3. Gcina imicamelo eyengeziwe kubhasikidi elondolo futhi uyisuse ngaphambi nje kokuba ulale. Futhi ubhasikidi ngokwawo ungabekwa eduze kombhede ukuze kube lula ukuphonsa okokulala lapho.
4. Hlela amashalofu akho avulekile nama-racks. Ifenisha enjalo idinga ukunakwa ngokucophelela, ngoba noma yikuphi ukungcola noma iphepha eliphonswe ngokunganaki lizobonisa ukuthi azinabungane nokuhlanzeka kule ndlu. Ngakho-ke, ukwenza igumbi lokulala libukeke linesitayela, susa uthuli emashalofini bese ubeka kuwo, ngaphezu kwezincwadi nezinye izinto ezidingekayo, izesekeli ezikhanyayo ezizoba i-semantic accent.
5. Ungalokothi ushiye izinto ngemuva kwesihlalo, phansi noma embhedeni - lokhu ukuziphatha okubi. Kungcono ukunamathisela izingwegwe emnyango bese ulenga izingubo lapho. Ibukeka icocekile futhi ifaneleka kakhulu.
6. Akukho doti! Akukhona nje kuphela ukuthi ayinabuhle, futhi ayihlanzekile! Ngakho-ke, beka ubhasikidi eduze kombhede (kunezibonelo ezinhle kakhulu) bese ulahla udoti ongadingekile lapho.
7. Yakha i-pegboard ekhethekile, engeke ibe umhlobiso wokuqala wekamelo kuphela, kodwa futhi izoba uhlelo olwengeziwe lokugcina.
8. Ngaphezu kwekhanda lombhede, ungalenga amashalofu futhi ubeke amashalofu eduze kwawo (esikhundleni samatafula aseceleni kombhede). Lokhu kuzovula isikhala futhi kukuvumele ukuthi ubeke izinto zakho eziningi ozithandayo.
9. Cabanga ukuthi ungawabeka kuphi amashalofu alengayo noma izingwegwe ezengeziwe. Bangakwazi ukugcina izithombe zomndeni, bahlele kahle amakhandlela anephunga elimnandi noma balengise i-negligee noma izingubo zasekhaya.
10. Ngaphansi kombhede ngokwawo, ungabeka amabhasikidi akhethekile we-wicker noma iziqukathi. Ilineni lombhede, ama-bedspreads noma ezinye izindwangu zingagcinwa lapho. Ngaphezu kwalokho, obhasikidi abanjalo bangaba idivayisi yesitayela esithakazelisayo kanye nesici sokuhlobisa sangempela.
11. Kodwa isitebhisi esidala noma isitebhisi (okungcono ukhuni!) Singasetshenziswa njengombambi wezicathulo. Ngaphezu kwalokho, ngale ndlela ungakhetha kalula umbhangqwana ozofanelana ngokuphelele nengubo yakho.
12. Ukuze ube nendawo yokugcina ubucwebe nezesekeli, ungathenga, isibonelo, isibuko sodonga ngekhabhinethi eyengeziwe noma uguqule izingwegwe / izitendi / iziphanyeko ezifanayo zalokhu. Kuyinto original futhi stylish.
13. Esikhundleni sesibuko, ungasebenzisa amakhabhinethi engeziwe alenga, lapho futhi kulula ukufihla ubucwebe, izesekeli kanye nezikhumbuzo.
14. Ngezimonyo, ungakha i-rack encane yesikwele engabekwa kalula etafuleni / efasiteleni / odongeni. Ama-varnish, amabhulashi neminye imikhiqizo yobuhle isuswa kalula lapho.
15. Ungakhohlwa ngamashalofu ekhoneni! Basindisa isikhala futhi bahlobise noma iyiphi ingaphakathi. Yini okufanele igcinwe kuzo? Izincwadi, isitsha sezimbali - ngokuvamile, konke okufiswa inhliziyo yakho.
16. Dala isistimu yakho yokugcina. Ungathenga (noma uzenzele) amabhokisi amaningana osayizi ofanayo, kodwa nge-shades ehlukene, bese uwalenga odongeni nganoma iyiphi indlela.
17. Gcina izinto zakho emakhabetheni. Ungawasakazi futhi uqiniseke ukuthi ucezu ngalunye lwezingubo noma isisekeli sisendaweni yaso. Ungawashwabanisi, uwagxilise eshalofini elikude kakhulu, kodwa uwalengise ngokucophelela kuma-hangers noma izingwegwe.
18. Imigexo, amasongo namasongo kugcinwa kalula ezitsheni / ezitsheni ezijwayelekile. Ngakho-ke, ubucwebe bakho buzohlala bubonakala futhi awudingi ukuchitha isikhathi esiningi ukubuthola.
19. I-ottoman noma ibhentshi eliguquguqukayo lingakwazi futhi ukonga isikhala futhi lifihle izinto ongazisebenzisi njalo.
20. Thola izingubo zokulala ezinhle. Akukho okuhlobisa igumbi lokulala kangcono kunesethi yesitayela eyenziwe ngezindwangu zemvelo.