Okuqukethwe
I-anyanisi ikhasi lokuphathwa kwezinwele nokufakwa umbala. Ividiyo
Amakhoba ka-anyanisi aqukethe inani elikhulu lezakhamzimba. Yingakho isetshenziselwa izinjongo zokwelapha. Ngokwesisekelo se-husk, ama-masks ahlukahlukene, ama-rinses nama-shampoos ezinwele alungiswa.
Izakhiwo eziwusizo ze-anyanisi peels
Abantu, besebenzisa u-anyanisi ekuphekeni, baphonsa ama-husk emgqonyeni kadoti, bekhohlwa ngezindawo zabo zokuphulukisa. Kodwa okhokho bethu basebenzisa amakhasi ka-anyanisi njengomkhiqizo wokunakekela izinwele. Ngakho yini ukusetshenziswa kwayo?
Izinto eziqukethwe ekhoba zinomphumela olandelayo:
- ngcono ukuhamba kwegazi
- zondla izinwele
- vimbela ukulahlekelwa
- qinisa izinwele zezinwele
- ukuthuthukisa ukukhula kwezinwele
- yenza izinwele zinwebeka futhi ziqine
- ivimbela inkwethu
- thuthukisa isakhiwo
Ikhoba liqukethe into yemvelo esebenza ngokwebhayoloji njenge-quercetinin, ngenxa yalokho izinwele zicwebezela futhi zilawuleke.
Kodwa le nto iyahwamuka ngokushesha, ngakho umhluzi ka-anyanisi kufanele usetshenziswe ngokushesha ngemva kokulungiselela.
Iqukethe nenani elikhulu lama-microelements ama-macro, isibonelo, njenge:
- iron
- calcium
- ithusi
- zinc
Amakhasi ka-anyanisi avame ukusetshenziswa ekwelapheni izifo ezithile zesikhumba. I-decoction eyenziwe kuyo iyikhambi eliphumelelayo le-eczema ye-scalp. Ibuye isetshenziswe ekwelapheni i-psoriasis, i-dermatitis.
Kumele kuqashelwe ukuthi umhluzi we-anyanisi ulungele abantu abanezinwele ezimhlophe. Ingasetshenziswa ngempumelelo njenge-ejenti yombala. Into ewukuthi ngenxa yezinto eziqukethwe ku-husk, inikeza izinwele umbala wegolide. Ngaphezu kwalokho, i-husk isetshenziswa njengokuhlanza.
Lokhu kugeza izinwele kungasetshenziswa nsuku zonke.
Indlela yokulungisa umhluzi we-anyanisi, i-tincture kanye nokumnika
Ukuze ulungise i-decoction kusuka ku-anyanisi husks, ikhasi u-anyanisi, ubeke i-husk epanini, engeza amanzi (ngokusekelwe ku-30 amagremu we-husk, cishe u-500 ml wamanzi). Beka isitsha esinokuqukethwe emlilweni bese ubilisa isigamu sehora. Hlunga umhluzi ngesihlungo futhi upholile, ulahle i-husk.
Ukumnika amakhasi ka-anyanisi kuthuthukisa ukukhula kwezinwele
Ukuyilungisa, uthele i-husk ngamanzi afudumele abilisiwe ngesilinganiso se-1: 2. Vala isitsha ngesembozo bese ubeka endaweni emnyama cishe amahora angama-8-10.
Uma ufuna ukulungisa i-tincture yotshwala esekelwe ku-anyanisi ikhasi, ligcwalise ngotshwala ngesilinganiso esingu-1: 5. Beka isitsha endaweni epholile amasonto amathathu. I-tincture kufanele igcinwe esitsheni se-opaque.
Indlela yokusebenzisa imikhiqizo eyenziwe ngamakhasi ka-anyanisi
Ukuze uvimbele ukulahleka kwezinwele futhi uthuthukise ukukhula kwezinwele, gcoba ukumnika kwamakhasi ka-anyanisi ezimpandeni nsuku zonke. Ngemuva kokusebenzisa umkhiqizo, faka ikhanda nge-foil bese ushiya imizuzu engu-30-40. Faka umkhiqizo kungakapheli inyanga futhi izinwele zizoyeka ukuwa.
