U-ayisikhilimu uyi-dessert eyintandokazi yezingane nabantu abaningi abadala. Lokhu kuyiqiniso ikakhulukazi ehlobo. Ungayikhetha kanjani i-ayisikhilimu efanele, yemvelo kakhulu futhi esihlwabusayo? Yini okufanele uyinake?
1. Thola kwiphakheji, noma kungaba nzima, usuku lokukhiqizwa nosuku lokuphelelwa yisikhathi. Ezinhlotsheni ezahlukene ze-ayisikhilimu, le parameter ingahluka, kanye nokwakheka komkhiqizo. Ngeshwa, usuku lokukhiqizwa alunandaba ukuthi u-ayisikhilimu wagcinwa noma wathuthwa ngokungalungile, futhi kunzima ukukuqinisekisa lokhu. Kwesinye isikhathi ukungahleleki kungabonakala ngokuvela kwepakethe.
2. Hlola okuqukethwe kwamafutha e-ayisikhilimu - kuhle uma kukhona ubisi oluningi kunemifino. Amafutha emifino athatha indawo eshibhile futhi ayengezwa ukonga umkhiqizo futhi engeza ukunambitheka okuningi kanye nezinto zokuvikela.
3. Izithasiselo ezingaphansi ku-ayisikhilimu - imibala nokunambitheka, kanye nezinto zokuvikela, ingcono impilo yakho. I-ayisikhilimu ekahle iqukethe ubisi, ukhilimu, ushukela ne-vanilla, ngokufakwa amajikijolo nezithelo zemvelo. I-ayisikhilimu enjalo ingenziwa nguwe, kepha ekukhiqizeni kwezimboni ngaphandle kwezithasiselo zamakhemikhali nganoma iyiphi indlela. Vele ukhethe okuncane kobubi.
Ngemuva kokuthenga u-ayisikhilimu, kuhlole ekhaya. Uma ikhipha igwebu lobisi elijiyile ngesikhathi sokuncibilikisa, lokhu kungukugcwala kwamafutha obisi. Isakhiwo esinamanzi sikhombisa ukuba khona kwamafutha emifino ku-ayisikhilimu. Bheka u-ayisikhilimu oyithandayo ukuze ukwazi ukuyithenga ngokuphepha ehlobo.
Ithiphu yomzimba
Ukunciphisa ama-calories nokungajwayelekile, yidla u-ayisikhilimu endukwini. Isigaxa se-waffle noma isigaxa kungukushaya okungeziwe emzimbeni wakho.