Pheka irayisi elimhlophe elembilisiwe imizuzu eyi-12-imizuzu engu-15, nelayisi elinsundu ezikhwameni - imizuzu engama-20-imizuzu engama-25.
Ungalipheka kanjani irayisi emasakeni
Uzodinga - isikhwama selayisi, amanzi
1. Thatha isikhwama selayisi, ubheke ukuthi ubuqotho baso bwephukile yini.
2. Beka isikhwama epanini bese ulinganisela cishe inani lamanzi - udinga amanzi aphindwe kabili ukuphakama kwesikhwama selayisi ukuze irayisi limbozwe ngokuphelele emanzini ngesikhathi sokupheka.
3. Letha amanzi emathunjini, ubeke isikhwama (noma izikhwama) nelayisi.
4. Usawoti amanzi ukuze ilayisi elibilisiwe elisesikhwameni liphakelwe ngokushesha.
5. Vala ipani ngesivalo bese upheka irayisi imizuzu engama-20-25 ngokubilisa okuphansi, unake inani lamanzi ngesikhathi sokupheka.
6. Ekupheleni kokupheka, thatha isikhwama selayisi ngentambo ngemfoloko bese uyidlulisela ku-colander ukuyokhela amanzi (kuzoba nokuncane kwawo).
7. Lapho nje isikhwama sesipholile kancane, usisekele ngobumnene, usike isikhwama bese usiphendula, ubeke ilayisi kusuka esikhwameni epuletini.
8. Ilayisi elivela esikhwameni selilungile - engeza uwoyela bese ukhonza, noma usebenzise njengoba kuqondisiwe.
Amaqiniso amnandi
- Ukupheka irayisi emasakeni kuhhavini le-microwave, amandla alo kufanele abe okungenani ama-watts angama-800 - ngamandla aphansi, irayisi ngeke lipheke ngokuphelele, lizokoma, libe lukhuni. Ukupheka irayisi nge-microwave engu-600 watt, khulisa isikhathi sokupheka ngemizuzu emihlanu.
Ilayisi elisesikhwameni alidingi ukugezwa ngemuva kokubila, ngoba selivele licutshungulwe ekukhiqizweni ngendlela yokuthi lizoba mncane ngemuva kokubila.
Ilayisi esikhwameni kulula ukuyilungiselela, kepha ibiza kakhulu: ngezikhwama ezi-5 ezinesisindo esiphelele sama-gramu angama-400, ama-ruble angama-70-80. (i-mistral, uvel, fair). Ngesikhathi esifanayo, ikhilogremu elilodwa lelayisi elilula libiza ama-ruble angama-1-60. (wonke amanani ngokwesilinganiso eMoscow ngoJuni 70).
Ilayisi kumele limunce wonke umswakama lapho libilayo, kepha kusetshenziswa amanzi amaningi uma kubiliswa irayisi elinezigaxa. Kunezimbobo ezikhethekile ezikhwameni zelayisi, ngenxa yokuthi ilayisi ligcwele umswakama futhi ngasikhathi sinye alilahlekelwa inani lalo lokudla okunempilo.
Ilayisi elivela esikhwameni, ngenxa yephakeji nokucutshungulwa okukhethekile kwelayisi, alinamatheli ndawonye futhi ngaso sonke isikhathi kuvela ukuthi limahlikihliki. Kodwa-ke, uma izimo zokugcina zigadlwa futhi irayisi lisanamathela ndawonye, kunconywa ukuthi ungeze uwoyela bese ukhipha ilayisi ngososo.