Okuqukethwe
Ukudoba i-zander: konke mayelana negiya, indawo yokuhlala kanye nokudla okufanelekile
Enye yezindondo ezifiswa kakhulu abadobi abaningi, ikakhulukazi abalandeli bokudoba ukuphotha nokunyathela. Izinhlanzi zijwayelene kahle, ngakho-ke azijwayele izindawo zokuhlala zemvelo kuphela, kodwa futhi nasemachibini okwenziwa, njengamachibi namachibi. Inhlanzi inolaka futhi idlangile, okujabulisa abadobi. I-pike perch ingafinyelela ubude obungaphezu kwemitha nesisindo esingu-18 kg.
Izindlela zokubamba i-zander
Ukudoba i-pike perch kuthandwa kakhulu, ngakho abadobi baye baqhamuka nezindlela eziningi zokudoba. Lapho udoba ngezicucu zemvelo, kungaba ukudoba bukhoma kodobo noma izingcezu zenyama. Ukuze wenze lokhu, ungasebenzisa kokubili izinduku ezihlukahlukene kanye nezikhala, "abahlinzeki" noma izinkomishi. I-pike perch ibanjwa ngezinti zokwenziwa ngemishini ejwayelekile, yendabuko futhi eyenzelwe yona ngokukhethekile. Emanzini amakhulu, abadobi abaningi bazijwayeza ukudoba besuka ezikebheni, “ba-drift” noma endaweni okusetshenzwa kuyo. Okunye okudumile ukudoba ngokunyathela emanzini, emifuleni emikhulu namachibi, okuhlanganisa nokubamba i-pike perch emanzini anosawoti olwandle emilonyeni yomfula. Okujabulisa kancane ukudoba ogwini. Ebusika, kwezinye izifunda, ukudoba i-zander kuyisiko elikhethekile kanye nohlobo olukhethekile lokudoba. Ukudoba iqhwa kwenziwa kokubili ngosizo lwe-mormyshkas yendabuko kanye nama-spinners, kanye nezinsimbi ezikhethekile kanye namagiya.
Ukudoba i-pike perch egiyeni elingezansi
Ukudoba i-pike perch kugiya elingezansi kuphumelela kakhulu emigodini nasezindaweni ezinemisinga enzima. Izimbongolo zisetshenziswa kokubili lapho udoba ogwini nasezikebheni. Lapho udoba ezikebheni ezincane, kulula kakhulu ukusebenzisa izinduku zezinhlangothi ezihlukahlukene, ezingaba lula kakhulu. Emifuleni emincane, zidoba ogwini, zisebenzisa izinsimbi ezivamile, ezivame ukuguqula izinti zokuphotha ezinemishini yokudonsa bukhoma. Kuyaphawuleka ukuthi kwezinye izindawo zokugcina amanzi, esikhundleni se-bait ephilayo, i-pike perch ibanjwe ngokuphelele ezicucu zenyama yezinhlanzi. Ngezinye izikhathi lesi silo sibhekwa sisebenza kangcono ekubambeni izinhlanzi ezinkulu.
Ukubamba i-zander spinning
I-pike perch, kanye ne-pike, iphezulu kwiphiramidi "yokudla" cishe kuwo wonke amachibi. Ukudoba, kuye kwasungulwa inani elikhulu lezinto zokuphotha. Umbandela oyinhloko wokukhetha induku ekudobeni okuphotha kwesimanje ukukhetha indlela yokudoba: i-jig, i-twitching, njalonjalo. Ubude, isenzo, kanye nokuhlolwa kukhethwa ngokuya ngendawo yokudoba, okuthandwayo komuntu siqu kanye ne-bait esetshenzisiwe. Ungakhohlwa ukuthi izinduku ezinesenzo “esiphakathi” noma “esisheshayo” “sithethelela” amaphutha omdobi amaningi kunesenzo “esisheshayo”. Kunconywa ukuthi uthenge ama-reels nezintambo ezihambisana nenduku ekhethiwe. I-pike perch eluma emithonjeni ephothayo ngokuvamile ibonakala sengathi "i-poking", ngakho-ke abadobi abaningi bayeluleka ukusebenzisa izintambo kuphela. Ngenxa yokwandiswa okubuthakathaka, intambo kangcono "idlulisela" ukulunywa ngokucophelela kwezinhlanzi. Ngokuvamile, lapho ubamba i-zander, izindlela zokudoba ezihlukahlukene "ze-jigging" kanye nezidakamizwa ezifanele zivame ukusetshenziswa.
