Okuqukethwe kwekhalori Thyme, fresh. Ukwakhiwa kwamakhemikhali nenani lokudla okunempilo.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-101 kCalI-1684 kCal6%5.9%1667 g
Amaprotheni5.56 g76 g7.3%7.2%1367 g
Amafutha1.68 g56 g3%3%3333 g
carbohydrate10.45 g219 g4.8%4.8%2096 g
I-fiber ejwayelekile14 g20 g70%69.3%143 g
Water65.11 g2273 g2.9%2.9%3491 g
Ash3.2 g~
Vitamins
Uvithamini A, RE238 µg900 µg26.4%26.1%378 g
i-beta CaroteneI-2.851 mgI-5 mg57%56.4%175 g
Uvithamini B1, thiamineI-0.048 mgI-1.5 mg3.2%3.2%3125 g
Uvithamini B2, riboflavinI-0.471 mgI-1.8 mg26.2%25.9%382 g
Uvithamini B5, i-pantothenicI-0.409 mgI-5 mg8.2%8.1%1222 g
Uvithamini B6, pyridoxineI-0.348 mgI-2 mg17.4%17.2%575 g
Uvithamini B9, folate45 µg400 µg11.3%11.2%889 g
Uvithamini C, ascorbicI-160.1 mgI-90 mg177.9%176.1%56 g
Uvithamini PP, NEI-1.824 mgI-20 mg9.1%9%1096 g
AmaMacronutrients
I-Potassium, uKI-609 mgI-2500 mg24.4%24.2%411 g
ICalcium, CaI-405 mgI-1000 mg40.5%40.1%247 g
I-Magnesium, MgI-160 mgI-400 mg40%39.6%250 g
I-Sodium, NaI-9 mgI-1300 mg0.7%0.7%14444 g
Isibabule, SI-55.6 mgI-1000 mg5.6%5.5%1799 g
IPhosphorus, uPI-106 mgI-800 mg13.3%13.2%755 g
Landelela Izinto
Insimbi, FeI-17.45 mgI-18 mg96.9%95.9%103 g
I-Manganese, MnI-1.719 mgI-2 mg86%85.1%116 g
Ithusi, Cu555 µg1000 µg55.5%55%180 g
Zinc, ZnI-1.81 mgI-12 mg15.1%15%663 g
Ama-Amino Acids abalulekile
i-valine0.307 g~
Isoleucine0.285 g~
i-leucine0.262 g~
lysine0.126 g~
i-threonine0.154 g~
sdudlamin0.114 g~
Ama-acids anelisiwe
Ama-acids anelisiwe0.467 gubuningi be-18.7 г
8: 0 I-Caprylic0.041 g~
10: 0 Umthamo0.021 g~
12: 0 I-Lauric0.039 g~
14: 0 I-Myristic0.026 g~
16: 0 I-Palmitic0.293 g~
18: 0 UStearin0.047 g~
Ama-acid e-monounsaturated0.081 giminithi 16.8 г0.5%0.5%
18: 1 u-Olein (omega-9)0.081 g~
Amafutha e-Polyunsaturated acids0.532 gkusuka ku-11.2 kuya ku-20.64.8%4.8%
18:2 Linoleic0.085 g~
18: 3 Ezomzimba0.447 g~
Ama-acids ama-Omega-30.447 gkusuka ku-0.9 kuya ku-3.749.7%49.2%
Ama-acids ama-Omega-60.085 gkusuka ku-4.7 kuya ku-16.81.8%1.8%
 

Inani lamandla lingu-101 kcal.

