Iresiphi elula: ikhekhe lemabula ozolenza nezingane

Uyathanda iresiphi elula yokupheka nezingane? Le nguqulo yekhekhe lemabula likashokoledi iphelele.

Futhi ukuze izingane nazo zibambe iqhaza, sigqamise lokho ezingakwenza kalula. Asambe !

Ikhekhe lemabula likashokoledi: iresiphi yezandla ezi-4 (ingane-omdala)

Kubantu abangu-8-10 Ukulungiselela: 20 min Ukupheka: 40 min

Izithako:

200 g ibhotela ethambile, 200 g ushukela, amaqanda 4, 200 g kafulawa, 1 sachet of baking powder, 1 ingcosana kasawoti, 1 ummese ithiphu imbewu vanilla, 2 tbsp. wezipuni ze-cocoa powder, 10 g webhotela no-1 tsp. isipuni sikafulawa wesikhunta

Izinto:

2 izitsha zamasaladi, iwhisk engu-1, isipuni sokhuni, 1 maryse, 1 isikhunta sekhekhe esingu-1 amasentimitha)

Ukulungiselela:

1. Hlangisa ihhavini ku-180 ° C (th. 6).

2. Thela ibhotela elithambile endishini, bese ufaka ushukela.

3. Hlanganisa kahle nge-whisk.

4. Faka amaqanda elilodwa ngesikhathi.

5. Hlanganisa kahle nge-whisk phakathi kweqanda ngalinye.

6. Faka ufulawa, usawoti kanye ne-baking powder. Xuba kahle ngesipuni sokhuni.

7. Hlukanisa inhlama ibe imiqulu emibili elinganayo.

8. Enhlama yokuqala, engeza ubhontshisi we-vanilla. Xuba kahle.

9. Kwesibili, engeza i-cocoa futhi uyihlanganise kahle.

10. Faka ibhotela epanini, bese ufaka ufulawa bese usakaza kahle emaphethelweni epani, uthinta imiphetho.

11. Gcwalisa isikhunta ngokuqala ngongqimba lwenhlama ye-vanilla ngezansi.

12. Faka ungqimba lwenhlama kashokoledi.

13. Faka ungqimba olusha lwenhlama ye-vanilla nokunye kuze kube sekupheleni kwezithako. Bhaka amaminithi angu-40 kuya kwangu-45, hlola ukupha ngesihloko sommese. Avele asafudumele.

14. Uma ikhekhe libanda, ngommese onamazinyo, usike izingcezu zekhekhe lemabula zomndeni wonke.