Ukudoba i-bream esikebheni

Ukudoba ama-bream kusuka esikebheni kwandisa indawo etholakalayo ku-angler. Ufika engxenyeni efanele yomfula namahange. Lokhu kulandelwa ukuqala ukuphakela, emva kwalokho kusale ukulinda ukuthi izinhlanzi zisondele futhi ziqale ukudoba.

Ukuzingela ama-bream kusengomunye wemisebenzi yokudoba ethakazelisa kakhulu futhi ekhiqizayo. Amavidiyo amaningi ngisho neziteshi ngazinye ku-YouTube zinikezelwe kuye. Uma ukhetha amavidiyo ozowabuka, kuyancomeka ukuthi ukhethe izinto ezifanele zika-2018 no-2019. Bazokwethula izitayela zakamuva zokudoba.

Ubuqili nokuqapha kwe-bream kushiya uphawu lwalo enkambweni eqondile yokudoba. Ukuthula, igiya elikhethwe kahle, kanye (okubaluleke kakhulu) ulwazi lwendawo yokugcina amanzi kuyadingeka kubahlanganyeli. Ukudoba echibini kuhlukile ekudobeni echibini elincane noma emfuleni.

Ngokufanelekile, uhambo lokuqala luhambisana nabadobi abanolwazi abakulungele ukwabelana ngezimfihlo zamakhono abo. Uma bekungekho ngesizathu esisodwa noma esinye, lesi sihloko sizosiza ukuqonda inqubo ngokuningiliziwe futhi sibuyele ekhaya nokubamba.

Indawo nesikhathi

I-bream isebenza imini nobusuku. Kodwa-ke, ngokwezibalo, kusesikhathini sobumnyama bosuku lapho ama-specimens amakhulu kakhulu ahlangana khona. Kuyathakazelisa ukuthi ngisho neminyaka engama-30 edlule, inhlanzi enesisindo esingu-3 kg noma ngaphezulu yaklonyeliswa ngesihloko sokuziqhenya se-bream. Noma yini encane yayibizwa ngokuthi i-scavenger. Namuhla izindinganiso zishintshile. Ngisho nenhlanzi engu-600-700 gram ibizwa ngokuthi i-bream. Isimo siyinhloso ye-European Russia, ngisho neVolga ecebile ngezinsiza ayizange ibalekele umkhuba ojwayelekile.

Ngakho-ke, ungaya ukudoba ubusuku nemini, kodwa ukukhetha indawo ngokuqondile kuncike esikhathini sosuku. Emini, ukujula kuqala kusuka kumamitha angu-3-5, kancane akwenzi mqondo, ngoba izinhlanzi ezinamahloni zizobona isikebhe futhi ngeke zifike endaweni yokudla. Ebusuku, isibindi sawo siyanda, okukuvumela ukuba udobe ekujuleni okungajulile, ngisho nasezindaweni ezingajulile lapho i-bream idla khona.

Indawo engcono kakhulu yokudoba kuyoba unqenqema olusogwini noma ukulahla emgodini. Kuhle ukurekhoda izindawo ezinjalo ebusika, lapho ukutholakala kwamanzi kuphezulu, futhi i-angler ibona kalula izinguquko zosizo.

Isikhathi sonyaka sibalulekile. Ngakho ihlobo yisikhathi lapho izinhlanzi zihlakazeka kulo lonke echibini. Lapho kubanda, iqala ukugingqika emigodini yasebusika. Ekujuleni okukhulu, i-bream nayo ibonakala ngesikhathi sokushisa. Usizo olungenakubuyiseleka luzohlinzekwa ngamathuluzi esimanje, okuyi-echo sounder. Ukuguqulwa kwekhwalithi kuzobonisa ukuthi izinhlanzi zikuphi, ukuqeda imizamo engenanjongo kanye nokumosha isikhathi. I-echo sounder izokusiza futhi ukuthi ukhethe igiya elifanele, ekhombisa ukusabela kokuziphatha kwezinhlanzi.

Amathiphu ajwayelekile asebenza kunoma iyiphi indawo yokugcina amanzi ahlotshaniswa nalokhu:

• ukudoba ezindaweni zokulahla imfucuza, imigudu, imiphetho, emigodini;
• ukumisa isikebhe phezulu kancane ukusuka ekujuleni;
• ukulinganisa ukujula usebenzisa i-echo sounder noma umugqa wokudoba omakiwe.

Uma umfula unendawo ephansi eyisicaba, kunengqondo ukudoba kuzintambo lapho ukuntanta okujwayelekile kukhombisa ukuluma. Ubude benduku kanye nenkambo yemvelo ye-bait kuzokusiza ukubamba ngisho nezinhlanzi ezinamahloni. Ukuyodoba ebusuku, i-impromptu "firefly" yengezwa emhlanganweni we-float.

