I-Morel steppe
- Umnyango: I-Ascomycota (Ascomycetes)
- Ukuhlukaniswa: Pezizomycotina (Pezizomycotins)
- Ikilasi: Pezizomycetes (Pezizomycetes)
- Isigaba esingaphansi: Pezizomycetidae (Pezizomycetes)
- I-oda: Pezizales (Pezizales)
- Umndeni: Morchellaceae (Morels)
- Uhlobo: Morchella (morel)
- Uhlobo: I-Morchella steppicola (i-Steppe morel)
ikhanda endaweni eyi-steppe morel iyindilinga, inombala ompunga-nsundu ngombala, 2-10 (15) cm ububanzi no-2-10 (15) cm ukuphakama, iyindilinga noma i-ovoid, ingena onqenqemeni, ingenalutho ngaphakathi noma ngezinye izikhathi ihlukaniswe izigaba. Yakheka emlenzeni omfushane ominyene omhlophe.
Leg: 1-2 cm, mfushane kakhulu, ngezinye izikhathi engekho, emhlophe, ene-cream tint, ngaphakathi nge-voids engavamile.
Umzimba wesithelo I-Morel steppe ifinyelela ubude buka-25 cm, nesisindo - 2 kg.
Umtfumbu ukukhanya, okumhlophe, kunalokho nokunwebeka. Impushana ye-spore inombala ompunga okhanyayo noma omhlophe.
i-spore powder onsundu ngokukhanyayo.
I-steppe morel itholakala engxenyeni yaseYurophu yeZwe Lethu nase-Asia Ephakathi emaqeleni e-sagebrush. Izithelo ngo-Ephreli-Juni. Kunconywa ukusika ngommese ukuze ungalimazi i-mycelium.
ukusatshalaliswa: I-steppe morel ikhula kusukela ekupheleni kukaMashi kuze kube sekupheleni kuka-April ezindaweni ezomile, ikakhulukazi zama-sagebrush.
Ukudla: amakhowe amnandi adliwayo
Ividiyo mayelana ne-mushroom Morel steppe:
