Manje ubhanana zitholakala unyaka wonke, kepha zazingavamile ebuntwaneni bami.
Abazali babeka okuluhlaza ngemuva kosofa - bekukholelwa ukuthi ebumnyameni, ubhanana uvuthwa ngokushesha. Lapho-ke angizange ngicabange nokuthi sengikhulile, ngangizothuthela eThailand, lapho kunezinhlobonhlobo zobhanana eziningi kakhulu!
Kungabonakala sengathi ubhanana ubhanana. Kodwa kukhona umehluko, hhayi kuphela ngobude nombala, kodwa futhi nephunga, ukuthungwa, ukunambitheka. Izinhlobo zebhanana ezivame kakhulu eThailand yiKluay Nam Wa. Zisetshenziswa zombili ziphuzi futhi ziluhlaza, ngakho-ke ubhanana ongavuthiwe ungathengwa njalo ezimakethe.
IKluay Nam Wa ithengiselwa wonke umuntu nawo wonke umuntu, ngoba izihlahla zesundu ezihambisanayo zikhula eThailand njalo ngamamitha ambalwa. Kunezinhlobonhlobo zasendle lapho inyama igcwele khona amathambo ayindilinga amancane, ashubile. Awukwazi ukuphula izinyo, kodwa ukumangala okungathandeki.
IKluay Nam Wa ithosiwe, ibilisiwe, yosiwe. Ziphinde zondle izingane - kukholakala ukuthi lolu hlobo oluthile lukabhanana lusizo kakhulu ezinganeni, ngoba luqukethe uvithamini D. omningi
IKluai Khai iyinhlobo yesibili yebhanana ethandwa kakhulu eThailand. Lezi zincane - azisadluli umunwe. Ukunambitheka kunguju, uginindela ucebile ophuzi. IKluai Khai isetshenziswa kwamanye ama-dessert futhi idliwa iluhlaza.
IKluai Hom - ubhanana omude esiwujwayele. Zibiza kakhulu - zivame ukuthengiswa ngocezu, u-5-10 baht ngebhanana elilodwa.
Ubhanana dessert
AmaThai asebenzisa ikakhulukazi ukuhlukahluka okukodwa kuzindlela zawo zokupheka - iKluay Nam Wa. Ngobhanana oqinile okulula ukubilisa nokubhaka. Kepha sizopheka nguKahn Kluay - ekuhumusheni lokhu kusho "Ubhanana dessert"… Kusatshiswa ngaphansi kwezimo eziyiqiniso, emaqabungeni esihlahla sikabhanana. Ithengiswa kanjena eThailand, nge-baht engu-5 kuphela ngezinto ezintathu:
Ngiye ngayihlola i-dessert ngokuhlukahluka okuhlukahlukene futhi ngiyakuqinisekisa ukuthi iyamangalisa nganoma iyiphi indlela. Ukushefa kukakhukhunathi namaqabunga esundu kungasuswa ngaphandle kokulahleka okuningi ekunambithekeni, futhi esikhundleni sebhayela eliphindwe kabili, ngincoma ukubhaka kuhhavini. Le iresiphi enempilo, engenayo i-gluten, ngize ngafaka i-stevioside esikhundleni sikashukela. Futhi ngenjabulo yomkhosi, ama-dragees ashukela akhanyayo nemihlobiso kufanelekile!
Okudingayo:
- 5 ubhanana ovuthiwe omude
- 1 inkomishi ushukela ()
- 1 inkomishi ufulawa welayisi
- 1/3 indebe ye-tapioca isitashi
- I-1 / 2 ubisi lwekhanda kakhukhunathi
- 1/2 tsp usawoti ocolekile
Okufanele ngikwenze:
Hlangisa i-ovini iye kuma-180 degrees.
Shaya ubhanana nge ukhukhunathi ubisi noshukela.
Hlanganisa ufulawa welayisi nesitashi se-tapioca nosawoti, engeza ubisi lukabhanana eziyisikhombisa, uhlanganise kahle bese uhlela ekubunjeni, uhlobise ngama-flakes kakhukhunathi.
Bhaka imizuzu engama-20-30 - ama-donuts akufanele abe nsundu. Zimanzi futhi zinamathele ekubunjweni, kepha ukubhaka kuhhavini kuzonciphisa kancane umphumela onamathelayo.
Ubhanana dessert udliwa bobabili uyashisa futhi uyabanda.