Imaphi amakhowe angaqoqwa ebusika
Akuwona wonke umuntu owaziyo ngakho, kodwa amakhowe angathathwa hhayi kuphela ehlobo noma ekwindla, kodwa nganoma yisiphi isikhathi sonyaka. Ngokwemvelo, inkathi ngayinye kunezinhlobonhlobo zezinhlobonhlobo. Eqinisweni, isikhathi sonyaka singesinye isisekelo sokuhlukanisa amakhowe.
Amakhowe asebusika yiwona awaziwa kakhulu. Bambalwa kubo, abantu abaningi abasoli ngisho nokuthi kungenzeka yini ukukha amakhowe ngisho nasezinyangeni ezibandayo (kusukela maphakathi no-November kuya maphakathi no-March).
Abameleli abaqhakazile beqembu lasebusika amakhowe e-oyster nama-agarics oju lwasebusika. Futhi ngaphandle kwazo, zitholakala emahlathini aneqhwa: i-garlic kanye ne-liverworts kanye nesikhunta se-tinder (ebusika, i-scaly, isiponji se-birch nabanye), ama-hymnopiles nama-crepidots, ama-strobiluruses nama-mycenae (ama-gray-pink futhi ajwayelekile), amaqabunga aqhekekile nokuzamazama, njengoba kanye nezinye, izinhlobo ezidliwayo impela.
I-Polypore sulphur-yellow eqhweni:
Ngakho-ke ungamangali: ihlathi lasebusika lingajabulisa abakhi bamakhowe ngamakhowe amnandi. Ngeshwa, kunezinhlobo ezimbalwa kuphela zamakhowe anjalo, kodwa zisabalele, futhi ukuqoqwa kwawo akubangeli ubunzima obuthile. Ungakwazi ukuhlanganisa ibhizinisi nentokozo - ukushushuluza ehlathini lasebusika futhi ufune izibiliboco zehlathi.
Ukukha amakhowe ebusika kulula nakakhulu kunasehlobo. Ehlathini elimbozwe yiqhwa elingenamaqabunga, zingabonakala zikude, ikakhulukazi njengoba zivame ukukhula eziqwini noma ezihlahleni eziwile.
Ngaphezu kwalokho, ubusika yisikhathi esikahle kakhulu sokuqoqa i-birch chaga. Le khowa elingenakudliwa linezinto ezinhle kakhulu zokuphulukisa, ngakho-ke lisetshenziselwa izinjongo zokwelapha. Futhi abathandi bezandla zangempela bazojabula ngezinhlobonhlobo zamakhowe e-tinder, lapho kwenziwa khona izingoma ezihlukahlukene, imifanekiso, izimbiza zezimbali, njll.
Ekuqaleni kobusika, ikakhulukazi uma izinsuku zesithwathwa zifika ngaphambi kwesikhathi, ungathola amakhowe avamile asekwindla ehlathini - izinhlobo ezimbalwa zemigqa, amakhowe asekwindla, isikhunta esinesibabule esiphuzi kanye ne-scaly tinder. Kodwa zingaqoqwa kuphela ngaphambi kokuncibilika kokuqala, ngoba ngemva kokuncibilika kanye nesithwathwa esilandelayo zizolahlekelwa izimfanelo zazo. Amakhowe asebusika, ngokuphambene nalokho, awesabi ukuncibilika, kodwa sebenzisa lesi sikhathi ukuqhubeka nokukhula.
Indlela elula ukuqoqa amakhowe oyster sekwephuzile ehlathini lasebusika. Ngaphandle, azifani neze nalezo ezitshalwe ezindaweni zokugcina izithombo futhi ezithengiswa ezimakethe noma ezitolo. Kunzima ukudidanisa i-oyster mushroom namanye amakhowe, umlenze wayo useceleni, uphenduka kahle ube isigqoko, kwesinye isikhathi esifinyelela kumasentimitha ayi-12. Amakhowe amancane abukeka njengamagobolondo, yingakho amakhowe e-oyster ngezinye izikhathi abizwa ngokuthi amakhowe oyster.
Ikepisi lekhowe le-oyster ngokuvamile limpunga ngokukhanyayo ngombala, kodwa kunemibala ensundu, ephuzi kanye neluhlaza okwesibhakabhaka. Amakhowe ama-oyster ahlala ehlala ngamaqembu kuma-aspen afile noma awile kanye nama-birches, kancane kancane kwezinye izihlahla ezivuthulukayo. Ngezinye izikhathi abakhi bamakhowe abangenalwazi ngezinye izikhathi benza iphutha lesikhunta esincane esimpunga noma esimhlophe njengamakhowe ooyster, kodwa ahlala eqinile futhi isikhunta asinawo umlenze onjengamakhowe e-oyster.
Amakhowe e-oyster afaneleka kahle ukupheka izitsha ezihlukahlukene. Ngaphambi kokupheka, kuhle ukubilisa amakhowe, bese ukhipha umhluzi.
Amakhowe asebusika aqoqwe kusukela ezikhathini zasendulo. Iqiniso lokuthi amakhowe asakazeke kakhulu afakazelwa inani elikhulu lamagama alo athandwayo: amakhowe asebusika, amakhowe asebusika, amakhowe eqhwa, inundu yasebusika. Ikhowe linombala osawolintshi-ophuzi okhanyayo, ngaphansi kwesigqoko kukhona amapuleti aphuzi akhanyayo angavamile. Isiqu samakhowe amadala side futhi siqinile, ngokuphawulekayo siba mnyama sibheke phansi, simbozwe ngokuphapha. Amakhowe abukeka ecwebezela, njengoba isigqoko simbozwe amafinyila avikelayo.
Amakhowe asebusika ahlala ngamaqembu ezihlahleni ezindala noma ezifile. Ngokuvamile zingatholakala ku-elm, i-aspen, i-willow, i-poplar, ngezinye izikhathi zikhula kuma-apula amadala namapheya. Ikhowe limnandi futhi lisetshenziswa ezitsheni eziningi. Kumakhowe amadala, ama-caps kuphela adliwayo, futhi amakhowe amancane angasetshenziswa ngemilenze.
Kuyathakazelisa ukuthi emazweni aseMpumalanga Ekude, amakhowe asebusika afuywa, futhi awasetshenziselwa ukudla kuphela, kodwa futhi nasekulungiseleleni okukhishwe okuhlukahlukene kanye namalungiselelo okwelapha. Ezincwadini, ngahlangana nezinkomba zokuthi isikhunta simemezele izakhiwo ze-antiviral futhi sivimbela nokukhula kwamangqamuzana omdlavuza.
Ikakhulukazi ehlathini ungathola i-gray-lamellar honey agaric, ethanda ukuhlala phezu kweziphunzi kanye ne-deadwood yezihlahla ze-coniferous. Naphezu kwegama, i-mushroom iyadliwa futhi imnandi. Ihluke ku-honey agaric yasebusika ngombala ophelile, ongahluka kusuka kokuphuzi-mpunga kuya kunsundu. Amapuleti okhunta aba mnyama ngokuphawulekayo ngokukhula, aguquke esuka kumbala omhlophe-ophuzi abe nombala ompunga-oluhlaza okwesibhakabhaka. Uma uhlikihla ucezu lwekepisi eminweni yakho, kuvela iphunga elimnandi lamakhowe.
Ngakho-ke, uma ufisa nekhono, ungakwazi ukuhlukanisa imenyu yasebusika ngamakhowe amnandi, aphunga elimnandi aqoqwe ngezandla zakho. Vuma, indlela enhle yokumangala nokujabulisa izivakashi!