I-Hedgehog (Hydnellum concrescens)
- Isigaba: Basidiomycota (Basidiomycetes)
- Ukuhlukaniswa iziqephu: I-Agaricomycotina (Agaricomycetes)
- Ikilasi: Agaricomycetes (Agaricomycetes)
- I-Subclass: I-Incertae sedis (yesikhundla esingaqinisekile)
- I-oda: Thelephorales (Telephoric)
- Umndeni: Bankeraceae
- Uhlobo: Hydnellum (Gidnellum)
- Uhlobo: I-Hydnellum concrescens (imigqa ye-Herberry)
I-Hydnus izoniwe
I-Hedgehog enemigqa (I-t. Ukukhula kweHydnellum) okwamanje ayitholakali kakhulu kubakhi bamakhowe. Ikhowe liyingxenye yohlobo lwe-Gibnum, umndeni wakwa-Ezhovikaceae. Ikhowe lasendle, alifanele ukudliwa abantu.
Ngokubukeka kwayo, ibukeka njengesomisi esingenakudliwa esineminyaka emibili ubudala. Umehluko ulele eqinisweni lokuthi umshini wokomisa unesigqoko esincane kakhulu esine-zoning ephinyisiwe. Iphansi le-cap limbozwe ngama-punctate pores amancane.
Ikhowe lihlotshiswe ngesigqoko esi-rurty-brown, esingafinyelela amasentimitha ayishumi ububanzi. Kuphethini yekepisi, okuhlanganiswe nemigqa yokukhanya eshintshanayo kuyabonwa. Umlenze wekhowe omncane othambile upendwe ugqwalile. Izinhlamvu ezincane ezivelayo eziphaphathekile zinesimo esiyindilinga.
Ikhula iyodwa futhi ngamaqembu anamathelana nezigqoko nemilenze. Kwesinye isikhathi ikhula ngemigqa.
I-Hedgehog enemigqa ayivamile okwamanje, ikakhulukazi ekuqaleni kwekwindla, ngo-August no-September. Imila emahlathini axubile emhlabathini obolile kahle. Ngokuvamile abavuni bamakhowe bahlangana naye phakathi kwamahlozi olembu. Indawo eyintandokazi kakhulu yokutshala amahlathi e-birch axubile.
Cishe zonke izinhlobo zamakhowe e-hedgehog asaphila ziyizilwane ezingavamile futhi ezisengozini, ngakho-ke kufanele zivikelwe ekubhujisweni. Indawo yokusabalalisa ibhekwa njengamahlathi amakhulu aseSiberia, iMpumalanga Ekude, ingxenye yaseYurophu yeZwe Lethu.
I-hedgehog enemigqa yaziwa kakhulu yizimfundamakhwela kanye nabacosheli bamakhowe abangochwepheshe abathanda ukukha amakhowe, noma lokho okubizwa ngokuthi ukuzingela okuthulile. Ngenxa yokungadleki kwayo, ayimeli inani lokudla okunomsoco, ngakho-ke ayifakwa ngaphansi kokuqoqwa kwenqwaba ngesikhathi se-fruiting esebenzayo. Lokhu kusiza ukuyigcina iwuhlobo olungavamile.