Ugeza kanjani amakhethini: amathiphu

Ugeza kanjani amakhethini: amathiphu

Uma amafasitela kungamehlo endlu, khona-ke amakhethini empeleni angukuzenzela kwawo. Futhi sesivele siyazi ukuthi imaki yokwenziwa ngobudlabha nokuthi iyini imiphumela yayo ngedumela lethu labesifazane. Ngakho-ke, namhlanje sibeka amakhethini namakhethini ngokulandelana.

Uwasha kanjani amakhethini

Okokuqala, mayelana nento esemqoka: amakhethini adinga ukuguqulwa (ngakho-ke agezwe noma ahlanzwe) okungenani kabili ngonyaka. Isikhathi esisele, bazohlomula ngokukhonjiswa okujwayelekile kwegumbi. Vula amafasitela bese uvumela amakhethini agijime emoyeni omncane amahora ambalwa. Ngakho-ke u-unobtrusively uvuthulula uthuli kubo, futhi ngasikhathi sinye uvuselele umoya osendlini.

Ukuhlanza okumile

Amakhethini ayo yonke imivimbo (kuze kufike ku-tulle) angahlanzwa ngomile (amanani alinganiselwe anikezwa etafuleni). Ngaphezu kwalokho, ezinye izinkampani zokuhlanza, kanye nokuhlanza ifulethi nokuwasha amawindi, zinikela ngomsebenzi owengeziwe. Ukuhlanza "amile" kwamakhethini… Kulokhu, akudingeki ukuthi uphume endlini futhi ususe ngisho namakhethini kuma-eaves (izindleko zokuhlanza okunjalo zivela kuma-ruble ayi-150 nge-sq. M). Uma amakhethini akho enziwe ngezindwangu zemvelo ezibizayo, anomgwaqo oqondile wokuhlanza okomile. Kwezinye izimo, ungenza ngokuwasha.

Amanani wamakhethini wokuhlanza owomile okuqinile “Diana”

Amakhethini, amakhethini

Amakhethini aphindwe kabili e-1 sq. m 130220 1 Amakhethini aminyene (amakhethini, imikhiqizo ye-tapestry, amaphaneli) angu-95160 sq. m 1 Amakhethini amancane (usilika, i-tulle) ye-70115 sq.

Ukugeza

Amakhethini enziwe ngezinto zokwenziwa noma ezixubekile (kufanele aqukethe okungenani ama-10% synthetics) izindwangu, kanye namakhethini ekhishi enziwe ngokotini, angaphila ekuwashweni. Njengoba lo mcimbi, njengomthetho, uvame ngokwedlulele, futhi amakhethini afuna ukubuyisa inhlanzeko nokuhlanzeka kwawo okusha - kunemithetho ejwayelekile esebenza kuzo zonke izinhlobo zamakhethini:

  • Ngaphambi kokungena, amakhethini kufanele ashukunyiswe ngokuphelele othulini (kungcono ukukwenza lokhu ngaphandle - kepha kuvulandi kuzokwenza okufanayo).
  • Ngaphambi kokugeza, kufanele zifakwe emanzini acwebile noma emanzini ngokufakwa kwempuphu yokuwasha - kwesinye isikhathi le nqubo kufanele iphindwe kabili noma kathathu, isikhathi ngasinye lapho kushintshwa amanzi (konke kuya ngezinga lokungcola).
  • Hlanza amakhethini kahle ngemuva kokuwasha. Ngaphandle kwalokho, uma izinsalela zezihlanza zihlangana nemisebe yelanga, indwangu ingasha.

    • Amakhethini nama-drapes

    Uma ungelona ilungu leqembu likazwelonke lokuphakamisa izinsimbi laseRussia, kungcono ukomisa amakhethini aminyene namakhethini awomile, ikakhulukazi uma ungazi ukwakheka kwendwangu. Uma uthatha isinqumo sokuzigeza, kuzofanele uzenze ngokucophelela, okusho ukuthi kuzoba zinde futhi kube yisicefe. Ukususa uthuli olubhajwe entweni esindayo, amakhethini kufanele aqale afakwe - izikhathi eziningana emanzini abandayo angenamanzi (ungangezela isoda noma usawoti kuwo) futhi kaningana emanzini afudumele kancane anempuphu. Ngemuva kwalokho - geza ngesandla noma ngomusa ngomshini wokuhlanza omnene. Awukwazi ukugcoba, ubilise. Hlanza ngamanzi afudumele, bese ubanda. Futhi akukho spin! Vumela amanzi ukuba aqede ukugwema ukulimaza ukuthungwa kwendwangu noma ukuyelula.

