Kukholakala ukuthi ukusetshenziswa kwalesi simangaliso sobuchwepheshe kungalimaza impilo.
Uhlelo oluncane lwezemfundo: i-microwave ishisa ukudla ngenxa yemisebe ye-electromagnetic yebanga lamadesimitha. Ekhaya siyisebenzisela ekhishini, futhi embonini lawa ohhavini asetshenziselwa ukomisa, ukucwilisa, ukuncibilika kwamapulasitiki, izinamatheliso zokushisa, izitsha zobumba zomlilo, njll. Ngokungafani nezindlela zakudala, ukushisa ukudla kuhhavini ye-microwave akwenzeki kuphela ebusweni be-oven microwave. umzimba oshisayo , kodwa nangomthamo wawo: imikhiqizo imunca amaza omsakazo akhishwa idivayisi. Ngakho-ke, ukudla kushisa ngokushesha okukhulu. Izinga lokushisa elijwayelekile kuhhavini we-microwave ngu-0,3-0,5 ° C ngomzuzwana.
Muva nje, sibhale ukuthi kungani ungakwazi ukubilisa amanzi kabili ngeketela. Kodwa othile wayekholelwa ukuthi lokhu akuyona into engaphezu kwenganekwane eyize. Sanquma ukuhlola enye inganekwane - mayelana nezingozi ze-microwave. Kwavela ukuthi wayetuswa ngezimfanelo eziningi ezisabisayo. Yiqiniso, akukho neyodwa yazo eye yasekelwa ngokwesayensi, ngakho zonke izimpikiswano zabamelene nama-microwave zifana nento eyodwa: “Yilahle uma kwenzeka.” Ngakho-ke, bathi ...
1. Ukudla ngokuqhubekayo okufakwe kuma-microwave kungalimaza ubuchopho, njengokungathi ngokunciphisa amandla kagesi akubo.
2. Ukudla kwe-microwave kungabangela ukukhiqizwa kwamahomoni ocansi owesilisa nowesifazane ukuthi ame noma ashintshe.
3. Umzimba wethu awukwazi ukuhlanganisa izingxenye ezingaziwa ezivela ngenxa yokucubungula.
4. Futhi uma umzimba uye wafaka imikhiqizo enjalo, umphumela wokusetshenziswa kwayo uhlala nathi kuze kube phakade.
5. Ukudla kwe-microwave kuyancishiswa noma kuguqulwa kuma-micronutrients, amavithamini, nezinye izakhamzimba ezinikeza inzuzo encane noma engenakho nhlobo emzimbeni.
6. Amaminerali okulandelela atholakala emifino aguqulwa abe ama-carcinogenic free radicals angabangela umdlavuza.
7. Amathumbu azwela kakhulu kulokhu. Lokhu kungase kuchaze ukwanda okusheshayo kwenani lamacala omdlavuza wekoloni e-United States ngemva kokwethulwa kabanzi kwama-microwaves ekhaya laseMelika.
8. Futhi hhayi nje izitho zomuntu ngamunye: Ukusetshenziswa isikhathi eside kokudla okushiswa ngama-microwave kungaholela ekukhululweni kwenani elikhulu lamangqamuzana omdlavuza egazini.
9. Labo abathanda ukusebenzisa i-microwave basongelwa ukuntuleka kwamasosha omzimba ngenxa yoshintsho kuma-lymph nodes.
10. Okokugcina, ukudla okucutshungulwe nge-microwave kubangela ukungazinzi ngokomzwelo kanye nengqondo, ukulahlekelwa inkumbulo nokugxilisa ingqondo, nokuncipha kobuhlakani.
Umuntu Ozokhethwa Kwi-Physical and Mathematics Sciences, UProfesa Ohlangene u-Vladimir Reshetov, Umcwaningi Omkhulu, uMnyango Wezinhlelo Zokulinganisa Ze-Electronic, Isikhungo Se-Laser ne-Plasma Technologies, i-National Research Nuclear University MEPhI:
- Uma usengakwazi ukwenqaba i-microwave, khumbula: imisebe evela kuhhavini akufanele iphume. Ngakho-ke, akufanele ubeke i-microwave eduze kwesinki lapho ulungisa ukudla. Futhi kungcono phakathi nomsebenzi wakhe ukuhlala kude naye, kanye nakweminye imishini yokukhipha imisebe. Njengama-radar, ama-microwave awalungile emsebenzini wokuzala wabesilisa. Lokhu ukuphawula okuvumelekile ngokuphelele, okubhalwe ngisho nasemiyalweni.
Siyaphendula:
1. Esitofini - epanini noma epanini.
2. Kuhhavini.
3. Esitofini.
4. Esigxotsheni. Kuphela hhayi emlilweni ovulekile, kodwa emalahleni!
5. Esihlabathini esishisayo: nazi izindlela ezimbili zokupheka ikhofi elimnandi lasempumalanga ngesikhathi esisodwa.