Ithumba elivela emunweni noma ozwaneni, ngokusho kwegama lezokwelapha, libizwa ngokuthi i-felon. Ngokuvamile, kwenzeka lapho isikhumba sonakaliswa yi-splinter, uma le ndawo ingazange ibulawe amagciwane nge-iodine, okuluhlaza okukhazimulayo, i-hydrogen peroxide noma amalungiselelo afanayo. Uma isimo sisebenza, futhi inqubo yokuvuvukala isivele iqalile, futhi udokotela ohlinzayo engekho eduze (isibonelo, ekuhambeni), ungaqala ukwelapha ithumba emunweni ngamakhambi abantu.
Pluses ngomunwe: indlela yokwelapha?
Izitshalo eziningi zinekhono lokudonsa ubomvu ethumba emunweni noma ozwaneni. Phakathi kwezokuqala kukhona icoltsfoot edumile, ukhova kanye nenhlaba. Geza amaqabunga amasha e-plantain noma i-coltsfoot futhi ugcobe kancane ezandleni zakho noma uklebhule (ungenza ngisho ne-gruel ngokusika amaqabunga), bese unamathisela ithumba bese ulungisa ngebhandeshi. Shintsha ngemva kwamahora angu-2-3. Ngemuva kwamahora ayi-12, izitshalo kufanele zikhiphe ubomvu. Uma unenhlaba esandleni, sebenzisa izakhiwo zayo ezinwebekayo. Sika iqabunga lenhlaba ngobude ukuze kuvele ijusi, ulibophe ngethumba ngaphakathi, ulivikele ngebhandeshi noma ukhonkolo.
Zama amakhambi atholakala ngaphandle kwekhawunta. Ngokwesibonelo, i-St. John's wort. Thela 1 tbsp. l. amakhambi omile ngengilazi yamanzi abilayo, amboze nge-napkin bese uvumela ukuthi iphuze imizuzu engu-15-20. Gcoba i-cotton pad noma i-swab ku-infusion, faka ku-abscess futhi uvikeleke nge-bandage.
Uma unesikhathi samahhala, ungakwazi, esikhundleni se-lotion, ubambe umunwe wakho nge-abscess ekufakweni kwe-St. John's wort imizuzu engu-20. Ngemva kwehora, phinda inqubo.
Ikhambi elihle kakhulu u-anyanisi obhakiwe. Kuyasiza ngisho nasezimeni ezithuthukile, lapho uzipho seluvele lonakele. Faka u-anyanisi uhhafu ebhodini lokubhaka bese ufaka kuhhavini oshiswe ngo-200 ° C imizuzu engu-30. Phuma futhi uhlole izinga lokulungela - bhoboza u-anyanisi nge-toothpick, uma i-toothpick ingena kalula ngaphakathi, khona-ke u-anyanisi usulungele ukusetshenziswa. Pholisa phansi, uhlukanise i-wedge bese uyinamathisela ku-abscess. Vikela nge-bandage noma ukhonkolo. Ngemuva kwamahora ambalwa, ithumba lizobhoboza bese kuphuma ubomvu.
Omunye umsizi othembekile yisitshalo seKalanchoe
Dlulisa ku-grinder yenyama noma ugaye ku-blender inani elinjalo le-Kalanchoe ukuze uma ucindezela ngocezu lwe-2-layer ye-gauze, uthola ¼ inkomishi yejusi. Hlanganisa ijusi nengxenye yengilazi yebhotela (umnqumo noma i-ghee) bese ufaka emanzini okugeza isigamu sehora. Lapho ingxube ipholile, gcoba indawo ethintekile, ubambe indawo futhi eduze kwayo, noma, ukumanzisa i-cotton pad, sebenzisa ithumba emunwe wakho, ulungise nge-bandage. I-Kalanchoe iyakwazi ukwelapha amathumba amabi kakhulu futhi amakhulu kakhulu endaweni yezilonda.
Ungazama i-pine resin ukuthola ithumba. Gcoba ku-cotton pad bese ufaka endaweni ebuhlungu. Ngemuva kwamahora angu-2-3, umunwe owonakele uzoyeka ukulimaza, futhi ithumba lizoqala ukuhlakazeka. Uma kwenzeka, phinda inqubo izikhathi eziningana.
