Okuqukethwe
Yini izinhlelo zokusebenza ezilinganisela amalebula okudla?
Amathegi
Ukuhlukaniswa kwe- “Nova” kanye nohlelo lwe- “Nutriscore” imvamisa kuyizindlela ezimbili eziyinhloko ezilandelwa ukufaka izicelo zokudla.
Maphakathi nentshisekelo enkulu yakamuva yokuthi sidla kanjani, impi yokulwa nokudla okucutshungulwe kakhulu nokunakwa esikunikezayo ukuze siqonde izithako ezakha ukudla kwethu, izinhlelo zokusebenza zokudla okunomsoco sezifikile, lezo okuthi, nge “scan” esilula barcode, bathi noma ngabe umkhiqizo uphilile noma cha.
Kepha akulula konke lokho. Uma isicelo sithi lokhu kudla kunempilo, ngabe kunjalo ngempela? Kubaluleke kakhulu ukucabangela ukuthi ngamunye wabo uyalandela izindlela ezihlukile zokuhlukanisa nokuthi umkhiqizo ofanayo ungaba nempilo ethe xaxa ngokuya ngohlelo lokusebenza esilusebenzisayo.
Siphula imigomo elandelwa izinhlelo ezintathu ezidume kakhulu ("MyRealFood", "Yuka" ne- "CoCo") ukuqonda ukuhlukaniswa okunikezwe ngamunye wabo.
«I-RealRealFood»
"Abadla bangempela", labo balandeli besazi sokudla uCarlos Ríos, banalo uhlelo lokusebenza «I-RealRealFood» phakathi kwezinhlelo zakho zesihloko. U-Ríos, ovikela ukuthi indlela enempilo kakhulu yokudla iwukudla kuphela "ukudla kwangempela", imikhiqizo engenazo izithako ezingaphezu kwezinhlanu eziphikisanayo, iholela ekulweni nokudla okugaywe kakhulu.
Ngokwethulwa kwesicelo, uchwepheshe uchazele i-ABC Bienestar indlela yokuhlukanisa ukuthi iyalandela ukuthola ukuthi yikuphi ukudla okunempilo futhi okungekho: «Sisebenzisa i-algorithm ngokuya ngezifundo ze Ukuhlukaniswa okusha ovela eNyuvesi yaseSão Paulo eBrazil ”, futhi kuhlanganiswe nolwazi lwami njengochwepheshe bezokudla kanye nesondlo. Ngale ndlela senza lula lokhu kuhlukaniswa kwe-"Nova". Siphinde sicabangele inani lezithako ezithile emikhiqizweni. Isibonelo, uma iqukethe ngaphansi kwe-10% yomkhiqizo, ngisho noma kuyizithako ezingenampilo kakhulu, njengoba ziyimali encane siyihlukanisa njengecutshungulwe kahle ».
Ngabe lusebenza kanjani uhlelo lwe- «Nova?
Uhlelo lwe- «Nova» luhlukanisa ukudla, hhayi ngezakhi zalo zomzimba, kepha ngezinga lalo lokucubungula. Ngakho-ke, iyabazisa ngenxa yezimboni zabo. Lolu hlelo, olwenziwe iqembu lososayensi eBrazil, lusekelwa yizo zombili i-FAO (United Nations Food Organisation) ne-WHO (World Health Organisation).
Le ndlela ihlukanisa ukudla ngamaqembu amane:
-Iqembu 1: ukudla kwemvelo okufana nemifino, inyama yezilwane, inhlanzi, amaqanda noma ubisi.
- Iqembu 2: izithako zokupheka, lezo ezisetshenziselwa ukupheka kanye nokosa.
- Iqembu 3: ukudla okusetshenzisiwe okunezithako ezingaphansi kwezihlanu.
- Iqembu 4: ukudla okucutshungulwe kakhulu, okunosawoti omningi, ushukela, amafutha, ama-stabilizers noma izithasiselo, ngokwesibonelo.
"Ukhukhunathi"
Enye inketho esiyithola emakethe "Ukhukhunathi", egcwalisa umsebenzi ofana nalowo wohlelo lokusebenza lwangaphambilini. UBertrand Amaraggi, ongumsunguli wephrojekthi, uchaza inqubo abayilandelayo njengamanje yokuhlukanisa ukudla: «We sihlanganisa izinhlelo ezimbili ezidume kakhulu, «Nova» ne- «Nutriscore». Owokuqala usivumela ukuthi silinganise izinga lokucubungula ukudla; ukuhlukaniswa kwesibili kukhonza ukwazi inothi lokudla okunempilo lomkhiqizo ».
