Ukupheka isikhathi esingakanani isobho seyogathi?

Pheka isobho leyogathi imizuzu engu-20-25.

Uyenza kanjani isobho seyogathi

Imikhiqizo

I-yogurt yogurt (noma enye i-yogurt emhlophe engeyona imnandi) - indebe ye-XNUMX / XNUMX

Iqanda - ucezu olu-1

Ufulawa - 90 amagremu

Ilayisi – ingxenye yesithathu yengilazi

Ibhotela - cube encane

Uwoyela wemifino - ama-milliliters angama-20

I-mint eyomile - isandla esiphakathi

Usawoti - ukunambitha

Indlela yokwenza isobho le-yogurt

1. Geza irayisi.

2. Thela u-200 ml wamanzi epanini ngaphandle kokumbozwa koqweqwe lwawo, engeza usawoti - ingxenye yesithathu yethisipuni, engeza irayisi.

3. Beka ipani ephekwe nelayisi emlilweni omncane, gcina esitofini kusuka ekuqaleni kwethumba imizuzu eyi-10, kuze kuphekwe uhhafu.

4. Geza iqanda, uliphule libe yisipanji esihlukile sesobho.

5. Faka epanini nge-yogurt yamaqanda, ufulawa, uhlanganise kahle ngesipuni.

6. Thela ilitha elilodwa lamanzi engxenyeni yamaqanda neyogathi, uhlanganise kahle.

7. Faka irayisi eliphekwe kancane epanini nomxube weyogathi, hlanganisa.

8. Beka ipani elinenhlanganisela yeyogathi ekushiseni okuphezulu, uthele uwoyela wemifino, linda ithumba.

9. Faka i-cube yebhotela, wehlise ukushisa uye phansi, upheke imizuzu engu-7, uvuse ngezikhathi ezithile.

10. Isobho leyogathi likasawoti, gcina esitofini eminye imizuzu emithathu.

11. Fafaza iminti esobho elilungisiwe leyogathi ezitsheni.

Amaqiniso amnandi

– Isobho leyogathi kufanele lifakwe usawoti ekupheleni kokupheka ukuze i-yoghurt ingajiki. Ngesizathu esifanayo, isobho alidingi ukumbozwa ngesembozo lapho libilayo.

- Esikhundleni serayisi, ungafaka ukolweni, ibhali, i-bulgur, ubhontshisi noma i-chickpeas, ama-noodle, i-pasta esobho se-yoghurt. I-pasta kufanele ibekwe ngaphansi kwezinhlamvu, njengoba zivuvukala kakhulu.

- Ukwenza isobho seyogathi lanelise ngokwengeziwe, ungayipheka ngomhluzi wenyama. Ukuze uthole ukunambitheka, ungafaka upelepele obomvu oshisayo esobho elinjalo.

- ETurkey, inhlobonhlobo yesobho seyogathi ebizwa ngokuthi yiYayla cool isabalele. Ngokusho kweresiphi yendabuko, i-yogurt ye-Yaila isetshenziselwa isobho elinjalo, futhi i-mint enopelepele obomvu, othosiwe ngaphambili ebhotela, yengezwa.

– Olunye uhlobo lwesobho iyogathi yiSpas noma iTanov Apur. Esikhundleni selayisi, i-dzavar ifakwa kuyo - okusanhlamvu okutholakala ekubiliseni kancane, kuthi ngemuva kokumiswa, kuhlutshulwe kugobolondo lwezinhlamvu zikakolweni. Ukhilimu omuncu no-anyanisi othosiwe nawo wengezwa kulesi sobho.