Ushizi ungenye yokudla okuthandwa kakhulu emhlabeni. Ingathamba futhi iqine, ibe mnandi futhi ibe nosawoti, yenziwe ngobisi lwenkomo, lwembuzi, lwemvu, lwenyathi ngisho nembongolo imbala. Ukwenza ushizi kungaba inselele, kudinga isineke, futhi kuhilela izinqubo eziningi. Ushizi ngezinye izikhathi uvuthwa ezinyangeni ezimbalwa, noma ngisho neminyaka. Ngokungamangalisi, eziningi zazo zingase zifanele isisindo sazo ngegolide.
Oshizi ababiza kakhulu
Ushizi wegolide wangempela
Naphezu kweqiniso lokuthi kukhona ushizi eziningi ezibizayo emhlabeni, okwaba kanjalo ngenxa izici ezingavamile zokukhiqiza, ezibizayo kakhulu zazo zenziwa usebenzisa igolide langempela. Ama-Foodies Chees angeze ama-flakes egolide ku-stilton enhle futhi intengo yomkhiqizo yephula wonke amarekhodi. Ushizi wegolide, obiza kakhulu emhlabeni, uthengiswa ngama- $ 2064 iphawundi.
Njengoba ushizi obiza kakhulu ngokuvamile uthengiswa eNtshonalanga, isisindo sawo silinganiswa ngamakhilogremu. Iphawundi elilodwa lilingana namagremu angama-500
Ushizi wezimbongolo
Ushizi olandelayo obiza kakhulu ubhekwa njengoshizi, owenziwe ngobisi lwezimbongolo ezikhethekile zaseBalkan ezihlala endaweni eyodwa kuphela endaweni yokugcina i-Zasavica, eseduze komfula wegama elifanayo. Ukwenza ikhilogremu eyodwa nje yoshizi onephunga elimnandi (abanye bawubiza ngokuthi uyanuka) omhlophe kanye noshizi ophukayo, abasebenzi bobisi lukashizi kumele basenge ngesandla amalitha angama-25 obisi. I-Pule cheese ithengiswa ngama- $ 600-700 iphawundi.
I-Pule cheese ithengiswa nge-aphoyintimenti kuphela
"Noma yimuphi" ushizi
Ipulazi le-Moose enyakatho yeSweden likhiqiza ushizi wegama elifanayo obisini lwezinkomo ezintathu zama-moose ezihlala lapho. Lezi zilwane zibizwa ngokuthi uJullan, uJune noHelga, futhi kuthatha amahora amabili ngosuku ukusenga eyodwa nje yazo. Izinkomo ze-moose zisengwa kuphela kusukela ngoMeyi kuya kuSepthemba. Ushizi ongavamile unikezwa ezindaweni zokudlela ezihlonishwa kakhulu zaseSweden ngentengo engaba ngu-$ 2-500 ngephawundi ngalinye. Abalimi bakhiqiza amakhilogremu angaphezu kuka-600 kashizi ngonyaka.
Ushizi wamahhashi
Omunye ushizi wase-Italy omuhle kakhulu ubizwa ngokuthi i-Caciocavallo Podolico, okusho ukuthi ushizi "wehhashi", nakuba ungenziwanga ngobisi lwe-mare, kodwa ubisi lwenkomo. Ngaphambilini, ushizi wawulengiswa ngemuva kwehhashi ukuze kwakheke uqweqwe oluqinile kulo. Nakuba i-Caciocavallo yenziwe ngobisi lwezinkomo, ayithathwa ezinkomeni ezivamile, kodwa kusukela ohlotsheni olukhethekile lwezinkomo, imfuyo yazo ingekho ngaphezu kwezinkulungwane ezingama-25 futhi ezisengwa kuphela kusukela ngoMeyi kuya kuJuni. Izindleko zokugcina zikashizi omise okwepheya onoqweqwe olucwebezelayo kanye nomgogodla othambile okhilimu cishe u-$500 iphawundi.
Ushizi "wentaba".
I-Beaufort d'Été iwushizi wesiFulentshi owenziwe ngobisi lwezinkomo ezidla endaweni engaphansi kwezintaba zase-French Alps. Ukuze uthole isondo elilodwa likashizi elinesisindo esingamakhilogremu angama-40, kufanele usenge amalitha angama-500 obisi ezinkomeni ezingama-35. Ushizi usukhulile cishe unyaka owodwa nesigamu futhi kutholakala umkhiqizo omnandi, onamafutha, onephunga elimnandi onamakha amantongomane nezithelo. Ungathenga iphawundi lase-Beaufort d'Été ngokukhokha okungenani u-$45.