I-aspartic acid

Izindaba zokuqala ze-aspartic acid zavela ngo-1868. Yayihlukaniswa ngokuhlola amahlumela e-asparagus - i-asparagus. Kungenxa yalokhu ukuthi i-asidi yathola igama layo lokuqala. Futhi ngemva kokutadisha inombolo yezici zayo zamakhemikhali, i-aspartic acid yathola igama layo eliphakathi futhi yaqanjwa i-amino-amber.

Ukudla okunothe nge-aspartic acid:

Izici ezijwayelekile ze-aspartic acid

I-aspartic acid ingeyeqembu lama-amino acid anezakhiwo ezingapheli. Lokhu kusho ukuthi ngaphezu kobukhona bayo ekudleni, kungakhiwa nasemzimbeni womuntu uqobo. Iqiniso elithandekayo lembulwe ngama-physiologists: i-aspartic acid emzimbeni womuntu ingaba khona ngesimo samahhala nangendlela yama-protein compounds.

Emzimbeni wethu, i-aspartic acid idlala indima yesidlulisi, esibhekele ukudluliswa okulungile kwamasiginali asuka ku-neuron eyodwa aya kwesinye. Ngaphezu kwalokho, i-asidi idume ngezindawo zayo zokuvikela izinzwa. Phakathi nesigaba sokukhula kombungu, ukwanda kokuhlushwa kwe-asidi ku-retina nobuchopho kuyabonakala emzimbeni womuntu wakusasa.

 

I-aspartic acid, ngaphezu kokuba khona kwayo ngokwemvelo ekudleni, itholakala ngendlela yamaphilisi okwelapha izifo zenhliziyo, isetshenziswa njengesengezo sokudla ukunikeza iziphuzo kanye ne-confectionery ukunambitheka okumnandi nokumuncu, futhi isetshenziswa njengomdlalo. isidakamizwa somsoco ekwakheni umzimba. Ekubunjweni kwezithako, kuvame ukufakwa ohlwini njenge- I-D-Aspartic acid.

Imfuneko yansuku zonke ye-aspartic acid

Imfuneko yansuku zonke ye-asidi kumuntu omdala ayikho ngaphezu kwama-gramu amathathu ngosuku. Ngesikhathi esifanayo, kufanele idliwe kumithamo engu-3-2, ukuze inani layo libalwe ukuze kungadingeki ngaphezu kwama-3-1 amagremu ngesidlo ngasinye.

Isidingo se-aspartic acid siyanda:

  • ezifweni ezihambisana nokungasebenzi kwesistimu yezinzwa;
  • ngokubuthaka kwememori;
  • ngezifo zobuchopho;
  • ukuphazamiseka kwengqondo;
  • ukucindezeleka;
  • ukwehla kokusebenza;
  • uma kunezinkinga zokubona ("ukungaboni ebusuku", i-myopia);
  • ngezifo zesistimu yenhliziyo;
  • ngemuva kweminyaka engama-35-40. Kuyadingeka futhi ukuhlola ibhalansi phakathi kwe-aspartic acid ne-testosterone (i-hormone yowesilisa).

Isidingo se-aspartic acid sinciphile:

  • ezifweni ezihambisana nokwanda okwengeziwe kwama-hormone abesilisa besilisa;
  • ngomfutho wegazi ophakeme;
  • ngezinguquko ze-atherosclerotic ezitsheni zobuchopho.

Ukugaya i-aspartic acid

I-aspartic acid imuncwa kahle kakhulu. Kodwa-ke, ngenxa yekhono layo lokuhlangana namaprotheni, ingaba umlutha. Ngenxa yalokho, ukudla okungenayo le asidi kuzovela kunganambitheki.

Izakhiwo eziwusizo ze-aspartic acid nomphumela wayo emzimbeni:

  • kuqinisa umzimba futhi kwandisa ukusebenza kahle;
  • iqhaza synthesis kwama-immunoglobulin;
  • idlala indima ebalulekile ekusetshenzisweni komzimba;
  • kusheshisa ukululama ekukhathaleni;
  • kusiza ukukhipha amandla kuma-carbohydrate ayinkimbinkimbi ekwakhiweni kwe-DNA ne-RNA;
  • ikwazi ukuvimbela i-ammonia;
  • kusiza isibindi ukususa izakhi ezisele zamakhemikhali nezidakamizwa emzimbeni;
  • isiza i-potassium ne-magnesium ions ukungena esitokisini.

Izimpawu zokushoda kwe-aspartic acid emzimbeni:

  • ukukhubazeka kwememori;
  • isimo sokucindezeleka;
  • ukwehla kwamandla okusebenza.

Izimpawu ze-aspartic acid eyeqile emzimbeni:

  • ukukhathazeka ngokweqile kwesistimu yezinzwa;
  • ukwanda okwandayo;
  • ukuqina kwegazi.

Security

Odokotela abakukhuthazi ukudla njalo ukudla okuqukethe i-aspartic acid engeyona eyemvelo. Lokhu kuyiqiniso ikakhulukazi ezinganeni, ezinesistimu yezinzwa ebucayi kakhulu kule nto.

Ezinganeni, le asidi ingaba umlutha, ngenxa yalokho bangakwazi ukushiya ngokuphelele imikhiqizo engenawo ama-asparaginate. Kwabesifazane abakhulelwe, ukudla ukudla okuningi okuqukethe i-aspartic acid kungathinta kabi isimiso sezinzwa zomntwana, okubangela i-autism.

Okumukeleka kakhulu emzimbeni womuntu yi-asidi, eqale ibe khona ekudleni ngendlela yemvelo. I-aspartic acid yemvelo ayisiyomlutha emzimbeni.

Ngokuqondene nokusebenzisa I-D-Aspartic acid njengesithuthukisi ukunambitheka, lo mkhuba awuthandeki, ngenxa yamathuba okuba umlutha wokudla, lapho imikhiqizo ngaphandle kwalesi sengezo izobonakala inganambitheki futhi ingakhangi nhlobo.

Amanye Umsoco Odumile:

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