Ukubamba i-zander ngezinsimbi ezihlukahlukene
Ehlobo, i-pike perch ingabanjwa ngempumelelo ku-bait ephilayo kusetshenziswa izinduku zokuntanta. I-pike perch, kanye ne-perch kanye ne-pike, kubanjwe ngentshiseko ezinhlotsheni ezahlukahlukene zokusetha, futhi kusetshenziswa izinti ezivela ku-bait bukhoma nezingcezu zenyama. Kungaba zherlitsy ahlukahlukene, "imibuthano", leashes nokunye. Kulokhu, okujabulisa kakhulu nokujabulisayo, ngokufanelekile, kubhekwa njengokudoba “embuthanweni.” Lezi zindlela zingasetshenziswa kokubili emanzini amile nasemifuleni egeleza kancane, emikhulu. Ukudoba kusebenza kakhulu. Amagiya amaningana afakwe ebusweni be-reservoir, okudingeka uhlale uqapha futhi ushintshe isiheho esibukhoma. Abalandeli bokudoba okunjalo basebenzisa amadivaysi amaningi okugcina imibhobho namagiya. Isibonelo, singasho amathini akhethekile noma amabhakede anama-aerator amanzi ukuze sigcine isiyengo esibukhoma isikhathi eside ngangokunokwenzeka. I-zander enkulu, njenge-perch ne-pike, ibanjwa ngokuzulazula. I-Pike perch isabela ngokuzikhandla ekundizeni izintambo zokudoba. Ukudoba, indlela yokudoba yendabuko isetshenziselwa ukubamba izinhlanzi ezisezingeni eliphakathi. Lezi yizinduku zesandla esisodwa zamakilasi aphakathi nendawo namakhulu, amaswishi kanye nezinduku ezikhanyayo zezandla ezimbili. Ukuze udobe, uzodinga izintambo ezinkulu kakhulu, ezihamba ngomkhumbi noma ezinzima, ngakho-ke izintambo ezinamakhanda amafushane zifanele ukuphonswa. Ebusika, i-pike perch ibanjwa kakhulu. Indlela eyinhloko yokudoba iwukuheha. Ukuheha kwendabuko, ezimweni eziningi, kwenziwa ngokutshalwa kabusha kwezinhlanzi ezincane noma ucezu lwenyama.
Amahubo
Ukudoba ebusika, inani elikhulu lama-spinners akhethekile asetshenziswa. Kunezinketho eziningi ezenziwe ekhaya ezingamangaza "ngokwazo" labo abangenalwazi ngokudoba. Njengamanje, ama-bait asetshenziswa ngenkuthalo, avela kubakhiqizi be-balancers kanye nama-wobblers ebusika. Ehlobo, ama-anglers amaningi asebenzisa ama-baits aklanyelwe ngokukhethekile ukubamba i-zander: lezi ziyinjoloba ye-foam nezinhlanzi ze-polyurethane; ama-streamers anesisindo; ama-bait anezingxenye eziningi ezenziwe nge-tinsel ne-cambric; ama-spinner enziwe ngamashubhu ensimbi nokunye. I-baits eyinhloko ye-zander ibonise ukuthi i-jig nozzles ehlukahlukene kanye nemishini yabo. Ezinye izinhlobo zinkulu impela, ngakho-ke zingahlinzekwa ngamaleshi namahhuku engeziwe. Njengamanje, iningi lalezi zidakamizwa zenziwe nge-silicone. Ama-wobblers nawo asetshenziswa kaningi. Isinqumo singahluka kakhulu. Abanye abathandi bokudoba i-zander bakholelwa ukuthi ama-wobblers angama-twilight nasebusuku. Ukudoba impukane, kusetshenziswa imifudlana emikhulu, enamandla, uma kudotshwa emigodini, kulayishwa kakhulu, ngokusetshenziswa kwezihlahla ezingaphansi ezicwila ngokushesha.
Izindawo zokudoba kanye nezindawo zokuhlala
Indawo yokuhlala yemvelo ye-pike perch incane kakhulu, emifuleni nasemachibini aseYurophu, kodwa ngenxa yokuthi izinhlanzi zijwayelene kahle, zahlaliswa endaweni enkulu, ezindaweni ezifudumele naseMpumalanga yeSiberia. I-pike perch, ikakhulukazi i-crepuscular, idla inyama edlayo. Yakha izinhlobo ze-semi-anadromous ezidla emanzini olwandle angenasawoti. Emifuleni nasemachibini, ngokuvamile ihola umhlambi wempilo, idla emanzini angashoni noma eduze kosebe logu, isikhathi esisele isezindaweni ezijulile futhi ingemuva kwezithiyo ezingxenyeni "eziminyene" zedamu.
Ukuzalela
Ukuvuthwa kwezinhlanzi kungathatha iminyaka engu-7 ezindaweni ezisenyakatho, kodwa ngokuvamile kwenzeka eminyakeni engu-3-4. Ukuzala kwenzeka ngo-Ephreli-Juni. I-Caviar ibekwe phansi esihlabathini ezidlekeni ezenziwe ngabesilisa, ezinqwabelene. Izinhlanzi zigada amazinyane azo futhi zikhiphe umoya emanzini eduze kwesidleke ngosizo lwamaphiko.