Iziqalo ezibandayo: utamatisi noham. Ividiyo
Ukudla okulula okubandayo - ama-rolls
UHam uyagingqa.
Uzodinga:
inkukhu - 500 g; ushizi oqinile noma i-feta cheese - 500 g; - amaqanda - ama-4 ama-pcs.; imayonnaise enamafutha aphansi - 150 g; - garlic - 4 ama-clove.
Bilisa amaqanda kanzima bese uhlukanisa amhlophe nezikhupha. Grate ushizi namaqanda abamhlophe on a grater emihle, engeza garlic ochotshoziwe, 120 g imayonnaise ugovuze mass ushizi kahle.
Sika i-ham ibe yizicucu ezincane, xubha ngayinye ngesisindo sikashizi, ugoqe futhi ubhoboze nge-canapé skewer noma i-toothpick.
Gcoba izikhupha ngemfoloko noma uzigaye ku-grater emihle. Thela izinsalela zemayonnaise endishini, cwilisa umqulu ngamunye lapho kuzo zombili iziphetho, bese ugoqa izikhupha ezichotshoziwe. Beka amaqabunga e-ulethisi esitsheni, imiqulu esaladini. Isitsha singahlotshiswa ngekhukhamba elisha elinqunywe ngokomfanekiso.
Izinti ze-Crab stick "Inganekwane Yasebusika"
Uzodinga:
izinti ze-crab - 200 g; - ukudla okusemathinini "Isibindi se-Cod" - ithini elingu-1; - amaqanda - ama-2 ama-pcs.; ama-walnuts - ½ indebe; - ibhotela - 100 g; ushizi we-feta - 200 g; - i-garlic - i-clove engu-1; – imayonnaise – 1 isipuni.
Bilisa amaqanda kanzima bese uhlukanisa amhlophe nezikhupha. Hlanganisa izikhupha ngokudla okusemathinini bese wengeza ama-walnuts aqoshiwe, ubeke eceleni isipuni. Vula izinti ze-crab, uzigcwalise ngenqwaba ewumphumela bese ugoqa ube yimiqulu. Zibeke phakathi kwepuleti ngesimo sezinkuni. Gcoba amhlophe bese ufafaza phezu kwezinkuni sengathi kuneqhwa.
Ku-grater emihle, gaya ibhotela ne-feta cheese eqandisiwe efrijini, engeza ama-walnuts asele, u-garlic ochotshoziwe kanye nemayonnaise. Roll amabhola ama-3 anosayizi abahlukene kusuka kule nqwaba bese uwabeka ngendlela yomuntu ohamba eqhweni. Beka "iqhwa" eduze "kwezinkuni", uhlobise ikhanda ngesigqoko esenziwe ngocezu lwenduku ye-crab, yenza "amehlo" kanye "nekhala" kusuka ku-walnuts. Ku-"woodpile" unamathele i-sprig ye-dill - "i-herringbone".