Phikelela ingulube ebilisiwe ku-marinade usuku lonke. Bilisa ingulube ebilisiwe eyosiwe ngehora elilodwa ngemuva kokubilisa emlilweni omncane.
Uyipheka kanjani ingulube ebilisiwe
Imikhiqizo
Intamo yengulube - 1 kilogram
Garlic - 1 Inhloko
Izinongo - ukunambitha
Iqabunga le-Bay - amaqabunga ama-2
I-rosemary - 1 ithisipuni
Coriander - 1 ithisipuni
I-Basil - 1 ithisipuni
Upelepele omnyama omuncu - uphizi ongu-10
Usawoti (ugaye wasolwandle ophakathi nendawo) - 150 amagremu
Uyipheka kanjani ingulube ebilisiwe
Hlanza bese womisa inyama yengulube. Cwecwa ugarlic bese usika amacembe, ufafaze inyama yengulube ngama-clove egalikhi. Thela amanzi epanini, engeza usawoti, cwilisa ucezu lwengulube ku-brine.
Lungisa ama-marinade: ubilise uhhafu welitha lamanzi ngokufaka izinongo, kuphole ngemuva kokubilisa bese ufaka epanini kungulube ne-brine. Mboza i-marinade ngenyama enesembozo nefriji kosuku. Ngemuva kokusawoti, isisindo sengulube kufanele sikhule ngo-10-15%.
Faka inyama enhlanganisweni ye-rosemary ne-coriander, ifake esikhwameni sokubhaka bese ubopha uvalwe. Qinisa phezulu ngentambo ukubumba ingulube ebhakwe. Faka ingulube ebilisiwe emanzini abilayo anosawoti (ukuze izinga lokushisa elibilayo libe ngaphezulu kancane kwe-100 degrees) bese upheka ihora elilodwa. Faka inyama yengulube ebilisiwe eyenziwe ebilisiwe ku-colander ukuze ufake ingilazi emanzini, ipholile, ifake esiqandisini amahora ayishumi ukuze "ivuthwe" futhi isebenze ngokushesha okukhulu. ?
Amaqiniso ngengulube ebilisiwe
- Intamo yengulube noma i-ham, enamafutha, ngaphandle kwamathambo, ilungele ingulube ebilisiwe. In shape - kuyoba kuhle uma inyama longitudinal.
- Uma uhlikihla ingulube ebilisiwe ngezinongo, ingaxutshwa kuqala nezipuni ezimbili zamafutha omnqumo.
- Izilinganiso zikasawoti zokubilisa ingulube ebilisiwe: kwilitha ngalinye lamanzi - izipuni ezimbili zikasawoti.
- I-Garlic, i-ginger, izaqathe, ama-peppercorns amnyama alungele ukufaka ingulube ebilisiwe.
- Ukunambitha, ungahambisa ingulube ngesinaphi, uyigcobe enyameni nhlangothi zonke.
- Uma ucabanga ukuthi izindleko zengulube ebilisiwe ezitolo zaseMoscow (Juni 2020) zivela kuma-ruble ayi-1200, ungonga kufika ku-50% wezindleko zomkhiqizo wesitolo kungulube ebilisiwe ekhaya.
- Ingulube ebilisiwe iyikhambi elihle kakhulu lokulwa ne-hangover!
- I-Adjika, i-horseradish, i-gravy yemifino iphakwa nengulube ebilisiwe.
Kulula ukwenza ingulube ebilisiwe futhi ku-multivariate:
Gaya ingulube egxotshiwe ngosawoti nezinongo, ufake isikhwama sokubhaka, uthayi uvalwe futhi ubhandishwe ukuze wakheke. Marinate ingulube ebilisiwe. Faka ingulube ebilisiwe ku-multicooker egcwele amanzi, isethwe kumodi ye- "Stew" amahora amabili. Ngemuva kwalokho chill ingulube ebilisiwe bese ukhonza.
Ku-Redmond multicooker setha imodi ye- "Multipovar" ezingeni lokushisa lama-degree ayi-160, gazinga ingulube emafutheni omifino imizuzu eyi-10, uphendule ingulube njalo ngemizuzu emi-2. Bese usetha imodi ye-multicooker "Stewing", uthele ku-1 ingilazi yamanzi bese upheka inyama yengulube ebilisiwe ihora elilodwa.