezi.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • I-Manganese iqhaza ekwakhekeni kwamathambo nezicubu ezixhuma, kuyingxenye yama-enzyme abandakanyeka ekuguqulweni komzimba kwama-amino acid, ama-carbohydrate, ama-catecholamine; kubalulekile ukuhlanganiswa kwama-cholesterol nama-nucleotide. Ukusetshenziswa okunganele kuhambisana nokwehla kokukhula, iziyaluyalu ohlelweni lokuzala, ukwanda kobucayi bethambo, ukuphazamiseka kwe-carbohydrate kanye ne-lipid metabolism.
  • Copper kuyingxenye yama-enzyme anomsebenzi we-redox futhi obandakanyeka ku-metabolism yensimbi, kuvusa ukumuncwa kwamaprotheni nama-carbohydrate. Ubamba iqhaza ezinhlelweni zokuhlinzeka izicubu zomzimba womuntu nge-oxygen. Ukushoda kubonakaliswa yizinkinga ekubunjweni kohlelo lwe-cardiovascular and skeleton, ukuthuthukiswa kwezicubu zomzimba ezixhuma i-dysplasia.
  • selenium - isici esibalulekile sohlelo lokuzivikela lwe-antioxidant lomzimba womuntu, olunomphumela wokuzivikela emzimbeni, obamba iqhaza ekulawulweni kwesenzo samahomoni wegilo. Ukushoda kuholela kwisifo seKashin-Beck (i-osteoarthritis enokukhubazeka okuningi kwamalunga, umgogodla kanye nemikhawulo), isifo seKeshan (i-endemic myocardiopathy), ifa le-thrombastenia.
Omaka: okuqukethwe kwekhalori 148 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali, ukuthi iTrout ilusizo kanjani, zonke izinhlobo, amakhalori, izakhi zomzimba, izakhiwo eziwusizo zeTrout, zonke izinhlobo

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