“Okokuqala siwahlukanisa nge-'Nova' bese sisebenzisa uhlelo lwe-'Nutriscore', kodwa phakathi kwemikhiqizo esesigabeni esifanayo. Kudingekile ukwenza kanjalo, ngoba uma sisebenzise uhlelo lwesibili kuphela, isibonelo, iziphuzo ezinoshukela omncane zingahlukaniswa njengezinempilo, lapho zicutshungulwa kakhulu ", u-Amaraggi ubonisa.
Umsunguli uchaza ukuthi, emavikini ambalwa, uhlobo lokuhlukaniswa kwe- «app» luzoshintsha: «Sizoba i-algorithm entsha ukuhlukanisa ukudla kusuka ku-1 kuye ku-10, ngoba manje, lapho sizithola sinamanothi amabili, kungase kube nzima ngandlela-thile, "kuchaza. "Kulesi sigaba esisha, sizokwengeza inqubo ye-WHO. Lokhu kudale izigaba ezingu-17 zemikhiqizo, esizozisekela kuzo. Futhi ngokulandela imihlahlandlela yalo, uhlelo lokusebenza luzokhombisa ukuthi umkhiqizo ulungele izingane noma cha.
"Yuka"
Kusukela yazalwa, "Yuka", uhlelo lokusebenza oludabuka eFrance, selukakwe yimpikiswano. Lolu hlelo lokusebenza (olungagcini ngokuhlaziya ukudla, kepha futhi futhi ihlukanisa imikhiqizo yobuhle) isekela iningi lebanga lokudla esilinganisweni se-“Nutriscore”. Hlukanisa imikhiqizo njengerobhothi, elinenani likaziro ukuya ku-100, ingahlukaniswa njengemihle (eluhlaza okotshani), emaphakathi (owolintshi) kanye nembi (ebomvu).
Labo ababhekele ukufaka isicelo bachaza izindlela abazilandelayo ukunikela amaphuzu: «Izinga lokudla okunempilo limelela ama-60% ebanga. Indlela yokubalwa kwedatha yokudla okunempilo isuselwe ohlelweni lwe- "Nutriscore" olwamukelwa eFrance, eBelgium naseSpain. Le ndlela ibheka izinto ezilandelayo: ama-calories, ushukela, usawoti, amafutha agcwele, amaprotheni, i-fiber, izithelo nemifino.
Ngakolunye uhlangothi, izithasiselo zimelela ama-30% ebanga lomkhiqizo. «Ngalokhu sincike emithonjeni efundile i- ubungozi bezithasiselo zokudla», Bayakhomba. Ekugcineni, ubukhulu bemvelo bumele u-10% webanga. Imikhiqizo ebhekwa njenge-organic yilezo ezinelebula le-European eco.
Labo abanomthwalo wemfanelo bayachaza futhi indlela yokuhlukanisa imikhiqizo yezimonyo nenhlanzeko: “Isithako ngasinye sinikezwa izinga lobungozi ngokusekelwe emiphumeleni yaso engase ibe khona noma imiphumela eqinisekisiwe empilweni. I izingozi ezingaba khona okuhambisana nesithako ngasinye kuyakhonjiswa kuhlelo lokusebenza, kanye nemithombo yesayensi ehambisanayo. Izithako zihlukaniswa ngezigaba ezine zobungozi: abukho ubungozi (ichashazi eliluhlaza), ubungozi obuphansi (ichashazi eliphuzi), ubungozi obulinganiselwe (ichashazi elisawolintshi), nobungozi obukhulu (ichashazi elibomvu).
Labo abagxeka kakhulu lolu hlelo bathi, ngoba ukudla kuqukethe izithasiselo, akusho ukuthi akunampilo, njengoba nokuthi umkhiqizo uyi- "ECO" ungakhombisi ukuthi uphile saka. Futhi, kukhona labo ababheka ukuthi isilinganiso se- "Nutriscore" akufanele sithathwe njengesethenjwa.