I-Watercraft nehange

Ukukhethwa kwesikebhe nakho kunquma umzimba wamanzi. Ichibi elincane noma umfula omncane ikuvumela ukuthi udlule ngezibonelo ezincane ezinezinhlangothi ezincane. Indawo enkulu yamanzi futhi, ngokufanelekile, amagagasi amakhulu andisa izidingo zobukhulu bomsebenzi wezandla. Emqondweni, kufanele ngaso sonke isikhathi ugcine ushintsho olubukhali esimweni sezulu nomoya ozumayo, ungawunaki ibhantshi lokuphila. Ngaphambi kokuba uyodoba ebusuku, qiniseka ukuthi uthenga ilambu. Izobonisa indawo yesikebhe futhi ikusindise ekushayisaneni nesikebhe.

Lapho kudotshwa ama-bream esikebheni, kusetshenziswa amahange amabili. Omunye wehla emnsalweni, owesibili usuka emngceleni. Isisindo sincike emzimbeni wamanzi kanye nobukhulu besikebhe. Ihange kulula ukuzenza, izitini ezijwayelekile zizokwenza. Inguqulo yesitolo incane futhi ilula. Ukuma ihange kuqinisekisa ukuthi isikebhe simi endaweni oyifunayo, ezansi nomfula noma kwenye indawo.

Bhekana

Uhlobo oluvame kakhulu lokudoba luyinduku eseceleni ye-bream, uhlelo lokugaya olufana nenduku yasebusika. Ku-angler ojwayele ukudoba eqhweni, ngeke kube nzima ukuhlanganisa ngokushesha umshini. Ngisho nomuntu osaqalayo uzokwazi ukuyihlomisa, nakuba izodinga imanuwali enemininingwane eyengeziwe, okukhona amavidiyo amaningi ku-YouTube.

Ingxenye yesisekelo ihlanganisa induku ngokwayo kuze kube ngamamitha angu-2 ubude. Ifakwe ikhoyili (inertial ingcono), ekugcineni umklamo unemvubu. Kungaba ukuvuma kwekhanda kwendabuko noma uhlobo lwentwasahlobo. Kokubili umugqa wokudoba kanye nentambo yobubanzi obuncane ene-leash encane ngisho nasekupheleni kuyasetshenziswa. I-bream icophelela kakhulu futhi uma ibanjwa, yonke imilimitha ibalulekile.

Ukudoba i-bream kusuka esikebheni ebhodini lokudoba izinti esifundweni kwenziwa ngentambo yokumisa. Phansi imishini yehliswa ngosizo lwe-sinker, lapho uphakamisa umugqa wokudoba (intambo) ivuliwe ngesandla njengokudoba ebusika. Ukudlala izinhlanzi ezinkulu kwenziwa ngamagilavu ​​ukuze intambo ingasindi izandla zakho. Ngokuvamile kukhona ama-leashes amaningana, ubude bawo buyi-30 - 100 cm. I-Hook No. 3-8 iboshwe ngayinye.

Ngaphezu kwenduku yokudoba eseceleni, i-float gear isetshenziswa ngenkuthalo. Lena induku evamile yempukane enemishini yakudala. Kubalulekile lapho udoba izintambo, lapho indawo ilingana, futhi i-bream ikhetha ukubanjwa ebangeni elithile ukusuka esikebheni.

Eminyakeni yamuva nje, i-feeder ithuthukiswe ngenkuthalo, nakuba abadobi abaningi bephikisana nokuba nokwenzeka kwayo esikebheni. Okuhlukile ngamadamu abanzi, lapho i-feeder ingakwazi ukulethwa endaweni oyifunayo ukusuka ogwini. Kunoma ikuphi, igagasi nokuguquguquka kuzodala ukungakhululeki okuthile, okuyinto ukudoba okuphakelayo ogwini okuncishwa kona.

Kukhona inetha lokuhlala ebhodini ngokuzenzakalelayo. I-bream iyinhlanzi enamandla futhi izibonelo ezinkulu ezikwazi ukumelana nolaka. Uma sebengaphezu kwamanzi, benza ama-jerks kanye nama-twitches, okuholela ekuqhekezeni okucasulayo kusuka ku-hook. Inethi yokumisa inciphisa ngokuphawulekayo ukungaqondi okunjalo, futhi ibhande elinwebekayo lisetshenziselwa ukumunca ama-jerk ekufakeni.

Bait

Ehlobo, i-bream ikhetha ukudla okudlayo kwezitshalo. Isitsha esiyintandokazi ummbila osemathinini. Imvamisa kutshalwa okusanhlamvu okungu-2-3, lokhu kunqamula i-trifle, kukhangwe ngamanani amakhulu ngokudla. Ngenkathi efudumele, ibhali isetshenziswa ngaphezu kommbila. Kunengqondo ukuyengeza ebhange lokudla, kanye nemvuthuluka yesinkwa nezinye izithako. Lapho i-bait ifanelana ne-bait, kukhona ukulunywa okuningi, futhi ukubhekana ne-bream ku-current kusuka esikebheni akunandaba.

