I-Recipe Stew eyenziwe ngenkukhu, umdlalo, unogwaja noma i-offal. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako Izinkukhu, umdlalo, unogwaja noma isitshulu sangaphandle

isikhukhukazi 181.0 (igremu)
i-margarine 15.0 (igremu)
amazambane 133.0 (igremu)
isaqathe 44.0 (igremu)
itheniphu 33.0 (igremu)
impande ye-parsley 20.0 (igremu)
utamatisi unamathisele 20.0 (igremu)
u-anyanini 42.0 (igremu)
ufulawa kakolweni, i-premium 3.0 (igremu)
Indlela yokulungiselela

* Isisu nezinhliziyo-50%, izintamo namaphiko-50%. Izidumbu ezilungisiwe zezinkukhu nonogwaja, eziqoshwe zibe izingcezu ze-40-50 g, noma i-offal yenkukhu egayiwe (encane - ephelele, futhi enkulu - eqoshwe zibe izingcezu ezingu-2-3) ithosiwe kuze kube yilapho i-crispy crust form. Khona-ke imikhiqizo elungiselelwe ithululelwa ngomhluzi oshisayo noma amanzi ngenani lama-20-30% wesisindo sesethi yemikhiqizo, i-tomato puree ebomvu yengezwa futhi ifakwe imizuzu engu-30-40. Umhluzi osele ngemuva kokugaya uyakhanywa futhi isoso elibomvu eliyinhloko lilungiswa kuwo (isampula No. 528), lapho izingcezu zenyama eqoshiwe zithelwa khona, amazambane athosiwe, izaqathe, i-turnips (pre-blanched), i-parsley, u-anyanisi. yengezwe futhi isitshulu imizuzu eyi-15-20 ... Idedela isitshulu kanye nesoso kanye nesitsha sangasese.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-246.2 kCalI-1684 kCal14.6%5.9%684 g
Amaprotheni14.1 g76 g18.6%7.6%539 g
Amafutha16.4 g56 g29.3%11.9%341 g
carbohydrate11.2 g219 g5.1%2.1%1955 g
ama-asidi wemvelo0.3 g~
I-fiber ejwayelekile1.7 g20 g8.5%3.5%1176 g
Water116.2 g2273 g5.1%2.1%1956 g
Ash1.6 g~
Vitamins
Uvithamini A, RE1100 µg900 µg122.2%49.6%82 g
I-RetinolI-1.1 mg~
Uvithamini B1, thiamineI-0.1 mgI-1.5 mg6.7%2.7%1500 g
Uvithamini B2, riboflavinI-0.1 mgI-1.8 mg5.6%2.3%1800 g
Uvithamini B4, cholineI-43 mgI-500 mg8.6%3.5%1163 g
Uvithamini B5, i-pantothenicI-0.6 mgI-5 mg12%4.9%833 g
Uvithamini B6, pyridoxineI-0.5 mgI-2 mg25%10.2%400 g
Uvithamini B9, folate8.6 µg400 µg2.2%0.9%4651 g
Uvithamini B12, cobalamin0.3 µg3 µg10%4.1%1000 g
Uvithamini C, ascorbicI-8.6 mgI-90 mg9.6%3.9%1047 g
Uvithamini E, i-alpha tocopherol, TEI-1.4 mgI-15 mg9.3%3.8%1071 g
Uvithamini H, biotin5.7 µg50 µg11.4%4.6%877 g
Uvithamini PP, NEI-5.4406 mgI-20 mg27.2%11%368 g
niacinI-3.1 mg~
AmaMacronutrients
I-Potassium, uKI-497.8 mgI-2500 mg19.9%8.1%502 g
ICalcium, CaI-31.6 mgI-1000 mg3.2%1.3%3165 g
I-Silicon, SiI-0.04 mgI-30 mg0.1%75000 g
I-Magnesium, MgI-39.3 mgI-400 mg9.8%4%1018 g
I-Sodium, NaI-90.7 mgI-1300 mg7%2.8%1433 g
Isibabule, SI-148 mgI-1000 mg14.8%6%676 g
IPhosphorus, uPI-202 mgI-800 mg25.3%10.3%396 g
Iklorini, ClI-85.7 mgI-2300 mg3.7%1.5%2684 g
Landelela Izinto
I-Aluminium, Al427.7 µg~
Bohr, B.93.8 µg~
UVanadium, V70.4 µg~
Insimbi, FeI-2.8 mgI-18 mg15.6%6.3%643 g
Iodine, mina7 µg150 µg4.7%1.9%2143 g
ICobalt, Co10.9 µg10 µg109%44.3%92 g
ILithium, Li30.2 µg~
I-Manganese, MnI-0.1362 mgI-2 mg6.8%2.8%1468 g
Ithusi, Cu126.6 µg1000 µg12.7%5.2%790 g
IMolybdenum, Mo.5.7 µg70 µg8.1%3.3%1228 g
UNickel, uNi3.1 µg~
U-Olovo, Sn0.05 µg~
I-Rubidium, Rb248.9 µg~
Selenium, Uma0.05 µg55 µg0.1%110000 g
Titan, wena0.1 µg~
I-fluorine, uF110.8 µg4000 µg2.8%1.1%3610 g
I-Chrome, Cr10.6 µg50 µg21.2%8.6%472 g
Zinc, ZnI-1.6951 mgI-12 mg14.1%5.7%708 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins6.4 g~
I-Mono- ne-disaccharides (ushukela)4.2 gubuningi be-100 г

Inani lamandla lingu-246,2 kcal.