  • I-Velvet. Amakhethini e-Velvet ahlanzwa ngothuli ngebhulashi, bese esulwa ngendwangu yoboya ethambile efakwe kuphethiloli futhi yomiswe. Bese behlanza futhi ngendwangu yoboya, kepha isivele ifakiwe ewayinini yotshwala.
  • I-tapestry. Le nto ichazwe ngokuhlanza okomile ngokuxubha noma ngokuhlanza. Ungasula futhi i-tapestry ngesiponji esimanzi kancane.
  • Umhlambi. Ukususa uthuli, ungasebenzisa umshini wokuhlanza, isiponji, noma ibhulashi lezingubo ezithambile. Ukugcinwa njalo kwamakhethini omhlambi kuzogcina ukukhanya kwawo okusilika.

    • Funda kabanzi mayelana nokususwa kwebala lapha.

    Tulle, usilika, organza

    Imvelo ecashile, ngakho-ke, udinga ukuyiphatha ngokucophelela okukhulu.

    Zifakwe kuqala emanzini abandayo (ukususa uthuli, kuzodingeka ushintshe amanzi kaningana). Vele ungasisebenzisi kabi isikhathi: uma amakhethini okwenziwa enamanzi isikhathi eside, amafolda angakheka kuwo angenakususwa.

    Ngemuva kwalokho amakhethini ahlanzwa ngesandla emanzini okushisa afinyelela kuma-30 degrees. Uma umshini wakho wokuwasha unemodi ebucayi engaphothi, ungayisebenzisa. Njengoba amakhethini namakhethini athanda ukushwabana kakhulu, kubeke esikhwameni somcamelo ngaphambi kokukufaka emshinini. Geza ngokwehlukana, uqiniseke ukuthi isisindo asidluli uhhafu womthwalo onconyiwe. I-Organza ne-tulle zifakwa i-ayina emazingeni okushisa aphansi.

    Ngendlela, indlela enhle yokugwema i-ayina ukulengisa amakhethini ahlanziwe emafasiteleni ngenkathi emanzi.

    Ungayibuyisela kanjani i-tulle ebumhlophe: kusho ukuthi "ugogo"

  • Cwilisa tulle kakotini omnyama nophuzi ngaphambi kokugeza emanzini anosawoti (1 isipuni sikasawoti ngelitha elilodwa lamanzi).
  • Faka 1 tbsp emanzini ashisayo. l. i-ammonia, 2 tbsp. l. 3% i-hydrogen peroxide, bese ucwilisa i-tulle eqondiswe kahle kuyo imizuzu engama-30, bese ugeza kahle.

    • Amakhethini ekhishi

    Amakhethini ekhishi kulula kakhulu ukubhekana nawo kunabanye. Imvamisa zenziwa ngokotini ongabizi kakhulu noma izindwangu zokwenziwa ezingamelana nokuwashwa kaningi. Nayi imiyalo elula:

    1. Ukwenza amakhethini ekhishi kube lula ukuwahlanza, uwafake emanzini abandayo anosawoti ubusuku bonke, bese ufaka usawoti empupheni lapho ugeza.
    2. Amakhethini eChintz agezwa ngamanzi abandayo anosawoti, ahlanze ngamanzi ngeviniga.
    3. Ukotini uhlala uncipha, nombala nawo uyafiphala. Ngakho-ke, lapho ugeza, khetha ithempelesha engekho ngaphezulu kwaleyo ekhonjiswe kwilebula.

    Encwadini!

    Ngaphambi kokuthunga amakhethini, nciphisa indwangu ukuze ngokuhamba kwesikhathi kungabi nenkinga ngokuncipha lapho ugeza. Noma qeda amakhethini ngemajini evulekile.

    Manje njengoba ulengise amakhethini ahlanzekile kanye ne-tulle emhlophe emhlophe, bhekisisa - mhlawumbe kufanele ungene esikhundleni sokuhlobisa kwakho kwewindi okujwayelekile ngokuthile okukhanyayo nesikhathi sasehlobo? Ngaphezu kwalokho, ngemfashini manje inhlanganisela eluhlaza kanye nepinki, izimbali ezinkulu nezindwangu ezinamachashazi e-polka.

    shiya impendulo