Emanzini abandayo, izinhlanzi zidinga ukudla okunekhalori ephezulu. I-bream ikhetha ivuna izimpethu, izikelemu kanye nezikelemu zegazi (yize lezi zamuva ziwukudla kwasebusika). Ngezinye izikhathi zihlanganiswa nomunye kanye nemibhobho yemifino. Inhlanganisela ibizwa ngokuthi isangweji, eheha ama-specimens amakhulu. Lapho udoba, udinga ukubeka phezu kwezinhlobo eziningana ze-bait ukuze uqagele ngokunembile izintandokazi zamanje ze-bream.

Lure

Izingoma zesitolo zifaneleka kahle i-feeder noma amabhola angemuva aphonswe endaweni. Uma ukudoba kuya kwendandatho (ngaphezulu kwalokho ngezansi), inombolo yabo ngeke yanele, futhi ukudoba ngokwayo kuzobiza i-penny enhle. Esikhundleni salokho, i-feeder igxiliswa nge-breadcrumbs, okusanhlamvu, imbewu egazingiwe. Ngokuvamile balungiselela ukudoba kusenesikhathi, beqoqa izinkwa ezomisiwe nokudla okusele.

Uma isinqumo sizenzakalelayo, isisombululo sizoba ukuthenga ikhekhe nezinkwa eziningana. Ngokwesilinganiso, eRussia yaseYurophu, ibhakede lika-10 kg libiza ama-ruble ayi-100. Kwesinye isikhathi isinkwa sithathwa emalini esele engakathengiswa, okwehlisa intengo yaso. Futhi kunoma iyiphi isitolo esikhulu kukhona ukukhethwa okucebile kwama-crackers.

Konke lokhu okungenhla kubalulekile lapho udoba ngendandatho, lapho i-feeder inamandla, futhi idinga ukugcwaliswa ukuze ihehe izinhlanzi isikhathi eside. Inketho yokuphakelayo noma ukubamba amabhola wamanje asikisela asuka ku-bait eswakanyiswe. Kubalulekile ukugwema ukuhlakazeka okusheshayo kwenqwaba, njengoba iheha ama-trifles angadingekile.

Ngokuqondene nama-flavour, i-angle ngayinye inquma izinzuzo zayo futhi ilimaza ngabanye. Kukhona izimpikiswano zokuthi noma eziphikisayo, izingxabano kulo mphumela azipheli. Kunoma yikuphi, into esemqoka ukuthi ungayidluli.

Khalisa njengendlela yokubamba

There are several methods of capture, the most effective of which remains the so-called. ring. This is a kind of do-it-yourself donka for bream from a boat, when first a feeder is lowered to the bottom along a rope (strong fishing line). This is a nylon honeycomb mesh, whose size ensures that the bait is washed out, forming a cloud, which attracts fish.

Indandatho ifakwa emugqeni ofanayo ne-feeder. Lesi yisici sensimbi esinokusikwa okukodwa kokucupha. Ihlanganiswe nenduku ehlangothini, ngesikhathi esifanayo i-sinker kanye nendlela yokulungisa ama-leashes. Indandatho yehlela phezu kwesiphakeli bese umhlambi, ukhangwa ifu lokudla, uba isisulu esilula.

Ukubamba okukhulu kwemishini kwayiguqula yaba yisigaba sabazingeli abangekho emthethweni. Ezifundeni eziningi, indandatho yayivinjelwe, kodwa esikhundleni salokho, abadobi abahamba phambili baqala ukusebenzisa okuthiwa. iqanda. Idivayisi yensimbi enamabhola amabili, lapho umugqa wokudoba ufakwa khona. Isenzo sifana ngokuphelele neringi.

Izisetshenziswa ezichaziwe zama-side rods ze-bream zinikeza ukusebenza kahle okukhethekile, kungakhathaliseki ukuthi i-angler iya endaweni emile noma egelezayo.

Amathiphu atholakele

Ekugcineni, amathiphu ambalwa avela kubadobi abanolwazi, okulandela ukuthi oqalayo ngeke ashiywe ngaphandle kokubamba:

1. Kungcono ukuncelisa izinhlanzi. Ubuningi be-bait bulimaza ukulunywa.
2. Uma i-bream isondela (ama-bubbles avela phansi), kodwa akukho ukulunywa, udinga ukushintsha i-nozzle.
3. Ngemva kokudoba, inhlanzi ithathwa ngokushesha ukuze ingathusi umhlambi.

Kafushane, ukudoba i-bream usuka esikebheni kuyindlela ethokozisayo kodwa edinga abasebenzi abaningi. Impumelelo ayifiki ngokushesha, ehlanganisa ikhono lokuthola iphuzu elifanelekile, ukugxilisa ihange nokondla umhlambi. Futhi-ke, awukwazi ukwenza ngaphandle komoya wokudoba kanye nenhlanhla.