Izinkukhu, umdlalo, unogwaja noma isitshulu se-offal ucebile amavithamini namaminerali afana ne: vithamini A - 122,2%, uvithamini B5 - 12%, uvithamini B6 - 25%, uvithamini H - 11,4%, uvithamini PP - 27,2%, potassium - 19,9% , i-phosphorus - 25,3%, i-iron - 15,6%, i-cobalt - 109%, ithusi - 12,7%, i-chromium - 21,2%, i-zinc - 14,1%
  • Vitamin A ibhekele ukukhula okujwayelekile, umsebenzi wokuzala, impilo yesikhumba neyamehlo, nokugcina ukuzivikela komzimba.
  • Vitamin B5 iqhaza amaprotheni, fat, carbohydrate umzimba, cholesterol umzimba, zamagama amaningi ama-hormone, i-hemoglobin, ikhuthaza ukumuncwa amino acid kanye noshukela emathunjini, isekela umsebenzi we-adrenal cortex. Ukuntuleka kwe-pantothenic acid kungaholela ekulimaleni kwesikhumba kanye nolwelwesi lwamafinyila.
  • Vitamin B6 ubamba iqhaza ekugcineni amasosha omzimba, ukuvimbela kanye nezinqubo zokuzijabulisa ohlelweni lwezinzwa oluphakathi, ekuguqulweni kwama-amino acid, ku-metabolism ye-tryptophan, lipids kanye ne-nucleic acid, kunomthelela ekwakhekeni okujwayelekile kwama-erythrocyte, ukugcinwa kwezinga elijwayelekile ye-homocysteine ​​egazini. Ukudla okunganele kwe-vitamin B6 kuhambisana nokwehla kwesifiso sokudla, ukwephula isimo sesikhumba, ukuthuthukiswa kwe-homocysteinemia, i-anemia.
  • Vitamin H. iqhaza ekwakhekeni kwamafutha, i-glycogen, imetabolism yama-amino acid. Ukudla okunganele kwaleli vithamini kungaholela ekuphazanyisweni kwesimo esijwayelekile sesikhumba.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu kanye nohlelo lwezinzwa.
  • i-potassium i-ion eyinhloko ye-intracellular ebamba iqhaza ekulawuleni ibhalansi yamanzi, i-acid ne-electrolyte, ibamba iqhaza ezinkambisweni zemizwa yezinzwa, ukulawulwa kwengcindezi.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • Iron kuyingxenye yamaprotheni emisebenzi ehlukahlukene, kufaka phakathi ama-enzyme. Ubamba iqhaza ekuthuthweni kwama-electron, i-oxygen, kuqinisekisa inkambo yokuphendula kwe-redox nokusebenza kwe-peroxidation. Ukusetshenziswa okunganele kuholela ku-anemia ye-hypochromic, i-atony engenayo i-myoglobin yemisipha yamathambo, ukukhathala okwandayo, i-myocardiopathy, i-atrophic gastritis.
  • Cobalt iyingxenye kavithamini B12. Yenza kusebenze ama-enzyme we-fatty acid metabolism kanye ne-folic acid metabolism.
  • Copper kuyingxenye yama-enzyme anomsebenzi we-redox futhi obandakanyeka ku-metabolism yensimbi, kuvusa ukumuncwa kwamaprotheni nama-carbohydrate. Ubamba iqhaza ezinhlelweni zokuhlinzeka izicubu zomzimba womuntu nge-oxygen. Ukushoda kubonakaliswa yizinkinga ekubunjweni kohlelo lwe-cardiovascular and skeleton, ukuthuthukiswa kwezicubu zomzimba ezixhuma i-dysplasia.
  • Chrome ubamba iqhaza ekulawuleni amazinga eglucose egazi, okwenza ngcono umphumela we-insulin. Ukuntuleka kuholela ekunciphiseni ukubekezelelana kwe-glucose.
  • Zinc iyingxenye yama-enzyme angaphezu kwama-300, ebamba iqhaza ezinhlelweni zokuhlanganiswa kanye nokubola kwama-carbohydrate, amaprotheni, amafutha, ama-nucleic acid kanye nasekulawuleni ukubonakaliswa kwezakhi zofuzo eziningi. Ukusetshenziswa okunganele kuholela ekushoneni kwegazi, ukungasebenzi kahle komzimba kwesibili, ukuqina kwesibindi, ukungasebenzi kahle kocansi, kanye nokukhubazeka kombungu. Ucwaningo lwakamuva luveze ikhono lemithamo ephezulu ye-zinc ukuphazamisa ukumunca ithusi ngaleyo ndlela libe nomthelela ekuthuthukiseni i-anemia.
 
Okuqukethwe kwekhalori KANYE NOKWENZIWA KWAMAKHEMIKHALI KWEZITOLO ZOKUPHULELA Isitshulu esivela enkukhu, umdlalo, unogwaja noma i-offal nge-100 g
  • I-238 kCal
  • I-743 kCal
  • I-77 kCal
  • I-35 kCal
  • I-32 kCal
  • I-51 kCal
  • I-102 kCal
  • I-41 kCal
  • I-334 kCal
Omaka: Ukupheka

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