Kukhona nezitshalo nemifino engasebenza ngempumelelo ekusizeni ithumba:
- izimbali ze-calendula (i-marigold)
- i-camomile yezokwelapha
- i-celandine
- amaqabunga e-bird cherry
- amaqabunga e-buckwheat
- i-horse sorrel
- amazambane aluhlaza
- ama-beet aluhlaza
- imbabazane
- i-henbane impande
Ungasebenzisa lezi zitshalo ngokufaka ithumba, kodwa kuzosebenza kangcono ukuzisebenzisa esimweni esichotshoziwe. Sika ngommese, grate, udlule nge-grinder yenyama futhi usebenzise ngendlela ye-gruel ku-abscess.
Ungasebenzisa amafutha abalulekile njenge-ejenti yokunciphisa ubuhlungu obuncane, eqeda ukuvuvukala kanye ne-draining. Amafutha aphumelela kakhulu i-lavender, i-chamomile namafutha esihlahla setiye. Faka amaconsi angu-2-3 ku-cotton pad futhi usebenzise ithumba, uvikeleke nge-bandage. Ungasebenzisa amafutha ngokwehlukana, noma ungenza ingxube ngokuhlanganisa amaconsi angu-1-2 kuwoyela ngamunye.
Yenza isixazululo sokuphulukisa. Ukuze wenze lokhu, uthele i-tbsp engu-1 engilazini yamanzi afudumele abilisiwe. l. baking soda kanye 1 tbsp. usawoti, engeza amaconsi angu-10 we-tincture ye-iodine engu-3% noma amakristalu ama-manganese angu-3-5. Xuba konke kahle, cwilisa umunwe wakho ngethumba kusixazululo bese ubamba imizuzu engu-15-20. Ngalesi sikhathi, isikhumba sizothamba futhi ithumba lizobhoboza.
Uma ithumba lingaphuli, ungathuthukisa umphumela wokugeza ngokusebenzisa elinye ikhambi lesintu ngokushesha ngemva kwalo. Hlanganisa isigamu sesipuni soju lwemvelo kanye nenani elifanayo likafulawa kakolweni. Kufanele ube nenqwaba efana nenhlama. Yenza ikhekhe kuwo, unamathisele ithumba elithambile futhi uvikeleke nge-plaster. Shiya amahora angu-10-12. Ithumba livamise ukuphuma ngalesi sikhathi, bese ikhekhe likhipha ubomvu.
Esikhundleni sekhekhe lezinyosi, ungasebenzisa i-crumb ye-rye noma isinkwa sikakolweni esicwiliswe ubisi olufudumele ku-abscess. Noma ingxube ye-rye crumb nobisi olushisayo nebhotela elithambile
Amakhambi esintu amathumba
Elinye ikhambi lizokusiza ukuthi ukhiphe ithumba ozwaneni lwakho. Nciphisa ushizi we-cottage shizi onamafutha aphansi ngobisi olufudumele bese ugcine umunwe wakho ngethumba kulokhu kugeza imizuzu engu-15. Phinda inqubo izikhathi ezingu-4-5 ngosuku. Ukungakhululeki kungenzeka ngendlela yokuncinza kancane kwendawo ebuhlungu, kodwa ngemva kosuku noma ezimbili, ukuvuvukala kuzoyeka, futhi ithumba, ngisho nelikhulu kakhulu, lizoshabalala ngokuphelele.
Uma umunwe uqhubeka nokuklebhula, yenza okugeza okufudumele kusuka eJapan Sophora (etholakala ekhemisi). Nciphisa i-tincture ngamanzi afudumele ngesilinganiso se-1: 5, cwilisa umunwe wakho kusixazululo bese ubamba imizuzu engu-15. Phinda inqubo izikhathi ezingu-6-8 phakathi nosuku.
Amakhambi esintu azokusiza nakanjani.
Into esemqoka ukuthi akukho cala uzame ukuvula ithumba emunweni wakho ngenaliti noma i-blade!
Kungenzeka ukuthi uzoletha ukutheleleka ngaphansi kwesikhumba, okungasakazeka ngokushesha, bese uzozilahla ekwelapheni isikhathi eside sepsis. Futhi, awudingi ukubhucunga futhi uhlikihle ithumba kakhulu, lokhu kungaholela nasegazini. Bonana nodokotela wakho ngokushesha ngangokunokwenzeka.
Kuyathakazelisa ukufunda: ukwelashwa kwe-stomatitis.