Sebenzisa umkhiqizo olandelayo ukuze uqinise izinwele zezinwele. Sika izikhumba zika-anyanisi namaqabunga omisiwe e-birch. Thela isipuni esingu-1 sezinto ezingavuthiwe ngengilazi yamanzi. Beka isitsha emlilweni omncane bese ubilisa imizuzu eyi-10. Gcoba umhluzi opholile futhi ohlungiwe ekhanda lekhanda kabili ngesonto.
Uma ubona ukuthi usuqala ukuba nempandla, hlanganisa amakhasi ka-anyanisi namaqabunga e-oki. Thela izipuni ezi-2 zengxube nge-litre lamanzi, ubeke umlilo bese ubilisa ihora. Umhluzi kufanele ukhuhlwe ezimpandeni zezinwele ezifudumele.
Ngemuva kwenyanga yokusebenzisa umkhiqizo, izimpande zezinwele zizoqina, impandla izoyeka.
Ukudweba phezu kwezinwele ezimpunga, sebenzisa umhluzi ka-anyanisi. Thela i-husk ngengilazi yamanzi, ubilise. Bese umanzisa izinwele zakho ngayo. Kuyadingeka ukudaya izinwele zakho izikhathi eziningana zilandelana. Engeza amathisipuni amabili e-glycerin ukuze uthuthukise umphumela.
Ukuze wenze kusebenze ukukhula futhi ulahle i-dandruff, ungasebenzisa umkhiqizo olungiselelwe ngesisekelo se-decoction yamakhasi ka-anyanisi kanye nokumnika upelepele obomvu oshisayo. Bilisa i-husk phezu kokushisa okuphakathi imizuzu engu-20, bopha isitsha, ushiye ubusuku bonke. Cindezela umhluzi ekuseni, engeza inani elifanayo le-brandy kanye nopelepele obomvu oqotshwe kahle. Shiya ingxube amanye amahora angu-3, ubunzima. Gcoba i-decoction ezimpandeni zezinwele nsuku zonke inyanga.
Ukuze uthuthukise ukwakheka kwezinwele futhi uqinise izimpande, lungiselela i-lotion ephuzi.
Ukuze wenze lokhu, hlanganisa:
- 30 amagremu of anyanisi husk
- 100 amagremu ama-nettles amasha
- 7 ama-clove (oqoshiwe ngaphambilini)
- 100 ml wamanzi
- 250 ml utshwala
Vala isitsha nokuqukethwe ngokuqinile, ubeke endaweni emnyama amaviki ama-2. I-lotion kufanele ifakwe ezinweleni amahora ama-2 ngaphambi kokugeza.
Ukuze wenze izinwele zakho zibe mnene futhi ziqine, lungiselela imaski. Thela isipuni esingu-1 sezikhumba zika-anyanisi nezipuni ezi-3 zamanzi abilayo. Shiya isitsha ukuze uthele. Ngemuva kwehora, isipuni esingu-1 soju kanye nezipuni ezimbili zamafutha we-burdock. Sabalalisa umkhiqizo ophumela phezu kwabo bonke ubude bezinwele, sebenzisa ezimpandeni, bese ushiya imizuzu engu-2. Uma unezinwele ezinamafutha, ungakwazi ukwengeza inani elincane lemon juice (cishe isipuni esingu-20) kanye ne-yolk yenkukhu engu-1 kumkhiqizo.
Qaphela ukuthi uju lungengezwa uma ungezwani nalo.
Uma une-eczema yesikhumba, sebenzisa ikhambi elilandelayo. Lungiselela ukumnika kusuka ku-anyanisi ikhasi, hlambulula izinwele zakho ngalo, wenze ukucindezela ezindaweni ezithintekile.
Kuyathakazelisa nokufunda: ama-curill papillote.