Okuqukethwe
Bilisa ubisi olujiyile kusuka obisini amahora angu-1-2, kepha lawa ma-hacks wokuphila angenziwa ngemizuzu engu-15.
Ubisi oluncibilikisiwe kusuka kubisi olujwayelekile
Indlela yakudala
Imikhiqizo
Ubisi olunamafutha angama-2,5% nangaphezulu - ilitha elingu-1, ukwanda kwamafutha, ukunambitheka kuzoba nokhilimu, ukuze kube nomphumela ophakeme, ungangeza ibhotela, kodwa akudingekile.
Ushukela - 180 amagremu
Ithiphu: Bilisa ubisi oluningi, uluthele ezimbizeni ezihlanzwayo bese ugcina esiqandisini - lokho kwanele isikhathi eside! Ungalupheka kanjani ubisi olujiyile kusuka obisini
1. Thela ubisi epanini ulibeke emlilweni omncane. Kungcono ukusebenzisa ipani ukuze ubisi lungashi.
2. Thela ushukela obisini olufudumele bese ugovuza ngokushesha ukuze ushukela ungashi.
3. Ngokushukuma njalo nge-whisk, ubilise ingxube amahora angu-1-2, kuya ngokuqukethwe kokuqala kwamafutha obisi nobukhulu obufunayo. Ngobisi olujiyile olujwayelekile, kuthatha ihora, ngobisi olujiyile olubilisiwe - amahora amabili. Ukuze kungabi khona izigaxa, phula ubisi olujiyile oluqediwe nge-blender.
4. Bheka ubisi olujiyile ukuthi lukulungele yini: linda ukushisa kwe-jelly okushisayo, uconse ubisi epuletini bese upholile.
Ubisi oluyimpuphu
Imikhiqizo
Ubisi 3,2% - 1 ingilazi
Ubisi oluyimpuphu (lungashintshwa ngengxube yobisi) - 1 ingilazi
Ushukela - 1 ingilazi
Indlela elula - ihora eli-1
1. Hlanganisa zonke izithako kahle, uthele epanini elincane.
2. Gqoka "okugeza amanzi" (okusho ukuthi, epanini elingaphezulu elingu-1) bese upheka ihora elilodwa phezu kokushisa okuphansi ngaphandle kwesembozo, uvuselele ngesinye isikhathi ngentshisi, uqede ushukela.
3. Amanzi abilayo ashisayo azophenduka uketshezi, kepha ngemuva kokupholisa ayoqina. Kumele ipholile futhi ifakwe esiqandisini amahora ayi-12. Kuleli nani lezithako, kuzotholakala cishe amalitha ayi-0,5 obisi olujiyile olubilisiwe.
Iresiphi yobisi efingqiwe esheshayo ngemizuzu engu-15
Imikhiqizo
Ubisi - 200 milliliters
Ushukela - 200 amagremu
Ibhotela - 30 gram cube
Ukupheka kanjani
1. Thela ushukela epanini, ufake isipuni samanzi bese ufaka umlilo ukuze ushukela uhambe kancane, bese ufaka ibhotela ukuze kungashi lutho.
2. Ngenkathi ushukela ubila, fudumeza ubisi kwi-microwave bese ufaka ushukela, ubilise uze uxube ngokuphelele imizuzu emihlanu.
3. Hlanganisa kanye nobisi oluyimpuphu bese ugoqoza kuze kube yilapho izigaxa zobisi oluyimpuphu ziqedwa ngokuphelele.
Amaqiniso amnandi
Izibalo ezifingqiwe Intengo yobisi oluncishisiwe - isuka kuma-ruble angama-80 / 400 amagremu. (ngokwesilinganiso eMoscow ngoJuni 2020), intengo yobisi olubilisiwe olubilisiwe isuka kuma-ruble angama-90 / 350 amagremu. Ubisi oluhle olubilisiwe olubilisiwe luqukethe imikhiqizo yemvelo kuphela. Uma "indawo yamafutha obisi" yengezwa, umkhiqizo ungase ube wekhwalithi ephansi. Uma upheka ubisi olujiyile ekhaya, uzodinga imikhiqizo yama-ruble angama-70. futhi uthola lonke ilitha lobisi olujiyile, futhi ikhwalithi yomkhiqizo izoba phezulu.
Ungapheka ubisi oluncibilikisiwe kuphela obisini olunamanzi noma ukhilimu - khona-ke ubisi olujiyile luzopheka isikhathi eside, cishe amahora amathathu, kepha kuzoba mnandi kakhulu. Ukupheka, udinga ilitha elilodwa lobisi noma ukhilimu ngephawundi ngayinye kashukela.
Uma upheka, ungangeza isoda ngomphetho wommese - khona-ke ubisi olujiyile luzophuma ngaphandle kwezigaxa, kepha ukungaguquguquki kuzoba mncane kancane.
Ubisi olujiyile lungaphekwa ku-multicooker - kumodi ye- "Stew" ihora elilodwa nohhafu.
Ubisi olujikijelwe ekhaya luhle ukungeza okusanhlamvu, isinkwa noma ama-pancake, luhle futhi kumakhilimu.
Intengo yemikhiqizo yobisi olujikisiwe olwenziwe ekhaya isuka kuma-ruble ayi-100 / 1 kilogram (kusukela ngoJuni 2020).
Ubisi oluyimpuphu lungathengwa ezitolo ezikhethekile zokudla - kubiza kusuka kuma-ruble ayi-300 / iphawundi (idatha kusuka ngoJuni 2020).
Ukunambitha, lapho upheka, ungangeza ushukela we-vanilla nesinamoni ebisini oluncibilikisiwe.
Ukwehlukanisa ukunambitheka, ungangeza ushukela we-vanilla, ukhokho, isinamoni, ushukela onsundu ku-dessert eshisayo.