  • i-tsp = 0.8 g (0.8 kCal)
  • 0,5 tsp = 0.4 g (0.4 kCal)
I-Thyme, entsha ucebile ngamavithamini namaminerali njenge: vitamin A - 26,4%, beta-carotene - 57%, uvithamini B2 - 26,2%, uvithamini B6 - 17,4%, uvithamini B9 - 11,3%, uvithamini C - 177,9%, potassium - 24,4%, calcium - 40,5%, magnesium - 40%, phosphorus - 13,3%, iron - 96,9%, manganese - 86%, ithusi - 55,5%, zinc - 15,1%
  • Vitamin A ibhekele ukukhula okujwayelekile, umsebenzi wokuzala, impilo yesikhumba neyamehlo, nokugcina ukuzivikela komzimba.
  • I-B-carotene I-provitamin A futhi inezakhi ze-antioxidant. 6 mcg we-beta-carotene ilingana no-1 mcg kavithamini A.
  • Vitamin B2 ibamba iqhaza ekuphenduleni kwe-redox, ithuthukisa ukuzwela kombala kwe-analyzer ebonakalayo nokulungiswa okumnyama. Ukudla okunganele kwe-vitamin B2 kuhambisana nokwephula isimo sesikhumba, ulwelwesi lwamafinyila, ukukhanya okungahambi kahle nokubona kwantambama.
  • Vitamin B6 ubamba iqhaza ekugcineni amasosha omzimba, ukuvimbela kanye nezinqubo zokuzijabulisa ohlelweni lwezinzwa oluphakathi, ekuguqulweni kwama-amino acid, ku-metabolism ye-tryptophan, lipids kanye ne-nucleic acid, kunomthelela ekwakhekeni okujwayelekile kwama-erythrocyte, ukugcinwa kwezinga elijwayelekile ye-homocysteine ​​egazini. Ukudla okunganele kwe-vitamin B6 kuhambisana nokwehla kwesifiso sokudla, ukwephula isimo sesikhumba, ukuthuthukiswa kwe-homocysteinemia, i-anemia.
  • Vitamin B6 njenge-coenzyme, babamba iqhaza ekuguqulweni komzimba kwama-nucleic acid kanye nama-amino acid. Ukushoda kwe-folate kuholela ekuthini kungasebenzi kahle kwama-nucleic acid namaprotheni, okuholela ekuvinjelweni kokukhula kwamaseli nokwehlukana, ikakhulukazi kwizicubu ezanda ngokushesha: umnkantsha, i-epithelium yamathumbu, njll. Ukusetshenziswa okunganele kwefolate ngesikhathi sokukhulelwa kungenye yezimbangela zokuvuthwa ngaphambi kwesikhathi, ukungondleki, ukukhubazeka okuzelwe kanye nokuphazamiseka kokukhula kwengane. Ukuhlangana okuqinile kukhonjisiwe phakathi kwamazinga e-folate ne-homocysteine ​​kanye nengozi yesifo senhliziyo.
  • Vitamin C ubamba iqhaza ekuphendukeni kwe-redox, ukusebenza kwamasosha omzimba, kukhuthaza ukumuncwa kwensimbi. Ukushoda kuholela ezinsinini eziphumayo nezophayo, ukopha ngamakhala ngenxa yokwanda kokuqina nokuqina kwamathambo egazi.
  • i-potassium i-ion eyinhloko ye-intracellular ebamba iqhaza ekulawuleni ibhalansi yamanzi, i-acid ne-electrolyte, ibamba iqhaza ezinkambisweni zemizwa yezinzwa, ukulawulwa kwengcindezi.
  • Calcium ingxenye eyinhloko yamathambo ethu, isebenza njengomlawuli wesistimu yezinzwa, ibamba iqhaza ekusikeni kwemisipha. Ukushoda kwe-calcium kuholela ekwenziweni kwe-demineralization yomgogodla, amathambo we-pelvic kanye nemikhawulo engezansi, kwandisa ingozi ye-osteoporosis.
  • magnesium ubamba iqhaza emetabolism yamandla, ukuhlanganiswa kwamaprotheni, ama-nucleic acid, kunomthelela wokuzinza kulwelwesi, kuyadingeka ukugcina i-homeostasis ye-calcium, i-potassium ne-sodium. Ukuntuleka kwe-magnesium kuholela ku-hypomagnesemia, ingozi eyengeziwe yokuthola umfutho wegazi ophezulu, isifo senhliziyo.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • Iron kuyingxenye yamaprotheni emisebenzi ehlukahlukene, kufaka phakathi ama-enzyme. Ubamba iqhaza ekuthuthweni kwama-electron, i-oxygen, kuqinisekisa inkambo yokuphendula kwe-redox nokusebenza kwe-peroxidation. Ukusetshenziswa okunganele kuholela ku-anemia ye-hypochromic, i-atony engenayo i-myoglobin yemisipha yamathambo, ukukhathala okwandayo, i-myocardiopathy, i-atrophic gastritis.
  • I-Manganese iqhaza ekwakhekeni kwamathambo nezicubu ezixhuma, kuyingxenye yama-enzyme abandakanyeka ekuguqulweni komzimba kwama-amino acid, ama-carbohydrate, ama-catecholamine; kubalulekile ukuhlanganiswa kwama-cholesterol nama-nucleotide. Ukusetshenziswa okunganele kuhambisana nokwehla kokukhula, iziyaluyalu ohlelweni lokuzala, ukwanda kobucayi bethambo, ukuphazamiseka kwe-carbohydrate kanye ne-lipid metabolism.
  • Copper kuyingxenye yama-enzyme anomsebenzi we-redox futhi obandakanyeka ku-metabolism yensimbi, kuvusa ukumuncwa kwamaprotheni nama-carbohydrate. Ubamba iqhaza ezinhlelweni zokuhlinzeka izicubu zomzimba womuntu nge-oxygen. Ukushoda kubonakaliswa yizinkinga ekubunjweni kohlelo lwe-cardiovascular and skeleton, ukuthuthukiswa kwezicubu zomzimba ezixhuma i-dysplasia.
  • Zinc iyingxenye yama-enzyme angaphezu kwama-300, ebamba iqhaza ezinhlelweni zokuhlanganiswa kanye nokubola kwama-carbohydrate, amaprotheni, amafutha, ama-nucleic acid kanye nasekulawuleni ukubonakaliswa kwezakhi zofuzo eziningi. Ukusetshenziswa okunganele kuholela ekushoneni kwegazi, ukungasebenzi kahle komzimba kwesibili, ukuqina kwesibindi, ukungasebenzi kahle kocansi, kanye nokukhubazeka kombungu. Ucwaningo lwakamuva luveze ikhono lemithamo ephezulu ye-zinc ukuphazamisa ukumunca ithusi ngaleyo ndlela libe nomthelela ekuthuthukiseni i-anemia.
Omaka: okuqukethwe kwekhalori 101 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali, okuwusizo i-Thyme, okusha, ama-calories, izakhi zomzimba, izakhiwo eziwusizo ze-Thyme, fresh

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